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Introducing Chuo-ku's seasonal information by sightseeing volunteer members who passed the Chuo-ku Tourism Association's Chuo-ku Tourism Certification and registered as correspondents.

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Tendon lunch at Ginza Hage Amamoto store

[Mapo ★] August 19, 2011 08:30

Hageten tempura that I have bought in the basement of Depa, Speaking of which Ginza Hageten ...
That means that there should be a main store in Ginza! When I looked for it, it was on gas lamp street at 3-chome.

 

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On the first floor, you can eat freshly fried rice bowls.
It is up to the 4th floor, and the basement is kushiage.

 

Tendon lunch 1200 yen.
Shrimp, kiss, pampas grass, shrimp stuffed with large leaves, pumpkin, and summer vegetables are Fushimi pepper.
I'm glad I could eat everything (laughs).

   

I took a picture of the fried chicken.
After all, it is delicious freshly fried~ (*^^*)
The clothing itself has a lot of taste, and it's a bit stiff, so the satisfaction is amazing.★

 

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And when I bring the coupon for GourNavi, it comes with ice tempura.
I can fry it without melting well.
Well, iced tempura is lovely (laughs).

 

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5. Six years ago, I had a similar lunch at Hageten in Shinjuku.
I feel that the freshly fried main store is even more delicious.

The staff was kind, and when I heard the story, I got something I wrote down!

By the way, I think it's a good idea. It seems that the first generation was sardine.

The photo below shows shrimp, conger eel, purple squid, onions, and sweet potatoes bought in the basement of Depa.
It was perfect with white wine!

 

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Hageten's homepage