A wonderful shop that has been renovated from a 80-year-old private house, to Tsukiji's teppanyaki Kurosawa
There is a counter using solid board and a sukiya-style atmosphere.
I've been enjoying the meal
The scallop mouss Gato tailoring and Before baking fresh foegras
Blanmanger of turnip It looks delicious
Portinitake mushroom risotto I'll bake it in front of you like this.
Foegra steak and porcini mushroom Saute of bow and oysters from Akkeshi
Balsamiko with risotto tangerine Cream sauce of dried scallops
Kurosawa Specially Selected Wagyu beef Seasonal colorful vegetable grilling
I'd like it with medium rare.
Akaushi Beef of Kumamoto Aso Along with vegetables, along with red wine.
Assorted Iwate beef fillet
Garlic rice rice cracker style Kurosawa's special garlic rice and incense
Ochazuke of garlic rice Chocolat and caramel roll cake
With Wenzhou mandarin orange with Sorbe coffee
The theme is the director's dining table, such as the Japanese black beef steak he liked to eat by Akira Kurosawa.
The atmosphere and taste are perfect.
I recommend it.
Tsukiji Teppanyaki Kurosawa website
2-9-8, Tsukiji, Chuo-ku, Tokyo
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