This year is only a few more, and I think that many people are preparing New Year's holidays and preparing New Year's dishes.
Eat while shopping. Tamagoyaki is located at the top of the eating walk outside Tsukiji.
Kibun's "Tsukiji Age (Isobe)", "Tunakatsu", "Tuna Ball", and "Okonomi-age" are also popular.
The seafood skewered buffet at Tsukiji eel dining room is affordable. "Eel skewers", "Scallop skewers", "Shrimp skewers", "Squid skewers", etc. are ¥ 200 per skewers.
For shopping, we recommend every store where the high quality shines
, backed by Tsukiji's "building technique", but we recommend it.
"Tokyo Fisheries" entered the alley in front of Mr. Kibun. A reasonable size true octopus, good quality, and $1,200 is a great deal. I think that the opening of the throat and the opening of the fish such as dried flounder are also cheaper.
The street in front of "Tsukiji Sushi" is the ice head at Seven Million. The vinegared pickling of cartilage in the nose of salmon is a delicacy.)
At Aikodo, tastings of delicious silver cod and Melo are always sold, and the good taste is the best in the world. The inside of the store has so many processed fishery products that can be said to be a treasure trove of delicacies, and it also arranges local delivery.
The meat of the Oomiya Beef Store is taiko. Steak meat and sukiyaki meat are both essential at the end of the year.
The out-of-market market is relatively open until around 9 a.m. After 12 o'clock, there are some shops that make it cheaper.
However, it may be out of stock, so I can't say what time is better.
Click here for the official website of Tsukiji Outer Market. http://www.tsukiji.or.jp/
After that, please stop by Tsukiji Outer Market.
Tsukiji Fish Bank is open until 3:00 pm. It seems that there is a shop that will make it cheaper after 1 p.m. Please refer to this article for more information about Tsukiji Fish Bank.
