Chuo-ku Tourism Association Official Blog

Chuo-ku Tourism Association correspondent blog

Introducing Chuo-ku's seasonal information by sightseeing volunteer members who passed the Chuo-ku Tourism Association's Chuo-ku Tourism Certification and registered as correspondents.

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Women's Handicraft-Creative Kogin Sashi Exhibition-

[rosemary sea] October 28, 2016 09:00

This is rosemary sea, which covers "gifts and enjoy yourself" as details.

 

Kogin Sashi Thursday-kai, who wrote an article before, is holding an exhibition and exhibition at Kimono Gallery [Wamusubi] on the 7th floor of Takashimaya Nihonbashi.

 

- a woman's handwork ■ Creative Kogin Sting Exhibition ■ 

DSC01571a.jpg DSC01574b.jpg

↑ The woman on the right in the photo is Yuko Takagi of the Kogin Sting Thursday Association.

  The woman on the left is a customer. Thank you for your understanding.

 

DSC01584a.jpg DSC01578b.jpg

↑ The left is the tapestry of Fengjin Raijin, one of the mains this time. We will sell orders.

  The right is also an extremely delicate tapestry.

Of the three points on the wall side, one item in the center is the prototype of Hanten's design for Rokusuke Ei.

 

DSC01576b.jpg DSC01583b.jpg

↑ The left on the left is the women's way, and the right on the left is the women's coat.

  The right is 2 bands. The band with kogin sashimi is a masterpiece.

 

DSC01585a.jpgMr. Takagi says

"From the right, Rokusuke Ei's 'Naga', a picture of crane, Takashimaya's 'Taka'.

I hope that Takashimaya will prosper forever."

 

It is an exhibition that incorporates the kindness and depth of the teacher.

DSC01580a.jpg DSC01579a.jpg

↑ A lot of kogin sashimi bags. There are various shapes, patterns, colors, and textures.

 

DSC01586b.jpg It's a small item.

The beauty and warmth of kogin sashimi are introduced in one hall.

Please come and come in contact with Kogin sashimi.

We look forward to seeing you.

DSC01575a.jpg DSC01582b.jpg

↑ At the same time, in memory of Rokusuke Ei who died in July this year, he loved Kogin sashimi, and also Kogin sashimi Thursday association lecturer: The items that interacted with Dr. Yuko Takagi are on display.

 

It will be held until November 1st (Tuesday). (* The last day is until 5:00 pm.)

We received permission from Takashimaya Nihonbashi Store Sales Section 4, Kimono Omi Section Manager.

 

Kogin sashimi Thursday party Ningyocho classroom

2-4-9 Nihonbashi Ningyocho Futaba Building 5F

03-3665-0002

Click here for Koginsashi Thursdaykai's homepage ⇒ http://www.koginsashi.jp

 

 

Chuo-ku Cultural and International Exchange Promotion Association 2-Business Contents and Events-

[rosemary sea] October 24, 2016 09:00

This is rosemary sea, which covers "gifts and enjoy yourself" as an understanding.

 

Chuo-ku Cultural and International Exchange Promotion Association (CCIEA) will continue to show.

 

This time, we will discuss the business and events.

I would like to continue to talk to Mayumi Hayashi of this association.

 

― About Japanese language class

"This is, in other words, the main business.

Since it is a classroom normally, this teacher says, "Everyone who is doing it is a volunteer.

First of all, you can use one room here. Other places in the city, such as the Women's Center or the Nihonbashi Social Education Center.

In addition, there are other things that I have to borrow separately. Originally, there were only three classrooms hosted by our association, but there were 2,30 volunteers here to teach foreigners living and working in Chuo-ku and those who are having trouble in Japanese. There is a classroom in the form. So, there is a lot of demand that we want to study intermediate and advanced even if we are in trouble, and there are a lot of volunteers starting up and now there are 10 classrooms in total. "

"It seems that there are many people from China and Korea as a country. About 60% of foreigners living in Chuo-ku are Chinese and Koreans. I don't think it has changed for years. However, there are many things like Europe and the United States and Southeast Asia. In addition to living, it's okay to work."

"If you want to know more about this, please visit our website. In addition to Japanese and English, information can be obtained in Chinese and Korean.

 

― Gathering of International Exchange

DSC01538a.jpg DSC01537a.jpg

"October 15th is" International Exchange Salon-Let's get acquainted with Japanese sweets! " However, in November, we will hold an "International Exchange Gathering" held once a year. You can experience Japanese and foreign cultures. You can also experience kimono, sally dressing, ikebana, tea ceremony, tea ceremony, ink painting, origami, furoshiki, shamisen, cooking classes in each country, hula dance, Spanish dance, Bon dance, wadaiko, etc."

"Everyone can participate besides living and working, and admission is free. Everyone, please come and visit us. The location is 4-5-1 Tsukiji, Tsukiji Social Education Center, November 19 (Sat), 12: 00-16: 00. You don't need to make a reservation for each, but late times may end up."

 

― About the whole Chuo-ku Museum 2016

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"Co-sponsored by the Chuo-ku and Chuo-ku Cultural and International Exchange Promotion Association, Sunday, October 30 9: 00-17: 00, the place is almost the entire area of Chuo-ku. Please come here too. There are a number of free events. It's full of benefits.

For details, please see the website http://www.marugoto-chuo.jp/.

  

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A word from Rosmari.

 

On the day, there is a free bus service that goes around the city. Bus guide volunteers by Chuo-ku Tourism Association correspondents will guide you through the highlights of Chuo-ku.

(Some bus guide volunteers may not be on board.) Thank you for your understanding.

There are a counterclockwise route and a counterclockwise route. Each route runs every 15 minutes.

Rosmari will also guide you on the clockwise route twice.

 

Shintomi 1-13-24 Shintomi Branch Office (3rd floor)

Telephone 03-3297-0251

FAX 03-3297-0253

Click here for the homepage of Chuo-ku Cultural and International Exchange Promotion Association ⇒ http://chuo-ci.jp/

 

 

Chuo-ku Cultural and International Exchange Promotion Association 1-About the Association-

[rosemary sea] October 22, 2016 09:00

"Gifts and I enjoy myself" is a rosemary sea.

 

Although it may be quite biased, we considered volunteers as gifts in a broad sense and visited Chuo-ku Cultural and International Exchange Promotion Association (CCIEA).

 

DSC01523a.jpgDSC01522a.jpg"International Exchange Salon-Let's get acquainted with Japanese sweets" introduced in an article on September 26 by Eitarou Sohonho! I was interviewed this time because it was hosted by "~".

 

In fact, this is closely related to the Chuo-ku Tourism Association, and the representative is also the same. In addition, I will explain in detail later, but on October 30, "Chuo-ku Whole Museum 2016" (co-hosted by Chuo-ku, Chuo-ku Cultural and International Exchange Promotion Association), we correspondents of Chuo-ku Tourism Association a little We will help you.

 

We asked Mayumi Hayashi of this association (I'm in front of the left in the photo at the bottom), who took care of Eitaro's case.

 

― First of all, about the Association

"Chuo-ku Cultural and International Exchange Promotion Association was established in 1991. People living in Chuo-ku independently and freely promote cultural activities and international exchange, and make "My Town Chuo-ku" a truly human nature, livable, fun, proud city, and the world It was established with the aim of making it an open city. Therefore, since its establishment, in collaboration with volunteers, we have been holding cultural events, Japanese language classes, and international exchange events such as international exchange salons that are familiar with cultural arts in Chuo-ku. "

 

― Name of the Association

"At the time of its establishment, the International Association began to be formed in each ward and municipality. Even in Chuo-ku, it seems that he started thinking about it. I asked a person who knew the time of its establishment, but after understanding the culture of foreigners, let's say that it crosses the culture, understands it, needs cross exchanges, and at the same time, I heard that the goal was to give this name (with" culture "and" promotion "). "

 

― About volunteers

"We have registered more than 300 volunteers in this year. There are 6 types of registration.

  ① Interpretation and translation volunteers

  ② Event staff volunteer

  ③ Japanese volunteer

  ④ International Exchange Salon Volunteer

  ⑤ Homestay Homebi Jit Volunteer

  ⑥ Disaster Prevention Language Volunteer

 

DSC01517b.jpgHowever, a staff member who teaches Japanese said, "There is such an event here, so could you help one or two people?' In some cases, I would like to recommend it. In particular, numbers 1, 2, and 6 can be registered if you come to the association window. I would like to talk to new people in various ways, "Do you have any interest? Do you have anything?' I'd like to ask you. Also, you may be asked to get a volunteer acquaintance to register. We don't have a particularly large recruitment."

"I feel like it's a little less after reviewing it once every two years. ⑤I don't have much activity at the moment. We can only introduce a public institution or an introduction from a related organization, or in such a case, we can not introduce it. Suddenly, a foreigner comes and I can't accept "I want you to tell me somewhere homestay." "

"Because No. 6 is originally the same as interpreters and translations, we only do it here for disaster prevention."

"International exchange events basically don't work without volunteers. It's in the form of creating it with volunteers."

※ The business details and events will be shown in 2 next time.

 

Shintomi 1-13-24 Shintomi Branch Office (3rd floor) Telephone 03-3297-0251

FAX 03-3297-0253

Click here for the homepage of Chuo-ku Cultural and International Exchange Promotion Association ⇒ http://chuo-ci.jp/

 

 

Autumn, Japanese sweets, chestnuts-Nihonbashi Yachobei Nihonbashi Main Store-

[rosemary sea] October 19, 2016 09:00

DSC01500a.jpgThis is a rosemary sea, which arranges "gifts and enjoys myself".

 

   

Recommendation by Mr. S Fuji of the workplace

I've been visiting Nihonbashi Yachobei Nihonbashi Main Store since July.

  

With the arrival of autumn, the product lineup has changed.

Chestnuts, chestnuts, chestnuts, etc.

Nihonbashi Ya Chobei's store is now full of chestnuts.

 

I'd like to introduce some of them.

Thank you very much for your help.

DSC01499a.jpg DSC01501a.jpgKurikinton.

It is also displayed outside the shop.

The chestnuts that have grown deeply and glossyly are carefully backed up to the flavor.

Smooth with white bean paste.

It's a taste unique to autumn.

Limited-time product until November 20th.

 

DSC01489a.jpgChestnuts.

Moist and soft texture. Gentle taste.

A floating island with chopped chestnuts is stacked on a red bean floating island and steamed.

Here is the food lipo of the "Rozumari Food Lipo Corps".

"It's easy to eat. In a good sense, normal taste." O.

"As the name implies, you can enjoy the texture of chestnuts, and the sensation of cheeks spreads throughout your mouth." Mr. Tsan, 3.

"A nostalgic taste reminiscent of the autumn sunset. Is it rather Western-style?" Mr. Ikura.

"Sweets that change the loose texture and match both Japanese (tea) and Western (tea)." Mr. F River.

Limited-time product until January 9th.

 

DSC01498a.jpgMiyama no Kuri (right).

The image is displayed outside the shop along with Kurikinton (left), but of course inside the shop.

Moist and mouthfeel fabric.

The inside is a soft chestnut bean paste.

Limited-time product until the end of December.

 

DSC01503a.jpgBlack beans.

New product

There is no "chestnut" in the name, but this is also a fine chestnut product.

Black beans cooked plumply. And chopped chestnuts.

It has an exquisite taste with a smooth yokan around the mouth.

Limited-time product until January 9th.

 

DSC01496a.jpgChestnut bun.

White bean paste with rich chopped chestnuts.

I baked it moistly.

This is an annual product.

 

1-6-2, Nihonbashimuromachi 03-3242-3030

It's in front of the new building of Nihonbashi Mitsukoshi.

Business hours 9:30 to 19:00

New Year holidays are closed only on New Year's Day

Click here for Nihonbashi Ya Chobei's website ⇒ http://www.nihonbashiya.jp/

 

 

Rio Medalist Parade and Nihonbashi

[rosemary sea] October 12, 2016 16:00

This is rosemary sea, which covers "gifts and enjoy yourself" as an archetype.

 

I saw the Rio de Janeiro Olympic and Paralympic Japan National Team Athletes Joint Parade held on October 7 (Friday) near Nihonbashi.

Medalists and medals in front of Nihonbashi or Nihonbashi Hashigami were very brilliant.

If you want to deal with a gift, you can also say "Smiles from medalists". You can understand it.

I will not be able to write down the names of individual players and directors now.

Please enjoy the image as it is.

PA076156a.jpgPA076167a.jpgPA076183b.jpgPA076212a.jpgPA076220b.jpgPA076226a.jpgPA076251a.jpgPA076259a.jpgPA076275a.jpgPA076285a.jpgPA076294a.jpg

Let me give you an excuse.

I also photographed the vehicles in wheelchairs of the Paralympic medalist.

However, due to the low vehicle, many faces of the audience on the other side were photographed, and we decided to give up posting without the hassle of image processing.

Thank you for your understanding.

 

 

Hatoya Nori Store / Main Store ~ Long-established Tsukiji Nori ~ Enjoy from Tasting

[rosemary sea] October 12, 2016 14:00

This is a rosemary sea, which covers "gifts and enjoy yourself" as a keyword.

DSC01483a.jpg 

Introducing the long-established seaweed wholesaler and dry shop Hatoya Nori store and head office in Tsukiji Outer Market.

 

It was a visit to Chuo-ku Tourism Association's "Waku Waku Tour"-Tsukiji Outer Market Course Part 1-.

On the 15th of September, Rosmali was the guide.

DSC01475a.jpgDSC01474a.jpgFounded in 1938 (Showa 13). Third-generation shopkeeper: We spoke with President Tomoyoshi Ukai.

 

He is a person standing at the store with a front mount.

 

President Ukai runs the shop without taking over from his office worker life.

The company has demonstrated its skills and has accumulated a track record of developing stores, two out-of-market stores, Mede stores, and online sales.

 

We always talk with our customers and are trusted by both professional cooks and general tourists.

The president is fluent in language. I will feel free to talk to foreign customers.

It is a celebrity with a lot of media exposure such as TV as "Bariton Voice Nori Shop".

 

The clerks are all cheerful and kind. You can teach me a lot of things like seaweed.

 

DSC01472a.jpg
Introduction.
From the pigeon shop's mark.

 

Please take a closer look at the president's front.

 

"Eight," The parent and child pigeon is the character of the character.

It is a mark suitable for Hatoya Nori store.

 

Let's introduce the product.

DSC01477a.jpg DSC01476a.jpg

Baked rose laver.

Uses carefully selected high quality seaweed.

Put it on rice with a tamago, or put it in miso soup to make seaweed juice.

It's an easy-to-use gem.

 

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It's grilled.

This is also excellent in flavor.

 

DSC01481a.jpgBlack cooked.

Tsukudani made by a seaweed shop.

It contains Ise's blue and ground laver.

It is an exquisite dish with no additives, low salt content and sweet taste.

How about putting it on warm rice and pacli?

 

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Nuts dried fruits, including almonds.

It's delicious.

The variety of tastings is one of the best in Tsukiji.

You can taste nori, tsukudani, nuts and dried fruits.

 

DSC01473a.jpg4-14-16, Tsuiji

(New store Tsukiji 4-10-10)

It's to the right of Akiyama Shoten, who I introduced you the other day.

03-3541-5523

Business hours 7:00 to 14:30

(Market Holidays 8:30 to 14:30)

Open all year round (excluding New Year holidays)

Click here for the homepage of Hatoya Nori Store ⇒ http://hatoya.tokyo/