Restaurant at the Pearl Hotel in Yaesu
It seems that this is the first restaurant in Japan to serve cheese fondue.
The ostrich dish is also a specialty.
There seems to be a very reasonable lunch for lunch.
The light-up of the shop is very beautiful, so it is also recommended at night.
However, dinner at night is very voluminous.
There is an appetizer, a soup, and then a cheese fondue.
I'm eating a baguette, but I'm quite full there.
After that, salad, fish and meat will continue.
I couldn't eat much at the end.
But there are many kinds of cheese from cheese fondue.
I made it different by two people, so I enjoyed two kinds.
Next time we have a cheese fondue at lunch
I would like to enjoy it.
