The second store of "My" chain's new business format "My Bakery & Café" opened on the back of Ginza Matsuya on October 1st.
I couldn't go on the day of the opening, so I immediately looked into today on the third day. I was worried that it was a great line, but I was told, "There are all kinds now," and I was a little disappointed. For bread, "My Raw Bread" (1000 yen), "Mountain Bread" (900 yen) (including tax of 2 loaf)truffle truffle truffle is scheduled to be released from mid-October.
Today, I'm looking for "my raw bread" and "four kinds of cheese bread" and went to the cafe on the second floor. There is a counter and a chair seat, and it seems that nearly 40 people can enter. I'm hungry because I've shifted my lunch. We asked for "thick sliced egg sand" (680 yen) and premium cafe latte (880 yen).
The generous latte cup has a "my" logo. The thick-yaki egg sandwich really has a mustard on the thick-yaki egg, and "I'm done! The drink should have been made into wine, "I felt the moment I received a bite. Of course, coffee goes well. After being absorbed in for a while, the menu "Iwate Nagahora Ranch Natural Grazing Milk Soft" (500 yen) will not leave your eyes. Wow, while thinking that it's over calories! I ordered it. The glass vessels are also quite nice, and when I told the service person, "It's good," he said, "The chef was elaborately searching around here and there." The sugar was from la Perruche, so I got it without using it.
The menu is abundant, and the sandwich is "onion gratin toast" and "Kokura and butter sandwich", and the dessert is "melon bread and Nagahora soft" and "my French toast vanilla ice". I'm going to go until I win the menu I'm worried about for a while.
What is the next to the "my" chain that started with "my French" and freshly baked bread?
"My Bakery & Café" Matsuya Ginza Ura Ginza 3-7-16 NS Building 1-2F
TEL 03-6263-2985 Business hours 9:00 to 21:00 regular holidays irregularly
The baking time varies depending on the type of bread, so please check it.
