I think there are many people who go abroad
for summer vacation. This year, the World's Fair is being held in Milan for the first time in five years. The theme of the exhibition is “Nutrire il pianeta, energia per la vita.” 。 。 It's "food." The pavilions of each country introduce their own ingredients and dishes, and the Japan Pavilion also features the Ministry of Agriculture, Forestry and Fisheries and JA at the Expo to promote "Washoku" of UNESCO Intangible Cultural Property to the world.
【Exterior appearance of “Japan Pavilion” at the Expo Milano 2015 logo】
Since the theme of "food" and the place is in Italy, it is an exposition where you can fully enjoy eating and drinking delicious pasta, prochute (raw ham), and Tuscany wine with it. So, while forcibly forcibly, I would like to explore Italian cuisine in Chuo-ku after the Milan Expo being held in Italy this time.
By the way, in fact, Chuo-ku is a fierce battleground for Italian cuisine that everyone knows. Just a short walk in the neighborhood of the house, there are three restaurants holding the flag of the green, white and red Trico Lorre (according to Yahoo Loco Search, there are 771 Italian restaurants in Chuo-ku.)
Anyway, I went to the nearby Italian dining room "Bettola il Bacca" and "Berry dining room". 
Master Kimishima says he tries to serve Italian local dishes that are not particular about specific local dishes. The table seat and counter are in good balance. It is an atmosphere that is easy to enter even when you want to drink alone or just before meals.
In addition to drinks, Italian wine that goes well with dishes 
is prepared, and there is also a wide variety 
of beer. It is mainly domestic, Belgian, and British, but when I found my favorite Czech beer "Pilsner Urkel", 
it was a guts pose. 
Beautiful knobs came out one after another along with beer, and "White asparagus Milan-style truffle oil flavor" was beautiful and delicious.
At the end of the day, Kimishima's recommendation came out as "Ikuuntan's tomato cream sauce spaghetti". When my stomach was full, I was drunk comfortably tonight and arrived home with a happy feeling. 
Bettola il Bacca
〒104-0033 2-18-9 Shinkawa, Chuo-ku, Zhongcheng Building 1F
(About a 5-minute walk from Hatchobori on the Keiyo Line and Hibiya Line. Tokyo Bus East 15/16 near Shinkawa 2-chome bus stop)
TEL： 03-3553-8819
Business hours 1700-2400 (Weekdays and Saturdays have lunch)
