Recently, because I'm close to my workplace, I often went to Tsukiji Market for lunch. Tsukiji Market is very famous as a comprehensive market dealing with marine products and fruits and vegetables with the oldest history of the Tokyo Central Wholesale Market in Tokyo, and in particular, marine products transactions are one of the world's largest trading scales. However, the story of relocation to Toyosu has begun to make noise about the news due to aging, etc., and I am worried about the trend. That's why I go to the market with the feeling of engraving the current Tsukiji deeply anyway.
There are a number of restaurants in the Tsukiji Market. It was originally for market participants, but it is also open to the public. Each has its own taste, volume, and price that satisfy the stomach of food professionals, and it is a fierce battlefield with many beloved shops, but this time we will introduce the most unique shops.
The shop is Tsukiji rice flower. I'm overwhelmed by this atmosphere. Photographs, ink painting, menu on the wall. Originally it was an eel shop, but you can eat a variety of other things. My husband communicates with customers through machine gun talk. If you are a weak person, you may have a high threshold, but this seems to be fun and many repeaters. This may be the reason for being warm in family management and full service. On that day, I ate a popular seafood bowl and Tsukune skewers. The ingredients are likely to protrude. I'm going to go here for a while. For a long time, it was almost like a store refusal to report, but recently it has come out and it may become popular. Hurry before that!