Chuo-ku Tourism Association Official Blog

Chuo-ku Tourism Association correspondent blog

Introducing Chuo-ku's seasonal information by sightseeing volunteer members who passed the Chuo-ku Tourism Association's Chuo-ku Tourism Certification and registered as correspondents.

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350th Anniversary Commemorative Event of Kyobashi Daikon River Bank-Scenery of Free Radish Distribution Society in September-

[Kra-san] September 13, 2015 18:00

In Kanbun 4 (1664), a vegetable sales floor was set up on the Kyobashi River, which has good water transportation. After that, until the market was moved to Tsukiji in 1935, it prospered as a green market that supports the kitchen of the common people of Edo, which handles fruits and vegetables widely, called "Kyobashi Daikon Riverside". Just under the elevated capital between Ginza and Kyobashi, there is a stone monument at the site of the Kyobashi Daikon Riverside Vegetable Market. Nearby are historical sites such as the birthplace of Edo Kabuki.

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"Kyobashi Daikon Riverside Blue Market Ruins" Stone Monument    "The birthplace of Edo Kabuki" stone monument

 

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In 2014, the birth of "Kyobashi Daikon Riverbank" celebrated the 350th anniversary. The Kyobashi Daikon River Bank celebrates the 350th anniversary, and for two years from June 2012, the radish will be distributed free of charge to 350 people once a month until 2016 when Tsukiji Market moves to Toyosu. This month, a free radish distribution party was held at Kyobashi Daikon Riverside Park from noon on September 11 (Fri).

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In addition to radish from Mount Yotei, Hokkaido, we distributed cabbage from Gunma Prefecture, pears from Fukushima Prefecture, and sudachi from Tokushima Prefecture.

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All the vegetables distributed are very popular because they are excellent in freshness sent directly to the market selected by Tsukiji professionals. This free distribution event starts at noon on the second Friday of every month. Long lines can be made every month, so if you want it, it seems important to visit early.

 

 

 

[Chuo-ku to enjoy with children] #10: Beginning of long-established eating (Nihonbashi Ningyocho)

[Dye] September 7, 2015 15:45

This time, it's a long time ago, but it's an introduction to my home Chibi's 100th anniversary of the first meal.

Mommy friend made a wonderful meal at the beginning of the meal, but for me a little bit of a stuffy....(^^;)

But I want to give you an anniversary...And I want to eat feast too!

 

That's why I asked for a meal at Ningyocho Imahan at the beginning of eating.

 

I made a reservation at lunch time on Saturday and visited with three parents and children.

You will be guided to a private room on the second floor, where there is also a bouncer.

Even with a baby, I was able to calm down and relax without worrying about the surroundings.

 

This is the first meal.

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Chibi-chan only imitates eating, so these were later delicious by our adults.

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It was easy to understand the procedure because it had an explanation of the gentle illustration.

I understand the meaning of each ingredient, so I gave it carefully.◎

 

I also gave a tooth fixing stone to commemorate it.

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May your teeth grow as hard as stone...While praying. 。 。

Now, fine cute teeth are growing properly.

 

And this is sukiyaki for adults....(´▽`*)

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I'm still holding my child about 100 days after birth, so can I honestly eat calmly? ? I thought it was, but the shop gave me all meat and vegetables on a small plate, so I was able to have the best meat just by looking at it.

 

I think Suitengu may be close, but as expected, a long-established store

It was a really thorough customer service that was kind to children, and it was perfect for spending an important day.

In addition, I would like to use it at opportunities such as Shichigosan.

 

◆Ningyocho Imahan (Ningyocho Main Store)

Address: 2-9-12, Nihonbashiningyocho, Chuo-ku

HP: https://www.imahan.com/guide/index.html

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The 8th EDO ART EXPO, Sept.25-Oct.13, 2015

[Silver] September 6, 2015 15:00

 The 8th EDO ART EXPO, Sept.25-Oct.13, 2015 have started.
This year's theme is "~ commemorating the 250th anniversary of the birth of Nishiki-e-A sense of beauty in Edo".

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The official guidebook is also available at the Chuo-ku Tourism Association and Nihonbashi Information Center on the first basement floor of COREDO Muromachi.

I started with the Senbikiya Sohonten.

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3rd floor of YUITO Nihonbashi Muromachi Building

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Yamamoto-noriten

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Courtyard by Marriott Tokyo Station 1F

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I enjoyed ukiyo-e like that.
On the way, at Yamamoto-noriten, we saw seasoned laver, and at Eitaro Sohonpo, saw a wonderful signboard and book, and purchased candy from Nihonbashi Bijin.

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In addition, I've also seen pictures of "Bikunihashi Snow", "Tsukuda Shima Sumiyoshi Festival", and "Kyobashi Takekashi" at Akiba Pharmacy in Kyobashi.

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A walk around the beauty is also fun. In addition, the ART Rally, the stamp version Ukiyo-e Rally, and

S (sweets product) & N (Nihonbashi beauty product) rally is also being held, and it seems that a wonderful prize will be won.

For more information, please click here. http://www.tokyochuo.net/edoartexpo/

 

 

Autumn-season Japanese sweets <Eitaro Sohonbu>

[whatever] September 6, 2015 14:00

 The sultry heat has returned in recent days, but the sun has begun to gradually decrease, and it is around this time that I feel the sign of autumn. Who said, "Autumn of appetite." Certainly, I found a delicious raw confectionery at Eitaro Sohonbu in the Mitsukoshi Nihonbashi Main Store.

eitaro1.JPG- Kuri Daifuku-

A large chestnut is round and round.

The existence of Koshian is modest, but it doesn't fit well. 

When chestnut sweets begin to appear, you feel autumn.


***


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- Mitarashidango-

I don't think it's just a fool. 

I didn't know for a moment what was going on, but the bonito of "Ninben"

(I remember that it was written as "Samurai Bonito" in the showcase....)

It's covered. 

It seems that this will be sold from early autumn to early spring.

Mitarashi dumplings with dashi were delicious.



 The long-established taste of Nihonbashi is stable and incorrect. I recommend it to everyone with confidence.

 

 

Viewing the Nihonbashi River from Nihonbashi

[Date-ya drunken 4th generation] September 2, 2015 14:00

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Speaking of the waterside of Chuo-ku, the existence of the Nihonbashi River is very large.

Now most of them are hidden under the highway, and the atmosphere has faded.

In addition to various Nihonbashi, you can see various bridges such as Ichiishi Bridge and Armor Bridge.

Recently, there is also a tour that goes around the Nihonbashi River by boat.

From now on. You can also enjoy sightseeing by boat while bathing in the cool breeze.

By all means, why don't you go there?

 

 

One cannot ignore the Japan Bridge River when talking about the waterside of Chuo City.

Nowadays, most of the River is hiding under the expressway which makes the taste fading away.

Yet different types of bridges such as Japan Bridge, Ikkoku-Bashi Bridge or Yoroi Bridge can be enjoyed.

Recently tour such as boating around the Japan Bridge River is available.

Fall will come soon and it will be cool to have a boating trip in the nice and cool wind.

What about a trip like that, my dear guests?

 

The water in Central Ward is unavailable in Japan.

Now, all of them are stored under the high-speed public road, the situation half is reduced.

However, there is a spontaneity such as Japan's neck one stone yo yo yo.

Recently, it has been completed in Japan.

Fall. There is a refreshing autumn season in the middle of the season.

Do you have any questions?