Chuo-ku Tourism Association correspondent blog

The other day

As usual, Higashinihombashi was walking in the direction of Bakurocho. The future is Chiyoda-ku, so what is the border between the ward?

 

I decided to walk along the ward world.

 

Then there was an interesting discovery. The area around Kandaiwamotocho, Otemmacho, and Kodemmacho is complicated, and one park is Chuo-ku and Chiyoda-ku.

 

There was a park with a signboard.

 

It is "Ryukan Children's Park". There is no clear border in the park, and a small bridge is the border between Chiyoda-ku and Chuo-ku.

 

It is a small park with a Japanese-style public toilet.

 

 

 

　The beer garden is now open on the Nihonbashi Sankoshimoto store.

　(The price is 3,701 yen for men and 3,201 yen for women)

　Today we will inform you of "Happy hour" from 5 o'clock (5 o'clock to 6:30).

　I opened the elevator from the first floor of the main store at 5 o'clock, and the clerk was waiting for me.

　・・A clerk ... "What's your reservation?"　

　・・"I don't heal,"

　・・The clerk ... "I'm sure,"

It's a polite response. I'm so happy.

　I buy a ticket and look around the spacious hall with excitement. The customer is still mabara.

 

　When I was guided to my seat, I received a jokki and went back to the beer server.

　First of all, toast.　Next, I'll start cooking.　Chicken, fried noodles, Japanese and Western Chinese dishes are all delicious, and as expected, "Mitsukoshi Main Store".

　

　The next beer is "Kuronama" photo.　The "flag" on the distant rooftop is fluttering in the south wind.

　

　In the past, we could overlook the downtown area from the bitter hall here, but now we are in the valley of the building.　But the surrounding buildings are also new, which is the Biya Hall campus.

　

　No matter what to do next, when I went to the server, "Customer, there are some wines," immediately "white wine," and fish dishes were sucked into wine.

　

　Next, yakiniku with red wine.　Mitsukoshi wine has a great throat. Let's have another drink.

　

　There are about 20 kinds of drinks.

 

　At 5:30, the women scattered their beer with a jok in one hand.

　There seems to be a good conversation.

　Shortly after, a customer in a tie came to a big push. They come and go in front of me with a lot of food on the plate.

　I'm looking at many customers and toasting with "amber beer" again.

　Toast again with a cocktail while watching the tilting sunset.

　Slightly, time passes.

　

　On the way home from work early, at the Mitsukoshi Main Store and Bear Hall, I was able to spend a relaxing time with the buzz of many people and a satisfying stomach.　

　On the way back, "Mitsui Main Building" in Muromachi took in the setting sun and towered beautifully.

 

　Happhiir reservation application phone number.

　0120 354 (Mitsukoshi) 585.

 

 

 

With the eyes of people walking in the pedestrian paradise, I took a stroll through Ginza 5-8-chome, where various historical archeological sites are scattered even though slightly quiet.

This time, I will report the location shown in bold letters. Please look forward to the next time.　

 

<line　　　　So far＞

Ginza Station: Monument of Sukiyabashi ... Toya Kitamura & Toson Shimazaki Monument ... Takuboku Ishikawa poetry monument ... Pedestrian paradise ... Ruins of the commercial law workshop ... Kinharu Yashiki Ruins of Ginza Brick remain Monument ... Monument of Ginza Yanagi ... Shibakuchi Gomon Ruins of Sanumabori Ruins ... Former Japanese National Railways railroad crossing traffic light ... Former site of Sakujom ...

Departing from Ginza Station,

Monument of "Your Name" in Sukiyabashi Park

 

Sukiyabashi is located in the outer moat of Edo Castle in the early Edo period.
The bridge was built.

It was removed in 1958 due to landfill.

Monument of Toya Kitamura and Toson Shimazaki

 

It is a school from Toruya and Fujimura.

There is this monument in front of Yasuaki Elementary School

June 25, 1978
The 100th anniversary of Yasuaki Elementary School

The street in front of Yasuaki Elementary School is Miyuki Street.
It's a nostalgic street for us.

You know the Miyuki tribe~~

There is such a sign in Ginza.
Yes!

Takuboku Ishikawa Monument
You can see Takuboku doing his best in the Asahi Shimbun.

That famous Kojunsha.

By Takenaka Corporation
Even though it became a big building, it left the impression of the old days!　
I'm thrilled!

 

Commercial Code Training Center

Oh, it's in front of Matsuzakaya on the main street!

The predecessor of Hitotsubashi University. Arinori Mori started the course.

　

　

Monument of Ginza Brick remain
Well, this is also left! I'm thrilled!

　

　　

The ruins of Kinharu Yashiki

 

Noh actor directly under the Shogunate.
These low-income women form a smart Shimbashi geisha. There is a famous Kinharuyu near here.

　

　

We decided to plant pine, maple and cherry trees for street trees, but not all. Only willows took root.

　

Monument of the lyrics and music of the song "Ginza's willow"

In 1710 (1710), on the occasion of the Korean correspondent Edo Sanfu, the Masugatamon was built in Kitazume, Shimbashi, to show the dignity of Japan. This gate was called Shibakuchi Gomon. At the same time, Shimbashi was also temporarily renamed Shibakuchi Bridge.

However, it was burned down in 1724, and since then it has not been rebuilt and the stone walls have been removed. Shibakuchi Bridge returned to the old name of Shimbashi.

A copper plate with the design of the gate at the time. I remember the remnants of the past.

　

　

Thirty mine
Opened in 1612 (1612).
The name was given by the width of the moat for thirty.
In 1828 (1828), the width of the moat was reduced to nineteen.
Reclaimed in 1952 (1952).

There are three large stones next to the above explanatory version. Explanatory version of the stone group.

These are at the exit of the highway.

It's hard to understand.

The first part is so far.　

 

 

This year, the new discovery of Chuo-ku "Town Walking Tour" has started.

　

　The courses are divided into "industry" and "culture", and there are courses that visit long-established stores and courses that visit historical sites and famous places. In the "Industrial Course" that visits long-established stores, you may be able to get souvenirs after being introduced to shops and products.　 "Ginza Gallery Tour" has been added to this course since last year.　You can get an explanation of works by famous painters from the gallery.

　

　 On July 18th, we guided our customers as a guide to "Ginza Gallery Tour". The galleries I visited were Akika-dong, Murakoshi Gallery, and Ginza Art.

　At Murakoshi Gallery, we enjoyed the appreciation after receiving an explanation of the work from the owner Mihoko Sakurai.

　At Ginza Art, President Morita has a deep knowledge of history, and explained the relationship between the work and history. Ginza Art is located on the 4th floor of the famous Soraya Building in the middle, and after finishing appreciation of works at the gallery, there were customers who bought the middle with Soraya, this is also one of the pleasures of walking around the city in Ginza.

　

　At Akika-dong, the sales representative explained the amount used for works and Western paintings. Questions from customers were also targeted. Here, I forgot to take a picture from my tension.　Please refer to the previous report for the atmosphere of the shop.

/archive/2012/12/2012-1215.html

　

If you would like to participate after the next time, please check the website of the Chuo-ku Tourism Association at the following URL for details.　http://www.chuo-kanko.or.jp/

 

 

Tsuiji, Chuo-ku.

In the middle of the city center, it is clear that it is a sacred place for food, especially marine products.

However, even if you visit Tsukiji in search of "cheap and delicious" fish, the market is a professional purveyor.

It is thought that more people enjoy Tsukiji at a sushi restaurant than a set meal shop.

 

For those who say, "But since I came to Tsukiji, I would like to try a little different way of eating fish."

There is a very popular restaurant right now.

Re-Fish dining room behind the Tsukiji Outer Information Center "Flatto Tsukiji".

 

Mr. Katsuhiko Ueda of the Fisheries Agency

"Eating fish", "Conveying the importance of fish", "Knowing fish"

Everything is the Re-Fish action

Share aspirations

Tsukiji Market officials, shop owners of Kappo cuisine, izakaya and cafeterias, marine college officials, gourmet media, etc.

Anyway, it is one of the activities in which people like "fish and LOVE" gather.

It is a limited time until August (it is not clear until August).

 

　　　

 

The manager is Mr. Moriyama.

I commute by car from Futtsu City, Chiba Prefecture.

When I fell in love with the edge of peeling the radish as a sashimi knob and looked at it with love.

He told me without stopping the flow.

 

Even if you make a knob, it's not special, just doing ordinary things.

This was the case when there was no slicer.

Because the current "food" is too used to the culture given.

Do you have no taste formation and don't know the depth of taste?

It's fresh, so it's not delicious because it's expensive.

You should trust your tongue more.

 

So the white board

The menu of the cafeteria written under "It's a serious set-up restaurant for fish."

I can't hear, Ryukyudon (Oita), Yuni (Hokkaido / Tohoku), etc.

Nothing is a local fisherman dish.

However, the spirit of facing each other is conveyed, and all the casual things are delicious.

 

The set meal is also good, but here is Tsukiji.

In the afternoon, mix with people from the market who finished work

It is also good to have a cup of fish appetizers with a knob from the high day.

 

 

 

 

 

 

 

 

 

 

 

 

 

The exhibition of artists introduced last year will be held again this year.

　

The period is from 11:00 to 19:00 every day from July 22 (Mon) to 28 (Sun).

The place is Ginza 1-22-8 Flag Ginza Gallery.

Please refer to this page for details.

http://www.hello-flag.com/

　

I would like to introduce some of the works of last year.　

There were works that were very topical, and there were many cute works, so it is also recommended for elementary and junior high school students.

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