Chuo-ku Tourism Association correspondent blog

A sushi restaurant that moved from the former Toshiba Building in Sukiyabashi to Ginza Trecious.

It is a long-established store for 50 years.

There was a very good lunch and shore for lunch, so I did it.

2160 yen for leaflets, nigiri, red soup, chawanmushi and ice cream!

Moreover, it is delicious (*^^*)

It's nice to have this set on Saturday (*^^ *)

The inside of the store was full of customers.

I can eat such a delicious Edomae sushi in Ginza~★

Ginza Fukusuke's homepage

For two days from October 11 (Sat) to 12 (Sun), the Tsukiji Autumn Festival was held at Tsukiji Outer Market, which was crowded with more visitors than usual. There are many items that are sold at bargain prices, and some of those who are looking for shopping seemed to have walked around various shops with large bags.

On the 11th (Saturday), a tour called "Edo Enjoyment Town Walking" and "Tsukiji / Tokyo Bay Coast Yurateku" was also held as a collaborative project between Chuo-ku and Koto-ku. I also participated as one of the guides. Some customers were new to walking slowly in Tsukiji, but they seemed to be wrapped in the charm of this area again. I would be happy if you could say, "I want to come again."

Also, on this day, the "Hatsuho Festival" of [Tsukiji Namiki Shrine] was held. I am ritual thankful for the harvest of autumn. In the afternoon, an old-fashioned "knife style" was also shown.

Tsukiji Central Market is preparing for the relocation to Toyosu, but the off-site market is expected to continue to operate in this area. On the 23rd of this month (Thursday), a new commercial facility [Tsukiji Nippon Fishing Port Market] will open. It is said that fresh seafood from the famous fishing port that Japan is proud of will be provided. I'm looking forward to it!

Prior to the relocation of the Central Market, construction of facilities that Chuo-ku will advance as a new "busy place" for the Tsukiji brand is also underway. It is planned to be a stylish and peaceful facility using the former site of the Tsukiji River tributary, which was previously used for parking lots. (The figure shows the expected completion of quotation from the Chuo-ku construction plan)

It goes without saying that Tsukiji is a place of moisture and liveliness in the future. Please look forward to the development of Tsukiji in the future.

At this time, there are a lot of cute Halloween sweets.

I would like to introduce about two things that I particularly like (*^^*)

The Desale Te corner on the second basement floor of Ginza Mitsukoshi is located.

This is a booth that proposes a mariage of tea and sweets.

For sweets, the world's top patissier announces monthly limited sweets.★

This Jack Oran Tan cake is Lyon's patissier Sebastian Buoyer.

Patissier is characterized by cute and fun designs such as lipstick and record-shaped chocolate.

The white chocolate mousse and the cookies on the table are all delicious.♪

It's 1080 yen per piece.

The other is the Katsura Shindo shrimp cracker in the basement of Ginza Matsuya.

Every month, shrimp crackers with seasonal patterns are sold and I'm looking forward to it.

At this time, besides Halloween, there is also a mountain play in the autumn newsletter.

The smallest series costs 216 yen per bag, so I always buy 2 bags (*^^*)

In addition, at Katsura Shindo, you can get one stamp for each shopping.

When it's full, you can get sweet shrimp or red shrimp aburiyaki, or small plates and chopstick rests.♪

In October, there are a lot of delicious Western and Japanese sweets.

From the ministop at convenience stores to the new style of "cisca"
The first store has opened in Nihonbashi Honmachi.
"cisca" stands for "city small cafe" and targets women in their 20s and 40s.
That's right. Based on the concept of "newly created", "healthyness" and "connection"
Business format that combines cafes, delicacessen, and grocery specialty stores
Let's say it.

Sum made only from juice of vegetables and fruits, as well as coffee and tea.
ーGi (300 yen), clamcha that brings out the taste of vegetables and seafood.
Uda (300 yen), rice balls using germinated brown rice, and no oil.
A low-calorie donut, sandwiches, salads, etc.
I'm selling it.
Imported confectionery, imported and domestic wine, cheese, seasonings, curry, etc.
It is also available, and the number is about 1200 items.
(Of these are about 200 items for alcoholic beverages)

　
In addition, there are 17 seats in the store (9 of which power outlets are power outlets).
In addition to Wi-Fi, you can also enjoy hot food on the spot.
It's such a shop that you don't get tired of going every day.

Store Information
“Scisca Nihonbashi Honmachi Store”
　3-1-8, Nihonbashihoncho, Chuo-ku, Tokyo
　2-minute walk from Shin-Nihonbashi Station on the JR Sobu Main Line
　Business hours Weekdays: 7:00 to 22:00/Saturday: From 7:00 to 17:00 (Sunday holiday)
　Phone: 03-3278-1077