Chuo-ku Tourism Association correspondent blog

It is an Italian restaurant & bar "GIOIA Ginza" located on the first basement floor of Ginza 3-chome, Ginza 3-chome Building.

The meal is delicious, the calm atmosphere on the first basement floor, and the table magic by an exclusive magician who goes around each table after meal is really amazing.

First of all, eat

Antipasto (mealing appetizers)

Pro shoots from Parma, marine marinades, carpaccio, tomato and buffalo mozzarella cheese capresses, etc.

Primo Piatto (selectable pasta)

Pescatore with plenty of seafood

Secondo piatto

This is also full of seafood.

Dolce

Awesome desserts, beautiful

Opening hours are from 11:30 to 15:30 and dinner time is from 17:00 to 23:00.

It's open on Sunday as well.

And the table magic that takes place in front of you after a meal is a vivid hand handling, and you don't know the seeds every time.

By the way, on the day, Mr. Yosuke Tatsuno, the main magician of the shop and the owner magician.

Really amazing

Delicious Italian and good atmosphere, and wonderful table magic

It was a very fun time.

Located near Tsukiji 6-chome, near Tsukiji Market, it is a restaurant where all fish dishes are delicious and reasonable.

From Harumi-dori St., it is on the right side of the narrow alley.

When you enter the shop, you can first see handwritten articles affixed to the wall.

This time it was the first floor, but there is also the second floor.

The food I ate today is

Assorted sashimi

Fresh, 4 kinds of varieties

Potato salad

Pottesara is also well-established.

Moloheiya

The unique stickiness and aroma are good.

Megochi tempura

It feels comfortable and you can eat as much as you want.

Boiled kinki

It is a shop that has a reputation for its delicious fish stewing, and its ingredients are "Kinki", so it is the best with a fat-filled cheeky body full of sweet and spicy broth that can not be delicious.

It was a light content today because it was a full day after work.

This is open Monday through Saturday, and the store is open at eleven o'clock. The lunch set meal is of course delicious.

Sunday and public holidays are regular holidays.

The zelkova tree is planted along the street on Harumi-dori St., which crosses Mannen Bridge from the Ginza side to Kachidokibashi.

By the way, Harumi-dori St. is a metropolitan road, so it is said that the department that manages the street trees along this street will be the department of "Tokyo Daiichi Kensetsu Office Repair Section, Street Tree Section".

This kind of thing is on the trunk of a single zelkova tree

The wire keychain (key wire) penetrates the trunk.

The wire keychain is a key (key) to be attached to the wheels when parking a bicycle to prevent theft of bicycles.

At first, when I found this, I thought there were people who did terrible things, but when I looked closely, I felt that it wasn't.

Therefore, in order to clear doubts, we asked the person in charge of the street tree in charge of the repair section of the Daiichi Kensetsu Office in Tokyo, and visited the `` Water and Green Division Park River Section '' in Chuo-ku, and saw the photo However, this was not penetrated, but when this tree was still small, someone puts the key in the part where the trunk was split (the part of the crotch that became Y-shaped) in the trunk, which became Y-shaped).

What ah

Certainly, I've seen trees swallowing Buddha statues over many years in old temples such as Cambodia.

Was that?

When I look at it, I feel something painful, but it seems that it is no longer possible to leave it alone.

So, if you find it, please leave it alone.

I would like to thank the Tokyo Metropolitan Government and Chuo-ku for their kind and polite response.

Thank you m(__)m

This summer was extremely hot, and many typhoons occurred, and we crossed and crossed Japan, but in late August, it seems that the heat suddenly eased.

Meanwhile, it is Salsberg (crape myrtle) that is still in full bloom.

The origin of the name is "Red flowers bloom for 100 days"

In fact, it seems that it continues to bloom because the buds come out again from the tip of the branch that has bloomed once and blooms.

It is also written as "Saruname" because "the trunk is smooth and monkeys cannot climb."

All photos are salsberg planted along Heisei-dori (map above, pink) along Heisei-dori.

The dark pink is beautiful.

The salsberg on this street is all of this color, and in July of this year, in a blog article introducing the flowering of salsberg around Tsukiji River Park, I wrote that pink flowers seem to be slower than white flowers, but exactly at this time, pink flowers are blooming at the height and well.

Click here for a blog post that introduced the flowering of salsberg around Tsukiji River Park in July this year.　⇒

/archive/2018/07/post-5402.html

This is "Cantina Sicily Italian cuisine specialty store in Ginza 4-chome, "Cantina Sicilyna Tut Ilmarre"

The nearest station is Higashiginza Station on the Tokyo Metro Ginza Line and Toei Asakusa Line.

Located on the corner of the street, it's a stylish pink house bar, so it's easy to understand.

Today, we enjoyed lunch at the restaurant on the second floor with wine.

Lunch pasta has a variety of variations and can be selected.

Assorted appetizers

It comes with homemade bread.

Sicily-style sardines and celery tomato sauce Tariolini

Taliolini is a thin flat pasta.

It's thinner than fettucine, it's a raw pasta, so it's good to throat and good from the sauce.

Coffee and dolce

From Monday to Saturday, from 11:30 to 3:00 the following day

Sunday and public holidays are from 11:30 to 22:00.

The terrace seats on the first floor also have an atmosphere, so it's nice.

The explanation and response of the dishes of the restaurant are also complete.

Click here for the website of Cantina Sitiliana.　⇒

http://www.cantinasiciliana.jp/ginza4/index.html

This is Akashicho Honten, a creative dish created by Nepal, India.

Because it is close to the company, I use it for lunch.

The location is located on the first basement floor of the Towa Akashi Building 1-1 Akashicho, just outside Exit 6 of Tokyo Metro Shintomicho Station.

Towa Akashi Building is a building that stands across the street of Tsukiji River Park.

I am grateful that the lunch time is from 11:00 to 16:00.

Order a daily set

Comes with curry, nan, saffron rice, salad, drink and dessert.

Today's curry is chicken and spiny sauce

You can choose from 5 levels of spicy curry.

I chose Lassie for the drink.

It goes well with hot, sweet nan and spicy curry.

Saffron rice is also fragrant

The dessert is sweet and delicious with yogurt and tapioca.

The lunch menu is full. Nan, rice is free.

The shop is spacious, so it is suitable for parties and banquets.

Click here for the website of "Sristy", a creative dish created by Nepal, India.　⇒

http://www.sristinet.com/index.html