It is a shop where you can eat fresh raw oysters all year round.
It is located at the entrance of the Yurakucho side of Corridor Street.
There is also a shop at 8-chome in Ginza.
The dinner time at the restaurant starts at 17:00, but it is at 17:30.
After this, customers gradually came in and were full.
It's Oyster Platter (6 pieces).
Today's recommended assortment
Goto Islands Oyster (Nagasaki Prefecture) and Sakoshi Oyster (Hyogo Prefecture, Akaho)
Goto is light, Sakoshi is rich and contrasting.
In the photo above, on the left, you can see the service Brazilian bread.
It is Oyster Platter (6 pieces) again.
Konagai Kaki (Nagasaki Prefecture) and Pujet Sound (Washington)
Konagai felt like it was voluminous and packed with umami ingredients, and Pewjet was impressive with sweetness.
It's oyster clam chowder soup.
It's really delicious with oysters.
Salad.
It's oyster ahijo and garlic toast.
It's best to eat garlic toast by soaking it in ahijo.
In addition to raw oysters, it is a shop with a wide variety of oyster dishes.
I'll come again
Click here for the website of Ostria. ⇒