Since its release in 1948 (Showa 23), it is a gem that has been loved for more than 60 years.
It seems to be famous as a favorite of Minh.
It is made of self-cultivated coffee beans and milk, and has a light taste.
It's bitter, and it's like "adult soft ice cream".
At the Karuizawa store, it seems to be popular enough to form a line every day, but Nihonbashi Main Store
Then I was able to eat without line up.
An actress who is just interviewing the media (← I don't know the name but watch it on TV?
I was shooting deliciously.
It costs 300 yen if you eat it at takeout or at the 1st floor counter (standing), but it is 300 yen.
If you sit on the 2nd to 3rd floor, it will be 470 yen. It's just a seating fee.
By the way, "coffee jelly" was irresistibly delicious.
▼ Mikado coffee
1-6-7 Nihonbashi Muromachi 1-chome, Chuo-ku, Tokyo TEL 03-3241-0530
Business hours Weekday AM7:00-PM8:00 Saturday AM8:00 AM to PM6:00 PM
http://mikado-coffee.com/
