Chuo-ku Tourism Association Official Blog

Chuo-ku Tourism Association correspondent blog

Introducing Chuo-ku's seasonal information by sightseeing volunteer members who passed the Chuo-ku Tourism Association's Chuo-ku Tourism Certification and registered as correspondents.

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The food is also international Brazilian dish slasco Bacana Ginza

[Silver] December 29, 2011 08:30

  Today, I would like to introduce Bacana Ginza, a restaurant of Brazilian cuisine "Shrasco".

There are several Churrascaria in Tokyo, but this is the only place in Chuo-ku.

I would like to introduce you to the food and a fun group, and the back of her is "Salad Bar".

Schlasco cuts big meat, so you receive it with tongue.

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And those who suddenly hear the rhythm of samba and start dancing cheerfully

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See you again! As it is today's guest's birthday, a cake present from the shop

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Do you have any other fun shops like this? Please enjoy international food in Ginza. 

Desert using the dessert coconut milk and fresh fruits were also very delicious. 

By the way, she walked back to Ningyocho to consume calories. 

Click here for more information about the store. On New Year's Day 3 and 4 when the surrounding shops are closed, it seems to be particularly advantageous. http://bacana-ginza.jimdo.com/

 

 

 

Swan Cafe "Gambappa Ibaraki" 2nd Saturday of every month

[Silver] December 22, 2011 08:30

Introduction to the social contribution activities of "Swan Cafe" facing Showa-dori, 2-12-16 Ginza, Chuo-ku.

On the second Saturday morning, the front of the shop is lively. Yes, the second Saturday is the day of "Gambappa Ibaraki".


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We talked to those who are preparing banners and those who are arranging Ibaraki products to sell.


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The people of Ibaraki do not rely solely on support, but open their own shops.


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At Swan Cafe, employees were helping. The second Saturday is also Swan Cafe.


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Added: The above photo was sent by Naomitsu Isaka, a promotion member of "Gambappa Ibaraki".
It seems that there was "angle potter", so why don't you go on the second Saturday of the next month?

If you are worried about the event, check with Swan Cafe.


03-5148-5860 For more information, see http://www.swanbakery.jp/swan/index.html.

 

 

Kappo cuisine Shimamura

[Silver] December 21, 2011 08:30

 Kappo cuisine Shimamura is close to the Yaesu Exit of Tokyo Station. Founded in 1850, Kaei 3 (1850) during the Edo period.

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  When you enter the shop, the name is greatly introduced in the Edo restaurant numbering.

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 Today I came here for the specialty of this shop, "late Tokugawa shogunate Kaiseki", but I ordered the tempura set meal because it was necessary to make a reservation. Shrimp 3, kiss 1, sweet potato 1, shishi Tang 1, cooked vegetables, boiled hijiki, pickles, miso soup, and rice can be replaced for ¥1,600. Happy meal tickets lovelycan be used, so it was very delicious.full Next, I made a reservation by all means, and with my friends, sent off, and expected return. It seems that gold plate is also a specialty. Details of the shop are available.

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Kappo cuisine Shimamura → http://www.chuo-kanko.or.jp/search/index.php/show/shop/1-33?t=1324198860

http://r.gnavi.co.jp/g202500/

 

 

Ginza Christmas Art Festa 2011, until December 17th

[Silver] December 13, 2011 18:53

 Ginza Christmas Art Festa 2011 is being held from December 9th to 17th, 2011. It seems that this is the third year's event. Ginzo has participated in the "Gallery Tour by Bus" with his own curiosity. http://www.ginza-galleries.com/xmasartfes.html

 The navigator was Yoko Noro, Vice President of Ginza Yanagi Gallery. I also participated from Narita City and Ibaraki Prefecture in Chiba Prefecture. Speaking of Yoko Noro, he is the author of "Ginza Gallery Tour-City Planning and Art Education" (New Kyoronsha). The book you subscribed to is not only an introduction to the gallery in Ginza, but also art education for children in Chuo-ku and interaction with local people, so the students of Yasuaki Elementary School visit the gallery in Ginza with the sympathy of the Rotary clubs who are participating. shineI participated in the gallery tour in Ginza and expanded my expectations. I was a gallery tour by busrvcar, but on December 11, a gallerist lead tour was held, and a tour was held runwalking along four courses from A to D.

Before departure, when asked how many galleries are there in Ginza, there are about 300 galleries. Today, I went around 27 galleries of more choice. 27 galleries are also held to discover and introduce each theme and excellent newcomers. Today, I would like to introduce it to you.

 Each gallery will explain the features of the shop's works in an easy-to-understand manner to beginners.

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He also gently answered the customer's questions, gained knowledge, and felt the work closer.

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Mr. Waka, here, said, "I don't think I can come today and buy it right away," and seemed to be staring at the gallery business, and I felt a falcony. I'm a good man.

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I thought that the exhibited work was similar to the picture of printmaker Shiko Munakata, and when asked a question, he told me that the painter Dalius was a disciple of Picasso and Chagall, and the connection between the painters.

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You don't think the gallery has a high threshold. You'll be greeted happy01with a smile.

First of all, let's go to the "Xmas Art Festa" currently being held.  Then, next time we meet at the gallery. I'll be able to show off to my friends. 

 

 

 

It has a history of history, but it is loved by the common people!

[Silver] 09:00 on December 9, 2011

 Tekkinro is a very formal and historical restaurant that has been visited for 30 years.

I've come to hear that you can enjoy lunch at a common price.

The name of the shop is Tesshu Yamaoka, one of the three boats in late Tokugawa shogunate, or Koyo Ozaki visited the store, and Kappo cuisine opened in 1873. 

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By the way, you can easily enjoy it from Tendon 1,000 yen. Today, I received a Tensashizen ¥1,900. As soon as I entered the store, I received a freshly fried chicken with a kind voice saying, "If you want to eat tempura, please go to the counter." I started my hand from sashimi and got freshly fried tempura in order.

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Sashimi was natural red sea bream, tuna inside, something that seemed to be a blue crow pirate, fresh and very delicious. Tenfura is made of turf 2, kinusaya, anako and pumpkin one after another. The dessert was also refined.

Neighbor regulars and Oboshiki, who entered the store after 1:00 pm, were ordering Tendon. Here, you can use the common eating and drinking right (happy meal ticket) in Chuo-ku, and you can also enjoy meals at a great price. Click here for the shop's website. http://www.tekkinro.com/

Please see here for the origin of the town name of Shintomi-cho. http://www.city.chuo.lg.jp/syokai/tyomeiyurai/index.html

 

 

 
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