I found that there was a long line every day at the confectionery shop of a department store in Ginza.
Each store will continue until the line of people who have begun to line up at the same time as opening is out of stock.
10 people, even if it is small, more than 30 people are waiting side by side to buy the goods you want.
Dojima Roll · Mon chou chou (1st floor of Mitsukoshi basement) ¥1200.
It has a single roll and fresh cream inside, but it has a light and refreshing taste.
The expiration date is on the day, and it will always sell out from 2 pm to 3 pm.
Baumkuchen Nenrin House (1st floor of Matsuzakaya)
Mount balm firmly bud · · · · · The butter taste matured with crisp skin ¥682.
Plenty of straight balm, straw buds, and eggs are used to make it soft and soft ￥７８７．
Only Ginza Matsuzakaya using mount barm chocolate sprouts and chocolates are sold ¥787.
Items whose expiration date is on the day will be sold out from 3:00 to 4:00.
GATEAU FESTA HARADA (Matsuya)
The number of items is abundant, but Goote de Lois is the most popular.
13 bags with 2 rusks ... ¥945 (simple large bag with 26 sheets) is the most popular.
In winter, there are also products that combine chocolate.
It seems that there are many days when it will be sold out before the store closes.
