Chuo-ku Tourism Association Official Blog

Chuo-ku Tourism Association correspondent blog

Introducing Chuo-ku's seasonal information by sightseeing volunteer members who passed the Chuo-ku Tourism Association's Chuo-ku Tourism Certification and registered as correspondents.

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Matcha financier from Tsukiji Maruyama and Kotobuki Gasdo

[Maritsuki] April 30, 2013 17:00

 

The matcha financier of Tsukiji and Kotobuki Tsukido has a rich flavor of tea.

It's a very delicious sweet.

 

Matcha financier for Tsukiji souvenirs and thank you for your loved ones.

I'm giving you

 

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            Assorted matcha and framboise

 

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   Nori and Saga's Hashiri       Kabukiza store opening commemorative set

 

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    Various kinds of tea         Tea bag in English

 

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      Yuzu Matcha                 A lot of seaweed

 

At the main store, you can enjoy tea and sweets in the store.

The other day, a shop was opened in Kabukiza.

I recommend it!

 

 

 

 

Tsukiji Outer Chinese Soba, Wakaba

[Maritsuki] March 12, 2013 14:00

It's finally getting warmer, so take a walk around Tsukiji Market

There are a lot of spring-like vegetables lined up, and something exciting.notes

 

"Chinese soba Wakaba" I wanted to visit once after asking a friend.

It's a shop that has been around for 60 years.noodle

There are only three chairs in a space of about 1 tatami mat.

 

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Extremely shrunk noodles are exquisitesun

Tsukiji's recommendation is not limited to sushi~restaurant

Please come by all meansshine

 

 

 

 

Mount Tokuuchi, Kaiseki cuisine

[Maritsuki] February 3, 2013 09:00

To Tokuuchiyama, a shop in Kaiseki cuisine, located behind Kabukiza Theater.restaurant

 

I enjoyed the dishes slowly in a calm atmosphere.shine

 

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  Anko Shimonita Onion Green Sauce         Burned sesame tofu and persimmon

 

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     Scallop, Shiitake mushroom           Hirame, Ikuuntan ponzu

 

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    For the first time and shrimp potato Sansho sauce      Kyokabura Kujo Onion Burdock stewed

 

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     Taichazuke and incense        With brown sugar pudding and mas Cal ice strawberry

 

All the dishes have a very elegant taste.

The attention of the bowl made the dishes even more attractive.fish

Until the last taichazukesun

Drink with sakebottle

 

I'm really happy when I'm having delicious food.notes

 

Mt. Tokuuchi

postoffice 3-12-9, Ginza, Chuo-ku

telephone 03-3545-1091

 

 

 

New Year party at Tsukiji Fugu restaurant "Tentake"♪

[Maritsuki] January 30, 2013 09:00

The New Year's party at Tsukiji 6-chome is located at Tentake, a long-established blowfish restaurant located at the base of Kachidokibashi.

It was heldsign01

 

4 people with their favorite friendsnotes

In the cold winter, it's a hot pot.shine

 

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         Appetizer                  Fugu ponzu

 

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        Sashimi                   Fried blowfish 

               

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      Fugu salad                 Fugu pot ingredients

 

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       Fugu pot

 

The sashimi of blowfish and the uncle of the last tightening were absorbed in it.

I forgot to shoot.happy01

 

I'm very satisfied with drinking a lot of fin sake. sun

I want to go againnote

 

Fugu restaurant "Tentake" 

Address: 6-16-6, Tsukiji, Chuo-ku

Phone: 03-3543-3000

 

                      

 

 

X'mas aerobics at an oasis in St. Luke's Garden♪

[Maritsuki] December 25, 2012 08:30

At the "Tokyu Sports Oasis" in St. Luke Garden, you can see the event.

Aerobics lesson from my favorite teacher Naoko Ikedawink

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 It's Christmas, so wear aerobicsshine

Mr. Naoko was the same as Mr. Shiratori.happy01

Cuteheart04

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The Christmas tree on the first floor of the St. Luke's Tower xmas 

 

I hope everyone will have a wonderful Christmas and New Year.note

 

 

 

 

 

With Japanese cuisine Tamura

[Maritsuki] November 13, 2012 16:13

A dinner party at the Japanese restaurant "Tsukipo Tamura" I've always wanted to visit before.shine

I visited you during the autumn dayrestaurant 

 

 

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   Anako Untan fried and other appetizers           Yuba Shinyam and ear   

             

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  Sashimi of Bath Di Platesign01         Sakuramaki of red rice  

  

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      Japanese mackerel kenchinyaki                 Cold sake

 

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   Mineoka Tofu How much Soy Sauce Pickled         Boiled taro and Takano tofu

 

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     Chrysanthemum porridge and incense             Fruit jelly

 

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     Oshiruko and Matcha             Mr. Tamura's direct handwriting

 

kaiseki meal enjoys a relaxing conversation and enjoys it.

It was the best time in autumn notes

 

 

Tsuchida Tamura

2-12-11, Tsukiji, Chuo-ku

03-3541-2591