Chuo-ku Tourism Association correspondent blog

A creative Japanese restaurant located on the 7th floor of the New Ginza 5 Building on Namiki-dori St.

Maybe it's a new building, the shop is also very beautiful.

 

The wine cellar up to the ceiling is also powerful, and it seems good to eat at the counter.

On the wall of the seat near the entrance where we sat, there is a wind god!

 

　

 

The chef's recommended lunch is 5,400 yen.

It seems that there is also a lunch box (3780 yen) limited to 10 meals a day.

 

　

 

　

 

　

The soup was clam (upper right), but I'm not good at shellfish, so I could change it.

It was alfonsino's soup (*^^*)

 

Sixth item, the menu of the item was a duck confeit.

On this day, I purchased a very good straw at Tsukiji in the morning, so I changed it to it.

It was certainly greasy and very delicious.

It's nice to be able to eat the seasonal ingredients purchased that day like this.

  

　 

 

First, there is an amusement-like one, grilled sesame tofu, sashimi (sea bream)

8 dishes including soup, straw, miso stew of angler, cooked rice for the first time, dessert.

 

　

 

All of them were elaborate and delicious, the service was excellent, and the lunch was very satisfying.

 

Ginza Shi (heart) homepage

 

 

 

Ginza Akebono is located at the intersection of Ginza 4-chome.
This is the okaki shop in department stores nationwide, but this is the main store.

 
There are also limited sweets and strawberry Daifuku at the main store.
There are many sweets for the Hina Matsuri on the table.
It was very cute, so it's easy to see.

 

 
I bought a drawer that could be used to store accessories (*^^*)
The sweets inside are also cute.♪

 

 
There is also an online shop in Akebono, but there is also an online shop.

These three-tiered drawers are paper, so you can't buy them online.

 
Ginza Akebono's website

 

 

 

This shop is recommended for those who want to eat a lot of fresh and delicious seafood.♪

 

It is a popular shop in Tsukishima, Chuo-ku, where you can line up especially during lunch.

"Haunting! It was also introduced in "Ad Street Heaven" and "Honnasty Sampo".

 

The manager seems to be a former middleman of "Tsukiji", and he visits "Tsukiji" three times a day (neighborhood of Tsukishima) and checks good things early.

 

        

 　　　　　　　　　　　　　　　　　　　　　　　　　　　　The signboard of the bowl in front of the shop↑

 

※I went to lunch at lunch and received a "tuna sushi set meal", but it was very delicious with a lot of volume!

There are a lot of fresh "grated wasabi" on board, so I'm happy for "wasabi lovers".♪

　
■Address and Access
4-9-10, Tsukishima, Chuo-ku, Tokyo
A short walk from Exit 10 of Tsukishima Station on the Yurakucho Line on the Toei Oedo Line

 

■Business hours and regular holidays
From noon to Friday from 11:00 to 14:00
Night Club from 18:00 to 23:00
Regular holidays: Saturdays, Sundays, public holidays, New Year's holidays

 

 

 

When I went to the medical checkup, there was a special Ginza hanako.
It's the shop listed on it.

 
There was a wine tasting from night on this day.
I wanted to have lunch for a little more slowly.
I'm happy to have lunch until 17 o'clock (*^^*)

 
The site is located on the first basement floor of the UK Building in front of Matsuzakaya, which is currently under construction.
It was underground, but there was no feeling that it was difficult to enter at all, and there were many women.

 

　

 
The entrance looks like this, going down the stairs.
And on this day, there was an elderly couple of Western descent next to me.
There seems to be an English menu too.

 

　

 
Lunch is very reasonable.
A limited set of 10 meals (1000 yen) is a doria.

I wanted to eat rice, so I tried it.
There are a lot of lunch with stone kiln pizza and pasta.

If you go with a few people, you will enjoy sharing and eating various kinds.♪

 

Ginza Sest homepage

 

 

 

"Muromachi Sandbox" is a well-known long-established store in Soba-dori in 1869, but this time we will introduce the sweet "Soba Zenzai". I didn't have a chance while thinking "once of the time."

It was a pleasant guide after the peak of noon, saying, "That seat is warmer." My friend is two "Mori", and I am a seasonal "Ara soba" (market price). I'm a little bit surprised at the "market price", but I'm a little hungry, "Is it okay because it's not a sushi restaurant?" After flattening it, it's finally "Soba Zenzai". I was a little surprised to imagine that "soba is in the soup flour"! If you take a bite of hot dry bean paste and soba, unlike the appearance, it will be surprisingly compatible. "Yes, there are soba buns, and the combination of soba and bean paste is not particularly unusual," he said. This is also complete in no time. I'm going to be a little shy.

Try the suspicious direction, "Is it sweet at a soba shop?" Those who are worried about the "market value" of "Ara soba" are now.

This is also a famous match in February.

I would like to introduce you again when you have accumulated a lot in the 12th month.

Muromachi Sandbox 4-1-13 Nihonbashi Muromachi TEL 03-3241-4038

11:30-21:00 (Saturday 16:00) Holiday holiday

 

 

Ginza New Melsa heard that "the business at the end of this month was closed due to building seismic retrofitting work," and went to "Ginza Furukawa" to eat curry.

My wife is cutlet curry.

"European curry with 32 kinds of spices based on a special chicken bouillon." It is a deep taste that is very rich and sour.

I served with fried shrimp and dry pilaf cream curry.

First of all, curry pilaf is a gem of a dream that is irresistible for curry lovers to eat curry pilaf.

It's perfect to eat with curry pilaf alone.

As the name implies, cream curry is creamy and perfectly delicious even alone.

"What would happen if there were perfect delicious food?　Will it be more delicious?　Are you going to fight?"

Apply cream curry to curry pilaf with a feeling of mixed expectations and anxiety.

......、

Of course, it will be more delicious.

It's like adding curry to curry, but it's strangely mild.

Shrimp fried is also excellent.

Neither Ginza New Melsa nor "Ginza Furukawa" are goodbye.

It means that it will be reopened this fall.

Let's look forward to a new start!