It is a sweets I bought at a shop called Hongendo in Ginza Six.
I like Langdosha, but I think it's cream sandwiched between them.
When I ate it, it was a meringue snack.
It's novel to sandwich cookies with cookies!
I love meringue sweets, so it was delicious.
It was crispy and delicate texture like bubble snow!
This shop is familiar at "Hagi no Tsuki" in Sendai famous confectionery
It was a new sweets brand developed by Kasho Sanzen.♪
I'm also worried about the Western-style dorayaki of mitarashi pancake.
I'd like to buy it next time.
