This is also a shop I've been planning to go there for a long time.
It seems that the restaurant was certified by the Italian government last October.
3000 yen for bread, appetizers, pasta, meat dishes, desserts and coffee!
There is an extra charge for wine (laughs).
It was a campaign for Diners Restaurant Week (*^^*)
What I'm looking forward to in Italian is this Glyssini.
Order Toscana white wine★
I told you the ingredients that I hate, but it was a raw ham melon.
I didn't tell me the melon ... (laughs)
I tried a bite, but it is a serious melon that people who like melons will be pleased.
Agu pig and spinach penne. This was delicious.
And the meat ★But I ordered red wine from the second half of this penne (laughs).
You can choose 2 types of wagon dessert.
The lower left is me, and the lower right is the dessert chosen by my husband (*^^*)
In Italian, pasta comes to my stomach with a dog.
I made it into a fruit punch (*^^*)
The top floor of the Sony Building. The view is the best!
It looks good at night ★It seems to be one of the best night views of Ginza.
The homepage of Sabatini di Florence