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Chuo-ku Tourism Association Official Blog

Chuo-ku Tourism Association correspondent blog

Introducing Chuo-ku's seasonal information by sightseeing volunteer members who passed the Chuo-ku Tourism Association's Chuo-ku Tourism Certification and registered as correspondents.

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A set-up restaurant that sticks to cooked rice cooked in furnaces

[TAKK...] May 31, 2015 14:00

Along Showa-dori in Ginza 3-chome, a set meal shop "Yone-dori" with rice as the leading role has opened.

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Business hours  
9:00am to 23,000pm (last order 22:30pm)
9:00am - 10:30am (Breakfast)

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It seems that the rice used is "Kirakira Koshihikari".

 

 

On the first midsummer day, shaved ice [Tsuruya Yoshinobu Tokyo store]

[Dimini ☆ Cricket] May 28, 2015 14:00

In the afternoon of this year's first midsummer day in Tokyo, we had the first shaved ice this year at the tea room at the Tsuruya Yoshinobu Tokyo store on the first floor of 1-chome COREDO Muromachi, Nihonbashi Muromachi.

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Yoshinobu Tsuruya is a long-established Kyoto confectionery founded in 1803 in the Edo period (1803).

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Uji Shigure Matcha, condensed milk, shiratama, vanilla ice, and azuki on fine shaved ice melts in your mouth and makes you happy.

The tea served is also said to be Ippodo Saho's Iribancha in Kyoto, and this also really enhances the sweetness.

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It is a matcha parfait vanilla ice cream, matcha ice cream, fresh cream, matcha jelly, azuki, middle skin and all-star footsteps

Azuki is very elegant, and the compatibility with ice cream is exquisite.

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Tsuruya Yoshinobu seems to have a family lesson that has been handed down from generation to generation, and one of them is said to be "Yakimonotsukuru ni material, time and effort".

This family lesson (philosophy) has been protecting Tsuruya Yoshinobu's "Noren" for more than 200 years, so I thought while eating too delicious shaved ice.

I'll come again.

The photo shows a view of COREDO Muromachi 3 Building from Edo Sakura-dori St., which has become a beautiful row of cherry trees.

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Click here for the website of Tsuruya Yoshinobu Tokyo store. ⇒

http://tokyo-mise.jp/

 

 

 

Let's try the authentic Naples Pittsia-Higashiginza "Ipporit"

1. May 23, 2015 09:00

When you gather at Tsukiji, "Let's have lunch today?" is one of the pleasures of women. One of the former "Ginza Tondenhei" (self-proclaimed when I was opening a lunch shop at a Ginza office) is in charge of finding a delicious shop, and always finds new places where to find it. I'm looking for This is one of them.

 

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Cucina Napoletana Ippolito has just opened near Mihara Bridge in February this year. There is a pizza kiln at the entrance. There are 4 types of lunch menus, today is course A, "3 kinds of assortment appetizers", "Today's pasta OR pizza", and "coffee" 1400 yenya.

I was wondering whether to make pasta or pizza, but looking at the kiln at the entrance, it would be "pizza". You can choose from margerita base, marinara base, and Bianca base, and there are 5 types each. After struggling, I finally asked for a total of three types, one type each.

Surprisingly, it is nearly 20cm in diameter and is a volume that just protrudes from the plate.

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Although it was desperate, it was a result of leaving one piece of each, but the Italian staff who came wrapped it for take-out as usual. The next shop is also Italian, and next to it is a standing drinking Japanese restaurant, and the staff of Ipporito said, "We opened together in February. Everyone is good friends, and I look forward to this shop next time." Somehow I felt very good.

Which store would you like to explore next time? I enjoyed it again. (Do you want to gain weight?)

 

Ipporit Ginza 5-13-12 Sun Building 1F TEL3524-8571

Business hours Weekdays from 11:30 to 15:00 17:30 to 23:00 Saturday from 11:30 to 21:00

www.ippolito.jp

 

 

 

"Nyan Cocoa" [Miyakoshiya Coffee]

[Dimini ☆ Cricket] May 22, 2015 18:00

At the Nihonbashi Mitsukoshi Main Store, in conjunction with the “Mitsuaki Iwago World Cat Walking Photo Exhibition” (May 20-June 1), the entire building is being “Nonely Cats”.

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At "Miyakoshiya Coffee" on the 4th floor of the new building, such a menu is available.

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It is "Nyan Cocoa" of marshmallow cat cocoa.

I also ordered the souffle cheesecake together.

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This cocoa is a collaboration menu with marshmallow specialty store in Nagano (Yawahada).

Limited quantity

Cocoa is rich. It is perfect for relaxing while enjoying slowly.

The cheesecake was moist and fluffy and very delicious.

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Miyakoshiya Coffee is a coffee specialty store headquartered in Sapporo, Hokkaido that roasts and wholesales coffee beans. In Tokyo, there are several stores here in Nihonbashi, Ginza, Shimbashi, Ebisu, etc.

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This shop at the Nihonbashi Mitsukoshi Main Store is located just in the corner facing the Nihonbashi Kitazume Intersection of the new building, where you can enjoy delicious coffee (this time, delicious "Nyan Cocoa") while looking down at Nihonbashi from the window side of the shop.

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Click here for the website of Miyakoshiya Coffee ⇒

http://www.miyakoshiya-coffee.co.jp/jp/

 

 

 

Tsukiji, where the number of French people has increased "Breakfast is trebian at Tsukiji! "

[Silver] May 22, 2015 10:00

  It's a refreshing morning! This morning, at Tokyo Metro Tsukiji Station, I saw a foreign couple who seemed confused while looking at the map of the guide, so I called out.
I had just 40 minutes to get started, so I decided to guide myself to my destination Tsukiji Market.
After all, I heard that I was a Frenchman and a two-week vacation to Japan. For 3 nights in Kyoto, I saw Miyajima in Aki and Himeji Castle, and today was the last day.
I decided to get a map at the general information center "Platto Tsukiji" while introducing tuna and seafood bowl shops in the out-of-market market, stewed foxes, ramen Inoue, and Jindaiji soba.
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When I received an English version of the map at "Platto Tsukiji", today's duty took a picture of all three people. I was deeply moved by the very kind response.
 
Passing in front of Namiki Shrine, I taught you access to Tsukiji Market and guided them to their other purpose of "sushi" shop. Today, I took you to "Iwasa Toshishi".
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 I can't enter the market until 9 o'clock, so I think you could enjoy delicious sushi.

If you have enough time in the early morning, enjoy breakfast at Tsukiji and sushi at Tsukiji.

 

 

 

Lunch at sushi restaurant Ishihara ★Ginza Restaurant Week 2015

[Mapo ★] May 18, 2015 14:00

The second restaurant week of this year is a sushi lunch!

A restaurant called Ishihara, a sushi restaurant located in Ginza 7-chome.
It seems that the landlady is young and has Kyoto dialect, and Mr. Maiko comes to the shop.

 

I arrived about 10 minutes earlier and passed through the back parlor and came out of tea.

It was hot, so I made it iced.

The parlor is also very beautiful, and the shop was opened three years ago.

 

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I didn't have a glass wine, so I drank plum wine rock.

Protruding mozuku, kohada, bonito,
Somehow, flounder, chawanmushi, sardine, horse mackerel, pickled tuna,
Kombu of Rei Hoshika, squid, red soup, leek, kanpyo roll,
congridae salt, sauce, matcha ice cream.

 

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Pickles of Chinese cabbage come out and water eggplant of Senshu come out.
It's something like a chopstick rest on the way, something that vegetables ... I've eaten several times,
There is something like a tuna inside ...

In addition, from the landlady to the present of Nakatoro!

 

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With this much content, 3240 yen is truly Restaurant Week (* ^^ *)

Even if it's restaurant week, it's impossible.

 

And I don't know how much sweet shrimp is in season.

It seems that they always purchase seasonal products, near seas, natural products, etc.

 

All of them were delicious, but I guess it's flounder (* ^^ *)
Even with the same glow, Kohada feels more delicate than horse mackerel.

 

It was a sushi restaurant that I wanted to visit again.♪

 

Sushi restaurant Ishihara's GourNavi page