Chuo-ku Tourism Association correspondent blog

It is rosemary sea, which covers "gifts and enjoy yourself" as a memorial book.

So far, I have written six articles of Senbikiya Sohonten.
In an article on September 23, last year, we picked up "Premium Peach" and "Shine Muscat" from Senbikiya Sohonten.
　
Both are derived from their mother-in-law.
My mother-in-law says, "If possible, I want to eat delicious peaches." I received two requests, "I want to eat Shine Muscat."

　

　
I bought peaches at Senbikiya Sohonten.

At the time of purchase, Mr. Yoshida of the Nihonbashi Main Store of Senbikiya Sohonten gave advice.
"Please chill in the refrigerator for one day at room temperature."
I cut it into an easy-to-eat size, put it in tapperware, and brought it to the hospital.
My mother-in-law, "It's deep sweet. The flesh is solid. Anyway, it's very delicious."
Divided the day, we had one serving.

　

　
At the time of Shine Muscat, Mr. Yoshida said, "This is room temperature and you can eat it at any time."
My mother-in-law, I liked it very much.
The remaining portion is divided.
　
My mother-in-law is a caring person.
I've never been spoken of by others. I always have a soft smile.
Even when watching the Ekiden on TV, he said, "I want everyone to win."
That's why the sport called Ekiden doesn't work.
But that's the thought of my mother-in-law.
　
The eyes of good and delicious are certain.
Shopping in Ginza, Kabukiza, Meijiza, Shimbashi Enbujo, etc.
　
My mother-in-law was called to heaven very peacefully. It was the end of last year.
Until the end, consciously, "Living normally."
I was happy to be your child, no, I am happy.
Shall we have sweet and sweet citrus next time?
　
Senbikiya Sohonten Nihonbashi Main Store
1F Main Store (Fruit and Flower Sales Department)
Nihonbashi Mitsui Tower 1F, 2-1-2 Nihonbashi Muromachi
０３－３２４１－０８７７
Business hours 10:00 to 19:00
Holiday except New Year's Day
Click here for the homepage of Senbikiya Sohonten ⇒ http://www.sembikiya.co.jp/
　
This article was written with the consent of Senbikiya Sohonten.
Again, thank you, Senbikiya Sohonten.

 

 

This is rosemary sea, which covers "gifts and I enjoy myself" with surfacian rhythm.

For the first time in two years, we visited "Tofu no Futaba" in Ningyocho.

Click here for the previous article about Futaba-san.

⇒ /archive/2016/04/post-3286.html

⇒ /archive/2016/07/post-3513.html

Thank you for your understanding of the shop and I will make it an article again.

This time, we will focus on "Tofu Karaage".

Actually, I've been worried about 2 years ago, but it's a warm item. I'm sorry.

Today we were lined up at the cash register. It's 350 yen.

It is the food lipo of the Rosmari food lipo corps.

"It was tasty like fried birds. Mr. F Yu.

"If it wasn't called tofu, it seemed like eating fried chicken from bird skin. Healthier than eating fried chicken!" Mr. S Yama.

"It's tofu, but it's chewy, so it's full, and it's delicious and healthy." Mr. Tsan, 3.

"It's best for dinner side dishes." Mr. S branch.

"It was delicious with a texture that I couldn't think of tofu." Mr. T. 2.

"It was very delicious and delicious to eat if it was said to be a bird." Mr. S.

"I'm happy for women with a healthy feeling." Mr. Y.

"I don't think I'm going to do it! The seasoning is just right." Mr. Si.

I broke it and opened it, but I still don't think it's a dad.

But...

・・It's not just a matter of peculiarity. It's really delicious.

　　　We look forward to your purchase of Tofu Futaba's "Tofu Karaage".

And one more product, please.

This was introduced two years ago, but I really wanted to introduce it again ...

A gem that you buy every time you pass through Rozmari and amazake Yokocho.

It's "Soy Milk Donut". 500 yen for 5 pieces.

I tried to break this too.

　

It has a sticky and fluffy texture, is not too sweet, and is made of soy milk, so it has plenty of healthy feeling.

HK, a correspondent synchronized correspondent, also hooked on this donut from the rosmari article.

Tofu's Futaba

2-4-9, Nihonbashiningyocho

From Ningyocho-dori, enter amazake Yokocho, almost on the left side of the entrance.

０３－３６６６－１０２８

Business hours from Monday to Saturday 7:00 to 19:00

　　　　　From 10:00 to 18:00

Open all year round

Click here for the homepage of Mr. Futaba.

⇒　http://tofunofutaba.com/

 

 

It's rosemary sea, which coordinates and covers "gifts and enjoy yourself."

　　

Mie Terrace in Nihonbashi is an antenna shop where you can feel "Mie close to you".

This September marks the 5th anniversary of the opening.

Mie Prefecture Sales Headquarters Section Tokyo Metropolitan Area Sales Promotion Group Hiromi Moritani took care of me.

『』 This is Mr. Moritani's explanation.

Let's introduce the product.

Left: 432 yen for 10 Katayaki pieces Kamata Seika Iga City

Right: 750 yen with a hammer of katayaki (Kizuchi) Iga Kaan Yamamoto-Iga City

"Katayaki" is a ninja sweets. A long time ago, it was a ninja's portable food. It has a high nutritional value and lasts a long time.

"It's a characteristic sweet of Mie.

Although it is a sweet of Iga, it is said that it was a preserved food of a very hard rice cracker, Hyoromaru, and Iga Ninja so that Iga Ninja can carry it.

It's a sweet with a good stomach.

It's really hard, so we sell it with a hammer like this, but it's still hard to break, so you can hit each other and break it and eat it.

There are two basic patterns, "same" and "blue seaweed". ]

Niihime-chan series

Yokan 870 yen Kuzumochi 870 yen Pouch in jelly 324 yen

The new princess is a new kind of citrus from Kumano City, which is a hybrid of Yamato Tachibana and Wenzhou mandarin oranges.

Kumano City was registered as a variety in 1997.

The size is small, and the skin is green to orange. It looks like a caboss.

It has a strong acidity but also has a sweet taste.

The pouch in jelly is a blend of seminol and a new princess.

"It's a character called Shinhime-chan."

　

Goldfish Inte-rolled noodles 225g x 3 1,296 yen Watanabe Tenobu Noodle Factory Yokkaichi City

Noodle making has been actively carried out since the Edo period in the Oyachi district of Yokkaichi City, and Watanabe Noodle Factory has continued to protect the same taste.

A water wheel was created in the Chomei River, which contains plenty of minerals flowing through the local area, and the cold wind "Suzuka Oroshi" blowing down from the foot of Suzuka was suitable for drying noodles.

The noodles are carefully finished here by the hands of craftsmen.

Please enjoy this product with smooth texture and smooth throat.

"It's a famous goldfish-marked somen in Yokkaichi City in the north of the prefecture. It is said to be the most delicious somen in Mie.'

　

Sake Hanzo Ota Sake Brewery Iga City

Central: Ninja vase 1,980 yen The left: God's Ho Junmai daiginjo 1,820 yen 2 right: Junmai daiginjo polishing 40 Summit toast 5,400 yen

Mie's new sake brewing-friendly rice born in Iga, the so-called sake rice "Kaminoho", is made based on "good rice, good water, good technology".

It features a gorgeous Ginjo incense, a soft mouth full of swelling, and a gentle taste that feels slightly sweet.

God is the country of God.

"Delicious sake rice from the rice field of God", so it was named "God's ears".

Also, "Beautiful sake brewed in the land of Iga", so "Hanzo" bears the name of Hanzo Hattori.

The bottle in the shape of a ninja in the center is very concerned.

　

There is also a Japanese sake brewery.　Shimizu Seisaburo Shoten Suzuka City

The work feels the scent of sweet fruits in the mouth, but it is a pure rice sake that has a good throat and has a clear aftertaste.

Sake Brewery was founded in 1869 and is a popular place that embodies the history and tradition of "Umasakake".

He has received numerous awards in Japan and overseas.

Juice corner

From the left: Shinhime drink 153 yen Seminol blue mandarin orange drink 470 yen too Motodarin orange drop 349 yen Mihama citrus tangerine straight juice 180ml 450 yen Tsumiki

"Mikan no Shizuku" is mandarin orange juice that irresistible sweetness of mandarin oranges.

It tastes like squeezing only Wenzhou mandarin oranges.

"Seminor Blue Mandarin Drink" is a very sour juice rich in hesperidin, Tange Retin, naryltin and citric acid.

Early picked Wenzhou mandarin orange juice and peel are added to the seminol-type citrus juice.

"Shinhime Drink" is a refreshing drink where you can taste the bitterness of Shinhime, which is unique to Kumano.

If you drink it quickly when you are tired, you can revive it with sourness.

"Mie Prefecture, I can take a lot of mandarin oranges. It's like the island or Wakayama prefecture.

That's why we have a lot of orange juice.

In addition, although it is not a mandarin orange, it is like a new princess, Kaboss and kasudachi, but there are many products here.

Cooked rice red sea bream 1,450 yen Japanese spiny lobster 3,200 yen Oyster 1,399 yen Sazae 1,549 yen Matsumura Toba City

There are 4 kinds of cooked rice.

All of them are high-quality and authentic cooked rice.

"If you put it in rice and cook it, it's ready. It also contains soup stock.

Yamamura Soft Cream 360 Maruyama Village Dairy

Yamamura Dairy, which began in 1919 (1919), is characterized by "85 degrees 15 minutes passcharging sterilization" and a special milk production method.

It seems that this manufacturing method takes a lot of time and effort.

However, this method seems to produce natural sweetness and rich richness in milk.

This soft serve ice cream is based on rich milk and is finished with plenty of milk taste with homemade condensed milk.

1st floor restaurant

The concept is "Mikuriya: a so-called kitchen," which is the name of the place where the sacred dish of Ise-jingu Shrine (Shinsen: so-called votive offering).

It uses plenty of seasonal ingredients from the sea and mountains, such as Japanese spiny lobster and Matsusaka beef, and is offered in an Italian style that makes use of the goodness of the ingredients.

〇　Lunch 11:00-15:00 Last order 14:30

〇　Cafe 15:00-17:00

〇　Dinner 17:00-23:00 Last Order 22:00

"It's an Italian restaurant.

You can enjoy Ise udon, a product of three different vendors, at cafe time. ]

2nd floor event space

We hold events such as talk lives, hands-on courses, and exhibitions to introduce various attractions such as the rich nature, history, culture, and food of Mie.

In addition, we have tourist brochures and provide advice on traveling to Mie.

"It is a space that can be used free of charge for people from cities and towns in Mie Prefecture, as well as groups and companies related to Mie Prefecture, for events and banquets.

Also, when there is no event, you can enjoy what you purchased on the first floor on the second floor, or use it for a break. ]

Mie Terrace (the shop on the left and the restaurant on the right)

1st and 2nd floors of YUITO ANNEX, Ukiyokoji Senbikiya Building 2-4-1 Nihonbashi Muromachi

Directly connected to Mitsukoshimae Station on the Tokyo Metro Hanzomon Line and Ginza Line (Exit A9)

It's a line of choledo Muromachi 1.

Shop 03-5542-1033

Restaurant 03-5542-1030

Business hours Shop 10:00-20:00

　　　　　　Restaurant 11:00-23:00

　　　　　　　　　　(Last order meal 22:00 Drinks 22:30)

Open all year round (excluding New Year holidays)

Click here for the homepage of Mie Terrace.

⇒　　　http://www.mieterrace.jp/

 

 

This is a rosemary sea, where we choose "gifts and enjoy yourself".

Mie Terrace in Nihonbashi is an antenna shop where you can feel "Mie close to you".

This September marks the 5th anniversary of the opening.

Mie Prefecture Sales Headquarters Section Tokyo Metropolitan Area Sales Promotion Group Hiromi Moritani took care of me.

『』 This is Mr. Moritani's explanation.

Let's introduce the product.

Corner of Ise udon Ise-shi

Ise udon is a classic Mie local gourmet.

The sauce of jet-black tamari soy sauce is a refreshing taste of bonito base. It goes well with thick noodles that are sticky.

"I think Ise udon has a completely different thickness and softness than other udons.

It may not be a bit unsatisfactory for those who think that stiffness is important for udon, but it is a nice udon for those who want to taste a fluffy and sticky texture.

The taste is rather sweet, and I think it's a seasoning that anyone can enjoy."

"Ise udon is usually made with soup and toppings are only onion, but recently, cold Ise udon, fried rice with Kameyama miso in Yachi udon, curry udon, etc. There are many unusual products.

Also, a lot of seaweed called "Aosa" can be obtained, so there is also udon with Aosa. ]

With Yokozuna seal Ise udon 2 meal sauce (240g x 2 bags, 30ml x 2 bags) 630 yen Minami noodle Ise-shi

It is Ise udon, which is familiar as "Yokozuna seal" locally.

It's the food lipo of the Rosmari family.

"The noodles are soft enough to be eaten by babies and the elderly. The taste of sauce is also sweet and I like it."

Bankoyaki Yokkaichi City

A semi-porcelain porcelain with excellent heat resistance, which began in the middle of the Edo period, and has the property between pottery and porcelain.

"It's Yokkaichi, but this year is the 300th anniversary of the birth of those who started making Manko ware.

It's Manko-yaki year.

You can buy teacup for around 1,000 yen."

Corner of clay pot

Chrysanthemum rice pot 2 go cooked 4,104 yen Ginmine pottery (Ginpo Utouki) Yokkaichi City

Not only can rice be cooked deliciously, but it also stores heat and is hard to cool down, so it can be used for stewed dishes using residual heat.

"Mankoyaki is a clay pot.

It is easy to use, add water, heat for 12 or 3 minutes, turn off the fire and steam it to cook rice. ]

(I've been cooking rice in a clay pot for about a year in a rosmari house. You can cook very delicious rice.

Left: Tetera (Tish) teacup 872 yen Round clay bottle 3,888 yen

Right: Qualimag Cup Rust 1,296 yen Demi Cup Rust 972 yen Both are 4th-market Yokkaichi City

teacup puts it on his hand in a colony shape.

The design doesn't get tired of it, so it's nice to use it everyday. Semi porcelain.

The mug and Demi cup are materials that can be used easily for everyday use. Semi porcelain.

Seaweed corner

Nagahijiki 25g 492 yen Kitamura Bussan Ise-shi

Water carried from the mountains of Mie, water from its nutritious river flows into the rias coast, long, thick and flavorful, and the best hijiki grows.

It is a dish that can be used for a wide range of dishes. I bought it here.

Corner of Matsusaka Cotton (top) Ise Cotton (bottom)

Matsusaka cotton is characterized by a striped pattern woven using natural indigo pre-dyed yarn.

It is said that the design is infinite because subtle shades can be expressed by dyeing.

During the Edo period, Matsusaka cotton, which was called Ise cotton and Seshu cotton at the time, was a great epidemic.

The one with a striped pattern was called "Matsusakajima". The cotton and spinning technology of raw materials have been recognized.

Especially in Nihonbashiodenmacho, cotton wholesalers from Ise gathered.

"Matsusaka cotton is basically indigo and blue color. The goodwill of the shop is also made from Matsusaka cotton.

Traditional chic colors are also sold, such as machuchi and bags.'

Ise cotton is made of soft material and hard to wrinkle, and is rich in breathability and moisture retention.

It is a small item with a natural texture.

"Ise cotton is rather colorful and has color."

Oise-san series　

Pure salt shampoo 2,376 yen purifying salt hair treatment 2,700 yen purifying salt candles portable 3,024 yen purifying love lip treatment 1,620 yen Bath Shinhana 972 yen Bath Koitama 864 yen Bath Koitama 864 yen Bath Koitama 864 yen

Aburatori Kamigami 400 yen purifying salt spray 1,080 yen purifying salt love play 1,080 yen Multinique Ise City

"Oise-san" is a beauty brand that develops purification cosmetics under the theme of "purifying heart and body".

Pure spray is a fragrance spray containing mineral-rich salt and natural essential oil dried in the sun.

It is a popular product that you can enjoy delicate and gentle fragrance and purification.

Oil removal Kamigami does not break makeup and quickly absorbs only excess sebum on the skin.

Also, with a special coat on one side, removed sebum can be used cleanly without permeating your fingers.

Bath Shinka is a bath cube.

You can enjoy 3 kinds of fragrance according to the mood of the day.

The delicate and gentle scent of natural essential oils relieves you, and salt containing natural minerals tightens your skin and makes it smooth.

"Oise-san series has been picked up in quite a few magazines."

Yumoto Sakakibarakan Maromi Series

Milky lotion 2571 yen Hot spring skin water 1543 yen

Sakakibara Onsen has long been regarded as the two most famous springs of pillows as a place for hot springs.

Cosmetics with high skin effect of Sakakibara Onsen.

"It's a hot spring located a little deep in the mountains from Tsu City. It is a cosmetic using the hot spring water.

Left: Akiyan rice 750g 432 yen Brown rice Akinyan Tsu city

Rice is grown with reduced pesticides using organic fertilizers.

It is said that rice bran and oyster shell powder are sprayed to make the soil, and rice is grown so that the sweetness of rice increases.

Right: Iga Rice Koshihikari Special A Kohakuho 1 go 240 yen FOOBOR (Foober)

In any case, we have the highest rating.

It is chewy rice, and it feels sweet.

Iga rice is characterized by its strong stickiness, so it is delicious even when cooled.

Fragrance, stickiness, and deep taste spread in your mouth.

Please enjoy the taste of the condensed umami.

In addition, this item has been adopted as a return item for hometown tax payment in Iga City.

"I can get it in Iga. It's not a very large rice, and it doesn't get much.

Rice is made from a land with a strong temperature difference unique to the basin.

　

Akamoku no Tsukudani 120g 540 yen Iso flute

Tsukudani with a rich flavor of the shore, cooked with "Akamoku" with special flavor.

There is no habit in taste, and it has a sticky and crispy texture.

Super Seaweed "Akamoku" is a hot topic now. It's a good health food.

Akamoku is a seaweed of the Hondawara family and is a friend of hijiki, kelp and seaweed.

It is very vital and has a strong strength to grow in any environment.

The ingredients that are rich in red moku are ...

Fucoidan (immunity improvement, stomachic action, antiallergic effect, liver function improvement)

Fcoxanthin (anticancer action, fat burning action, diabetes prevention, beautiful skin effect, anti-aging effect)

Dietary fiber (intestinal action)

Vitamin K (hemostatic action, prevention of osteoporosis) Polyphenol (antioxidant action, suppression of bad cholesterol)

・・It is a wonderful seaweed that can be expected to improve the diet effect and hay fever.

I recommend taking it little by little a day.

Pearl corner

170,640 yen necklace with baby pearl

Baby pearls generally refer to small pearls up to about 5mm.

It takes the same time as large pearls to grow, so it can be called rare and valuable pearls.

"I have a small pearl grain. It's called a baby pearl.

Ise-Shima produces it with a share of 90%.

　

※　All prices include tax.

　

・・'-Introduction to Mie Terrace, I will continue once more. I'm looking forward to it.

Mie Terrace

1st and 2nd floors of YUITO ANNEX, Ukiyokoji Senbikiya Building 2-4-1 Nihonbashi Muromachi

Directly connected to Mitsukoshimae Station on the Tokyo Metro Hanzomon Line and Ginza Line (Exit A9)

It's a line of choledo Muromachi 1.

Shop 03-5542-1033

Restaurant 03-5542-1030

Business hours Shop 10:00-20:00

　　　　　　Restaurant 11:00-23:00

　　　　　　　　　　　　(Last order meal 22:00 Drinks 22:30)

Open all year round (excluding New Year holidays)

Click here for the homepage of Mie Terrace.

⇒　　　http://www.mieterrace.jp/

 

 

This is rosemary sea, which covers "gifts and enjoy yourself" as a common sense.

From Thursday, September 6 to October 3 (Wednesday), at the attached gallery izutuki, a long-established knife shop Nihonbashi Kiya Honten, a life-sou kiln exhibition will be held at the exhibition.

Thank you for taking care of Mr. Kaneko, the head office of Kiya Nihonbashi Co.

In addition, Mikiko Nodera, the retail department of the store, gave a detailed explanation.

『』 This is Mr. Nodera's explanation.

I'm sorry.

The first spring wave (Nanami) A porcelain vessel inherited from generation to generation by Soya.

Takashi Yotsudai has a workshop with his wife Madoka in Shimizu, Higashiyama-ku, Kyoto City.

It is engaged in pottery making by combining the techniques of Kiyomizu ware in Kyoto and Koishihara ware in Fukuoka, which is handed down to Madoka.

The work will be a product that combines beauty and functionality, and will add color to the dining table.

"The feature is 'kneaded celadon', not just glaze on the porcelain, but celadon glaze is kneaded into the soil itself, and the celadon glaze is applied.

That's why there's a very deep color.

　

・・・ I will explain the tools before introducing the work.

Flying plane (top left)

A tool made by processing the spring of an old clock.

When the blade tip is applied to the front and back of the soil while rotating the potter's wheel, the soft soil is caught and a continuous geometric pattern is entered.

Pattern (E) Gote [Right]

When molding pots and vases, when narrowing the neck, put them inside and stretch the soil.

Ki Bella [Central]

Use to adjust the line when forming a plate or teacup.

　

・・Let's introduce the work. All images in this article can be enlarged by clicks.

Spiral: 108,000 yen

It is a wreath by a collaboration between pottery and bamboo.

We have Mr. Hosokawa, a craftsman of the bamboo workshop Kisetsu, knit bamboo into the pottery of the celadon flying plane, and are challenged to make new things under the theme of tradition and innovation.

　

A celadon flying plane bean dish 2,160 yen bowl 10,800 yen bowl 5,400 yen 3 foot bowl 8,640 yen Free cup 6,480 yen Cup 4,320 yen 5 inch dish 6,480 yen

By putting a flying plane into the kneaded celadon fabric, glaze accumulates in the shaved groove, and a casual pattern emerges in the deep celadon blue.

　

　　

Kakebu (Kakeshiri) Flyplane tea bowl 5,400 yen Cold sake cup 5,400 yen Mug 7,560 yen Cup & saucer 11,880 yen Free cup 6,480 yen Cup 4,320 yen　

Flying planes are placed in the fabric molded with magnetic soil, and two types of glaze are hung up, down and inside and outside.

"(Kake's goods) are shops in Shimizu, Kyoto, and they seem to be very popular with Westerners."

"It seems that cups and saucers can also be used properly by plates and cups."

　

Indigo glazed cup iron red cup ash glazed cup 4,320 yen each

Deserts, small bowls, and drinks are also available for all-purpose.

　

　

　

　　

　

　

　

Ash glazed plate iron red plate indigo glazed plate Each large 10,800 yen small 4,320 yen

There is a flying plane on the edge. It's one of the most exciting pieces.

"(The image at the lower right, the double white circle on the back) is called a double hill.

If you don't put a hill here when baking, it seems that it will be hollow and flat.'

　

Foundation (Ishizue) pierce earrings 4,860 yen Hoop earrings 11,880 yen Necklace (20 pairs) 10,800 yen

Processed by-products produced during the potter's wheel work. It has a cool charm.

There is nothing in the same form, and it is a meeting of once-in-a-lifetime encounter.

"I'll cut the bowl at the end with a potter's wheel. It seems that the soil will remain thin on the potter's wheel.

It dries naturally and cracks. I will make use of it one by one.

　

From the upper stage, there are also earrings at the bottom of 5,400 yen out of 4,320 yen for yen brooch large 6,480 yen small 4,320 yen.

I cut out the pattern of the plane.

There is no glaze on the side, leaving a texture.

It's nice to wear a hat or bag with two different sizes.

　

White 10,800 yen Gold 11,880 yen Choke White 12,960 yen Gold 12,960 yen Gold 14,040 yen Hook pierc earring white 12,960 yen Gold 14,040 yen earring white 14,040 yen Gold 16,200 yen 50 yen 0 yen 0 yen 0 yen 10 yen 160 yen 0 yen 10 yen 10 yen 16,0 yen 16,50 yen 10 yen Gold 10 yen 16,0 yen 10 yen Gold 16,0 yen Gold 160 yen 10 yen 10 yen 16,0 yen 10 yen 16,0 yen 10 yen

Fragments that spill out at the time of the plane are carefully baked and placed in a glass dome.

Gold has a foiler put gold on it.

"I make use of the cut pieces as an accessory. A new attempt has been made.

　

※　Notice

On the 22nd (holiday / holiday) and 23rd (Monday), the Yodai Yunami / Transfer will be coming to the Kyoto venue from the transfer day and Takayuki Yunami.

Nihonbashi Kiya

2-2-1 Nihonbashi COREDO Muromachi 1st floor

Exit A6 of Mitsukoshimae Station on the Tokyo Metro Hanzomon Line and Ginza Line.

０３－３２４１－０１１０

Business hours 10:00 to 20:00

It's open except New Year's Day.

　

Click here for Kiya's website.

⇒　http://www.kiya-hamono.co.jp/

 

 

This is rosemary sea, which covers "gifts and enjoy yourself" as a concierge.

At the "Fruit Confectionery Nature Series", a Japanese confectionery Soke Minamoto Kichoan Ginza Main Store, which opens a new frontier, "Flowers and Birds of the Colored Beauty World Made with 2018 Craft Confectionery" Is being held.

Click here for the article of the Flower and Bird Exhibition <Preventure> of the Colored Beauty World Made with 2018 Craft Confectionery.

⇒　/archive/2018/09/post-5561.html

This time, I was also taken care of by Watanabe Manager of Soke Genkichichoan Ginza Main Store.

I would like to repeat this "Flowers and Birds of the Colored Beauty World Made with 2018 Craft Confectionery" ...

The event will be held on the 2nd floor of Soke Genkichichoan Ginza Main Store. Admission is free.

The event will be held from Friday, September 14 to 28 (Fri).

Cross in front of the showcase on the first floor of the shop, and take the elevator on the left of the back to the second floor.

You can watch from 10 am to 9 pm on weekdays and from 10 am to 7 pm on Saturdays and Sundays.

※　It is the same as the business hours of the store on the first floor.

Craft confectionery ...

It refers to sweets that can be enjoyed and enjoyed by expressing natural scenery such as flowers and birds gracefully using sweets materials.

It is mainly made with white bean paste, sugar, rice flour, etc.

Unfortunately, I can't eat it.

We will introduce the works of the venue on the 2nd floor, but there is also an explanation of craft confectionery on the 1st floor, so from there ...

※　All images can be enlarged by clicks.

Thank you for waiting. This is a craft confectionery work on the 2nd floor venue.

Here, Mr. Kimiko Gion, General Manager of Crafts Office, Genkichichoan Holdings Co., Ltd., gave an explanation.

He seems to have been involved in the production of this craft confectionery for about 16 years.

From here, the word "" is the story of Mr. Gion.

　

"These were made and brought in Okayama."

"It's a flower called Plumeria in Hawaii. And I'm a bird in Ray, hibiscus.

In Hawaii, a bird was playing like a sparrow (Japanese).

It seems that there are many birds that have become wild.

I would like to introduce this by all means.

Such craft confectionery has a lot of parts, so it takes a lot of time.

Benihawai Mitsusui and Ohiarephia

"It's a famous Hawaiian bird, Benihawai Mitsusui, an extinct bird.

It is a bird that feathers were used for decorations such as Hawaiian king cloaks, Ray, and turnips.

(Don't kill) He takes about three feathers from one bird.

Benihawai Mitsusui likes to suck the nectar of this (blooming on the Ohia tree) refore flower, and always comes out with this composition, so I tried to make it.

hibiscus, of course, is a flower."

・・'The Legend of Hawaii - Ohiarepha

The young lovers who love each other, Ohia and Lefah.

Even if the handsome Ohia is liked by the goddess Pele, Ohia's feelings for refore remain unchanged.

The angry goddess Pele turned Ohia into a tree.

Refore sat on the Ohia tree, and continued to cry every day.

Pele noticed a mistake in his conduct, turned the refore into a flower, and put it on the Ohire tree.

In this way, the two will be connected forever.

Even now, the tree is called Ohire and the flower is refore.

In addition, there is a legend that picking refore flowers will rain.

It is said to be because he crys, thinking that he will be separated from Ohia again.

Benikoenko and Ruri Congouinko

"It's a beautiful bird in the world, so it's a congoinko."

Giant oak and kurihashi

"This is a giant oak. And it's a plant called Streritia.

Ohhashi went to Matsue Fogel Park in Shimane Prefecture to make it.

I saw the real thing, took a picture and made it.

Pigtailbird (weaving bird)

"Ethiopia's grouperbirds, we knit the nest well with grass.

I made it to introduce that there are such birds.

Roses are also often grown in Ethiopia, so I added them.'

The Four Seasons of Japan

"The tree on the left is a tree called a square. It's a square style.

It is a tree named after the neat typeface "square-style" because the leaves are lined up regularly.

The pheasant is also a national bird and a prefectural bird in Okayama Prefecture.

If you look closely at owl, Japanese bush warbler and common kingfisher, you can see beetles and cicadas inside.

Insects have been removed by the supporting role this time.'

・・Mr. Gion, thank you very much.

　　　Please enjoy the world of colored beauty made with sweets of craft confectionery.

　

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7-8-9, Ginza

A 5-minute walk from Tokyo Metro Ginza Station A2 Exit to Shiodome / Hakuhinkan on the right side of Chuo-dori Street in front of Shiseido.

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