October 19-20, 2012 traditional event Bettara City, which has continued since the mid-Edo period, is Takarada Ebisu Shrine.
It's held in Tokyo. On October 20, 19th the day before, to offer the service to Ebisu-ko.
The origin of the city began to sell fish, vegetables, household miniature shrine, etc. Daikon radish
It is called "Bettara City" because the pickle was sold well, and it is called "Bettaritsuzo ~" and "Betto"
Sprinkle the radish tied to the rope and put it on the sleeve of worshiper's kimono.
It was fun. Because radish is pickled with candy and koji, it sticks to clothes.
It is said that it came to be called "betara pickles". 15th Shogun Yoshinobu Tokugawa
He seems to have been a favorite. It is a traditional pickle that has been around since the Edo period.
There are many stalls and stalls at the festival portable shrine, and it is crowded with many people. Everyone is smiling.
There is also Edoya near here, and many people are shopping. "Otake University
The monument of Niyorai Well Ruins stood quietly in the crowd.
