Chuo-ku Tourism Association correspondent blog

　　On September 18th, I went to the 2nd Liverside Autumn Festa.

The place is a section of about 500m on the Sumida River Terrace from under Kachidokibashi to Tsukuda-ohashi Bridge, where many people enjoy chatting and eating food at the stalls as if they were spared the passing of summer. Was.

　I saw the clock again and again from the morning, and at 17:30, I jumped out of the office and joined my friends, and boarded the water bus operated by the Tokyo Metropolitan Park Association.

　It was crowded with many passengers (twice boarding at 17:10 and 17:50, capacity of 200 people each time).

We enjoyed chatting on board and the view outside the ship.

　Since it was turned back off Harumi Wharf, we will deliver a night view from off Hamarikyu.

　The Tokyo Tower and surrounding buildings are shining.

As you approach Hamarikyu, Conrad and Dentsu Building are brilliantly shining.

　The water bus is close to Kachidokibashi.

The green illuminations are bright.

　There is a dock between Mr. Jisaku and the back of St. Luke Building.

We regretted a short tour and asked the finale of the route "Passi!"

　Finally, Autumn Festa will be a feast.

　Some of my friends were also enjoying the night view and the festival around the table.

　The night is not exhausted.　It was "Autumn Festa" where you were full of energy.

　I think everyone wants to walk around the city and take care of a delicious and cheap restaurant for daily lunch.　Today, I'm starting Yasuaki Elementary School, walking to Ryogokubashi, and introducing restaurants and Japanese-style cafes that sometimes take care of me near my workplace.

Ginza Blossom (Chuo Kaikan)

　You will be greeted by paradise bird flowers at the entrance and foliage plants of Monstera.

　When you enter the restaurant, there are a lot of delicious menus.

　The store manager's recommendation. Wagyu beef stew, ￥1200.

　I'm a bowl of rice this week. Let's make it 600 yen for a handbill or a tuna sesame flavor bowl of ￥700.

　Another recommendation of the store manager. Napolitan 600 yen.

　Previously, when I came to a doctor's opera presentation, I had a beer and whiskey water during the intermission.

I received it, but it is also recommended for a little parka.

　About 100 meters north of Honganji Temple at Tsukiji Station, "Uogashi Meicha" was introduced.

There is a Japanese-style cafe called "Cha no Ji Club" that you are doing.

　There was an errand near here, and last week I went three times in a row.

　The calm inside of the store and the quiet smile of the clerk.　I feel calm. Go up to the second floor

　It changes every day. Today is a Western-style confectionery made by a Japanese confectionery shop in Tochigi.

Cake-style sweets coated with white chocolate matched perfectly with Japanese tea.

Instead of tea in a teapot, there are four cups of sweets, so you can spend a relaxing and quiet time.

Thank you very much, I'm sorry.　

　Below is the tea ceremony on September 1st. The bean paste is wrapped in fertilizer. It's not too sweet, but elegant taste.

　We have been doing good tea for one week from September 1 and about one week from September 11.

(I'm sorry if the period changes!)

　If you wish to visit Tsukiji, please have tea.　You will be healed.

　Town walking industry course tours are held from August to October.

Today, we have a famous restaurant in Tsukiji Outer Market, which is crowded with people who come to buy from restaurants and Kappo cuisine.

I visited.　The first thing I visited was Kibun Sohonten. It's famous for its kneaded products, Kamaboko.

　This is the place where Tsukiji was founded. I also tasted good-selling products.

　As you enter the alley, the shops on both sides sell delicious kinki and rare fish openings.

The shop at the end of the shop is Tsukiji Aji Kodo.

There are 2,000 items available, from the first to the main dish.

It's like a delicacy department store. The taste of "freshly baked Melo" that I tasted!

　Go to the back.

　The next visit was Kitada Suisan. Sake, fish eggs and dried fish are on sale.

We tasted mentaiko, crepe fish, etc.

Even here, it seems that you can send it by courier service.

　If you are interested, please apply on the following website.

●"Town Walking" Industrial Course
This course allows tourist association correspondents to take customers to a private store in Chuo-ku, receive explanations on the products and history of the store, and shop.
[Course] 7 courses x 2 times each
[Number of people] 10 people each time

http://www.chuo-kanko.or.jp/50th/walking_sangyo.html