Chuo-ku Tourism Association correspondent blog

I went to the "Mitsukoshi U.K. Exhibition" held at Nihonbashi Mitsukoshi.

What hides this event is a repeater.

　

　

In the past, even when I visited U.K. on a business trip, the Japanese who worked for a local corporation said, "Let's go to eat curry", "There is no good thing", "Let's make stone-yaki bibibinpa this time" I didn't introduce delicious things. When I went to U.K. with my boss at that time to remember when I was younger, I ate Japanese food in London with my boss who said, "I want to eat Japanese food," and even if I don't have a tongue, It tastes impatient that "this is done."

(Unlike now, you can't easily find anything on the Internet, and recovery doesn't work.)

　

To put it simply, I also believed in the public reputation of "U.K. has nothing good." Naoya Shiga said that there was no good thing on the inside.

　

I'm afraid!

A few years ago, at this U.K. exhibition, I was completely overwhelmed by the combination of scones with plenty of crotted cream and chitin and brewed tea. The first impression that is rude, such as "Do you really eat such a delicious thing?", was "delicious" enough to overturn the "common sense in me". Yes, it's simple.

　

So, even if you are not interested in U.K., why don't you look forward to your visit?

　

On the way to the special venue on the 7th floor of Nihonbashi Mitsukoshi, Okuma, a collaboration between Dachs and Mary Sort, will welcome you. Dawn!

It's hard to understand in the picture, but it's like a brown bear in Hokkaido.

　

Details will be given to Mitsukoshi's special website, but the venue was also very successful.
（http://www.mitsukoshi-special.com/british/index.html）

I ate a lot of scones, and I also found something like "I like this."
Whether you like a soft bread-like texture, a good chewy texture and a sweet fragrant rich butter flavor, simple orthodox ones, figs and raisins as accents ... By all means, I hope you will find your favorite gem.

　

This time, I myself enjoyed various cakes such as scones (not to mention crotted cream), mamalade, carrot cake, and tea.

　

(After going around the venue, we held a reflection meeting with coffee and cake at Miyakoshiya coffee in Mitsukoshi, but this is not necessarily related to U.K. ... I also love the cakes and coffee here, and I always enjoy grinding the beans of this shop and enjoying it.)

　

　
By the way, when I was going around each floor of Nihonbashi Mitsukoshi, there was a planning corner where the concierge would help you prepare for "what if?"

The theme is "If you receive a medal / medal announcement."

I thought with a laugh, "No, I don't have such an opportunity ...", but as expected, Nihonbashi Mitsukoshi is the place where you can make a plan from this perspective! I thought I went back home.