Chuo-ku Tourism Association correspondent blog

　

　On the way to Koharu weather.　

　Walk along Koza-dori from the intersection of Genji store (Gen Ya Dana) toward Kanda in the west.

I found Kyoto vegetables in the second alley.

 

 

　Fresh vegetables.

　I was exposed to the clear skin in the winter sunshine.

　I asked my husband.

　The husband and the landlady of Hiiragiya, a very famous ryokan in Kyoto, are cousin.

　An acquaintance with a vegetable research institute of an NPO I met near Daimaru Department Store near Nishikikoji.

It seems that they are having different vegetables.

　

　My husband has lived in Ningyocho for a long time and has also participated in the baseball team (Nihonbashi Dorinkers).

I also showed you the picture.

 

　Kyoto vegetables ・ ・ ・ ・ ・ ・ ・ Vegetables that have pale colors and somehow gentle scent of soil.

 　

　Black bean shrimp potato from Kujo Negi Tamba of canola flower Kamogawa in Sagano　　

　The bright red Kintoki carrot is even more transparent than the maple of Arashiyama.

It seems that they are open for two people, while the husband is dealing with me, the landlady said, distributing leaflets to the Neighborhood Association, and customers immediately.

 

　I also bought Kyoyama potatoes all-you-can-pack 500 yen shrimp potatoes.

　It seems that the shop opens about once a month.

 

　It is said that the next day is just after New Year, and we plan to open a store in Kachidoki "marche of the Sun".

Here in Ningyocho, it seems that the sales space is a little small and you are looking for a place where you can always sell.

The story behind the streets of Tokyo　　

Address 3-4-2 Nihonbashi Ningyocho 103-0013, Japan　

Phone number 03-3808-2888