Chuo-ku Tourism Association correspondent blog

　Today, hands-on treasure hunting event "Chuo-ku Great Investigation Line"-chase the legend of Oedo Treasure! ～

I went there.　It started from Tsukishima.　A stopover to the meat Takasago.

　Since lunch was past, I ordered a simple "Takasago croquette and Menchi croquette" and ordered it.

She put it in a paper bag to make it easier for the landlady to eat. It's a nice heart.

　

　"Meat Takasago" is a member of the tourist association.　I'd like to introduce you.

http://www.chuo-kanko.or.jp/search/index.php/show/shop/12-24?t=1287830002

　When you enter Tsukuda, you will see the Ishikawajima Museum.　It is open only on Wednesday and Saturday.

It tells the history of shipyards since the Edo period.

　Cross the Chuo-ohashi Bridge to Kameshima Bridge. Masashi Mukai's explanation of Mifunetegumi, which also appears in historical drama.

　On the way to Inoue Building, recording the treasure password, Inari named Junko Oga.

　Inoue Building is fashionable, isn't it?　The front of the building is in English, and the design of the Igirder is stylish.

　I'm glad if you walk around the city and meet wonderful plantings.　Thank you very much!

　On foot in Oita, in Ningyocho, I'm together in a caricature class at Chuo Kumin College.

I met Mr. Nakajima.　It's swimming today.　Your health is from continuing.

　Waiting for a while for the performance of the Karakuri clock to begin, you can't be smart, the group Tobi.

　"You!" "Oh! You can hear the voice of "Japan's best!"

The Nihonbashi Kyobashi Festival x Biodiversity banner.　I'm looking forward to the "Marugoto Museum".

　I wish you the success of this year's Tourism and Commerce Festival.

　No, I use my head to search for treasure, and a little detour is fun.

Please enjoy it!　Oh, the application is until November 5th. Don't forget it.

 

 

 

I went to see the Tsukiji Autumn Festival on Saturday, October 16th.

The weather is nice and I'm sweating with T-shirts. There were a lot of people.

Buy a ticket of 1100 yen for 1,000 yen per spelling, bake it yourself with a seven-wheeled (charcoal fire) that borrowed a swordfish or caught fish, drink beer with it as a pinch, and eat it It was very busy.

I hear that this ticket can be used for a whole month. It was selling one after another.

 

It's very busy with eating, drinking beer, and so on.

 

They bake the swordfish on the spot. There was a long line.

 

I ate the fish caught by adults and children with seven wheels in the photo below.

The fire of these seven wheels is charcoal fire. The matsutake mushrooms I bought outside the venue were also baked. Oishiso.

Experience of cutting bonito. He put the bonito cut by himself on rice and poured soy sauce. The remaining shavings were made as souvenirs. Is it your first experience for him?

Fish (Aji?) 3 pieces of grated, bone removal experience by brushing small bones. It was beautiful.

 

"Knife sharpening experience" under the guidance of "Original" I was carefully instructed, so can you sharpen yourself in the future? ? ?

After this, we took a walk in the chot field. I saw "Mizu Shrine" and "Higashiyama Monument". I often come to Tsukiji, but I was surprised because there were these in unexpected places.

 

On the way to Ginza from Tsukiji, I found a sculpture of "Masayuki Nagare Sakunami Shishishi" in front of a building. My nose is fine.

It was a very fun walk.

 

 

   The other day's article by "Neko on the Hill" Town Walking Tour "Tokyo Stock Exchange Course 2nd"

I'm a willow who was nominated!

In the coming season, I look forward to Mont Blanc, which is made by various patisseries every year.

Nihonbashi Mitsukoshi Main Store, "Pierre Hermé paris Pierre Elme Paris Nihonbashi Mitsukoshi" on the basement 1F of the main building.

I found it.

[Emotion Mont-Blanc Emotion Mont Blanc]

"Pierre Elme Paris" has boutiques in Aoyama, Shinjuku Isetan, Seibu Shibuya, Tokyo Daimaru, Seibu Ikebukuro, etc.

This is only available at Nihonbashi Mitsukoshi Main Store for a limited time (10/1 to 26).

I bought two.

    This is in a glass, and you can clearly see what it looks like.

When I opened the box at home, each was put in an acrylic case, and each was pasted with a cold packing agent, and even a paper napkin and a spoon.

It is an eco-friendly cooling agent.

Environmental Cooling agent: The content is recognized as a food additive, but is not drinking water.

●The content is mild acidic sterile water.　●It can be sterilized and reused as disinfectant at home.

From the top, Mont Blanc cream, mascarpone cream with a scent of vanilla, jelly of strawberries and Egrantines (no roses), biscuy with nuts (sponge), and jelly of marron.

In addition to the style, unlike the usual Mont Blanc, the mascarpone cream scented with vanilla is rich, milky and delicious!

The top Mont Blanc cream, unlike those that are just too sweet, has a strong flavor of malon, with intermediate jelly and lower malon jelly accents.

"Pierre Elme Paris"'s sweets are attracting the attention of patissiers from all over the world, but the combination of tastes and stylish decorations are groaning, "Oh, I'm sure!" !

 

 

 

Tsukiji Outer Market is a professional city where not only fresh fish but also high-quality ingredients from all over the country and a wide variety of shops such as cooking utensils gather.
From 9:00 to 15:00 on October 16 (Sat) at Tsukiji Outer Market and Odawarabashi Parking Lot (event venue) in order to make the general public more aware of the appeal of each store in Tsukiji Outer Market. "2010 Tsukiji Autumn Festival" was held and was crowded with many people.

Sponsored by the NPO (Non-Profit Organization) “Tsukiji Food Town Development Council” consisting of the Tsukiji Outer Market Shopping District Promotion Association.

★Tsukiji Outer Market Tour
　　・Discount shopping ticket sales

★Event

　　・Tsukiji experience food education
　　　　　Cooking, eggs, cutting bonito, etc.

　　・Tsukiji Kuroshio Fishing Tournament & Fish Handling Class
　　　　　Classes on how to judge fish caught with fishing ponds in fish cages
　　・Beautiful saury eating contest
　　　　　(Sponsored by the Choshi City Fisheries Cooperative)
　　・Aozora Rest Area
　　　　　Rental of seven wheels (300 yen).

　　　　　Opened a satellite store outside the Tsukiji area (providing snacks and selling goods)

　　　　　Special lunch box "Tsukiji Bento" with selected ingredients from each store Limited quantity sales

Booth of Choshi City Fisheries Cooperative. Charcoal grilled fresh saury directly sent from the fishing port on the morning of the day (100 yen per animal). The baker is also a local fisherman, and bakes the flames of the dripping oil with spray water. The surface is scaled, and the body is plump. It's a bit different from home. "Yaki saury", which was prepared about 1,000, was sold out before noon.

          

From the left, "Parent and Child Food Education" Cooking Class, "Katsuo-bushi Shaving" Experience Class, "Tamagoyaki" Experience Class  

　          

From the left, "How to judge fish" experience class, Kuroshio fishing, rental seven wheels of blue sky rest area

          

From the left: Tokyo Delicacy Food Cooperative, Draft Car, Out-of-Offer Market 

          

 

 

 

 

 

 

On October 19 and 20, it is Ebisu-ko and Bettara-shi at Takarada Ebisu Shrine at 3-chome Nihonbashi Honmachi.

According to the company biography, Ebisu-sama, who was given by Ieyasu Tokugawa, was enshrined here.　　　　It is said that it is worshiped as a guardian deity of business prosperity, family prosperity, and fire prevention.

In Kansai, the New Year's Toka Ebisu is famous, but now October 20 is the main one here.

As for Bettara City, a city that sells votive offering fish and pickles for Ebisu-ko stands, walks around this shallow pickled radish in the crowd, and the girls wear it while saying Kasu sticks to the kimono, and there are men trying to get it interesting, from which the name was born.

　It's the entrance to the shrine.

　It is Takarada Ebisu Shrine.

 It's a nice place.

When you go to Horidome-cho while enjoying the stalls, you will find Sugimori Shrine.

You can see the Tomizuka monument on the left.

Why don't you visit to win the lottery?

 

 

 

 Today is on business, to St. Luke's Tower.　Suddenly remember and look at the hospital from the west.

You can see the rooftop garden.　I'm going to take a lunch break and let's look at the flowers ...

　Immediately after entering the entrance to St. Luke Hospital, the St.Lukes Gallery is at the entrance to the restaurant. 

　Today, woodcut sculptures and moss balls were on display. The work is a sunflower.

　It's a great work.　I'm carving a bamboo grove.　The plants below are butterbur or "tsuwabuki".

The moss ball is moist and calms the mind. Even after this exhibition, there are many other exhibitions.

　Here, for those who wait for a consultation and those who are hospitalized, it is a relaxing and relaxing place.

If you are near you, such as St. Luke International Hospital or Time Dome Akashi, please come and visit us. 

　In September, an exhibition of "Naoko Matsu" was exhibited.　

It was a very nice work, but unfortunately, I didn't bring my camera during a walk during lunch break.

For more information, please visit the official website.　→ http://www.naoko-gallery.com/