This is a rosemary sea, which lays out "gifts and enjoy yourself".
Hakutsuru Ginza Style (HAKUTSURU GINZA STYLE), which is a repetitive explanation, was set up for the purpose of transmitting a lifestyle with sake from Ginza here.
Since 2006, various seminars on sake have been held mainly.
Click here for past articles, "Seminar classrooms are like this" that can be imagined of classrooms.
⇒ http://tokuhain.chuo-kannko.or.jp/2017/05/post-4353.html
This time, I would like to introduce three seminars from mid-April to May, which are currently being recruited.
This time, we also took care of Hakutsuru Sake Brewery Co., Ltd. Hakutsuru Ginza Style Fukumoto.
Then...
"Adult Sake Seat Manner Course" to enjoy sake in the best way
With Furoshiki wrapping lecture
April 11 (Wednesday)
Lecturer: Mr. Ran Isobe, a good sake teacher
Participation fee: 5,000 yen (with lunch box, sake and furoshiki wrapping sake)
Time 18:45~20:15
Application deadline: Wednesday, March 28
※ It's close to the deadline. Please be careful.
This is a popular seminar held in October last year.
The manners of the sake seat that I want to cherish when going out with sake.
In addition, beautiful behavior in the dining table.
I don't have the opportunity to learn them.
In this course, you can learn these with demonstrations.
In addition to basic manners such as how to handle Tokuri and how to use chopsticks, we also try to wrap a furoshiki in a Japanese sake bottle.
In addition, sake that has been lectured and wrapped in furoshiki can be taken home as a souvenir.
Why don't you learn in adult manner courses while enjoying seasonal lunches and sake?
・・'- Mr. Ran Isobe's profile
Manner Lecturer, Good Sake Master, Writer
In addition to conducting training at a company as a manner instructor, he also writes business manners books.
He is also qualified as a good sake teacher and is active as a lecturer on sake and sake seat manners.
<Hakuzuru x Mizkan Collaboration Seminar>
Easy tidbits Recipe Course for Sake
April 26 (Thursday)
Lecturer: Dr. Naoko Kawagoe, a culinary researcher
Participation fee: 5,000 yen (with food, sake and souvenirs)
Time 18:45~20:15
Application deadline: Wednesday, April 11
A cooking seminar by very popular, culinary researcher / talented sake teacher Naoko Kawago.
This time, you can learn the original tidbits recipe using Mizkan's products.
You can actually enjoy the dishes made by the instructor, and you can experience the exquisite marriage with sake that goes well with sake.
It is a style to observe the instructor's demonstration, so you can participate empty-handed.
<Two times to select the date of participation>
The world of sake spread with RIEDEL glass
Held on May 10 (Thursday)
Held on May 17 (Thursday)
Lecturer: Lecturer, RSN JAPAN Co., Ltd.
Participation fee: 5,000 yen (with lunch, sake and souvenirs)
Time From 18:45 to 20:15 on each day
Application deadline: Wednesday, April 25
A collaboration seminar held last May, inviting a lecturer from the prestigious glass maker "Lidel Company".
This Lidelglass was developed to make sake delicious, and you can experience comparing daiginjo and Junmai sake.
It is held twice when you can select the date of participation.
In addition, there is also a nice benefit for participants to get a souvenir of Leedelglass.
This is a very luxurious seminar where you can enjoy sake and wine along with seasonal lunch boxes.
※ Some changes may be made to the content.
※ In the case of a large number of applicants, a lottery will be held.
(Every seminar is popular. There is a high probability of a lottery.
For more information, please refer to the following website.
(HAKUTSURU GINZA STYLE)
Ginza 5-12-5 Hakutsuru Building 7th floor
It's a building opposite the traffic light corner of Kabukiza.
Contact
Telephone 03-3543-0776
9:00~12:00 ・ 13:00~17:00
(excluding weekends and holidays)
Click here for details.