Do you remember a few years ago that "eat raw oil" became popular in the spicy boom? The larva oil of this Asian dish "Nanashin" sparked the "eat larva oil" boom.
If you go at lunch time, even if you order noodles, a large amount of lar oil will come out on the cup in small rice.
(I will also give you a paper apron for honey.)
"Don't eat with raw oil!" It's said, and eats rice with a teaspoon of larva oil. Rela oil has little oil (about 20%) and it is Rela oil as a side dish with plenty of ingredients. It's more spicy than I imagined! But I don't know the ingredients, but it's fragrant and tasteful "eat lar oil".
You can buy this raw oil as a take-out. (Surely 500 yen or 600 yen) For highly popular evidence, we also ship from nearby Pelican flights to rural areas almost every day.
However, it is in this lar oil and plastic container, but after taking it home, transfer it to a wide container such as a jam bottle and use it. Otherwise, a small amount of oil comes out at first, and most of the ingredients remain, making it difficult to remove.
In addition, the dish of "Nanashin" seems to be a dish that boasts dandandan noodles.
We don't like special spicy foods, but if you add this litter oil, you will improve the taste of one rank and tuna, such as commercially available dumplings and ramen!
2-7-12 Nihonbashi Ningyocho 2-chome, Chuo-ku, Tokyo 03-3665-2201 Sunday regular holiday
