It's getting colder day by day. There are many days when I return home late at night, but after a long absence, I decided to have dinner with a friend working in Ningyocho. Because of the warm seasonal pattern, I decided to eat "leek manave" at the suggestion of a friend. Well, in fact, I haven't heard about this dish until I was invited by a friend this time, and what is "Negima" using the meeting time? I checked it.
Then, a story about rakugo called "Negima no Tono" comes out. This is a story that the 5th generation Kokontei Imasuke, a rakugo artist, was good at.
≪The lord, who took his servant and went out to the snow viewing of Mukaijima, was caught by the smell of a boiled shop lined up in Hirokoji (Ueno) while the north wind of Tsukuba grated in midwinter blows, and said that it was a lower food. When I didn't listen to the voice of the servant, I sat in a soy sauce barrel and eat a tuna pot. The small pot, which came out in front of the palace where "Negima" was heard as "Nya ~" in the early mouth of a monk at the store, contains green onions in a slice of tuna mixed with bones and blood, and looks like a three-colored cat. If you eat it, the core of the green onion jumps in your mouth like a gun.
The lord who returned to the mansion wants to eat that "Nya-", and Rutayu (culinary clerk) can't hear what "Nya-" is, but listens to the story from Santayu. I understand that it is a green onion pot.
However, it is not possible to give the food of the common people to the lord as it is, and if the tuna and green onions are carefully prepared, the lord is completely convinced that "this is not a Nya". Rutayu can't help but recreate pigtails with ingredients similar to green onions and boiled shops. The lord was very happy and said, "Rutayu, it's not fun to sit down. I have a soy sauce barrel."≫
My friend has arrived here, so I will go through the Geisha Shindo next to Daikanonji and head to the Yoshi Umemoto store. 
Geisha Shindo retains the former Geisha Okeya in Hanamachi, and the streets such as Kikuya and Yoshiume, a model of "Matsuya" in the drama "Shinjin", create the Edo atmosphere. When you enter the store while stepping on the paving stones, you will be guided to a parlor where the structure of the former hut remains as it is.
Yoshiume, who lived in Yoshicho, was founded in 1927, so it is called "Yoshiume", and as expected, wild dishes such as "Don-sama" tasted at Hirokoji did not come out However, I warmed up with a tuna and green onion just "Negion hot pot".
In addition to the main store we visited this time, there is Yoshiume Yoshicho-tei on the same geisha Shindo, which was designated as a registered Tangible Cultural Property and was also the residence of actress Kogiku Hanayagiku. 
[Yoshi Umemoto store]
〒103-0013 Ningyocho, Chuo-ku 1-18-3
TEL： 03-3668-4069
Business hours 1700～2200（LO：2100。 Lunch is also open and closed on weekends and holidays.
