Chuo-ku Tourism Association Official Blog

Chuo-ku Tourism Association correspondent blog

Introducing Chuo-ku's seasonal information by sightseeing volunteer members who passed the Chuo-ku Tourism Association's Chuo-ku Tourism Certification and registered as correspondents.

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Afternoon Tea of Royal Crystal Cafe

[Mapo ★] July 25, 2017 14:00

With the concept of "I want you to taste the world's best coffee in Ginza"
The Royal Crystal Cafe is said to have been created by the president of Dotor.

 

Located in the basement of Royal Crystal Building on Namiki-dori St.
It's a hideaway cafe.

 

When I went there a few years ago, I went to drink coffee.
This time, Afternoon Tea went for a look.

 

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As was the last time, when you come here, you can immerse yourself in a very elegant mood.
There are few young people, so it's quiet.
There are several semi-private rooms, so it's very calm.

 

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Afternoon Tea is free to replace it,
You can change from coffee to tea and from tea to coffee only once.

 

It's very fulfilling in three tiers, and it's 2800 yen!
The cups of the antique collection are also very nice.

 

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It is a space where you can enjoy truly delicious coffee to your heart's content.

 

Royal Crystal Cafe website

 

 

 

Honjudo Sand ★Ginza Six

[Mapo ★] July 23, 2017 14:00

It is a sweets I bought at a shop called Hongendo in Ginza Six.
I like Langdosha, but I think it's cream sandwiched between them.
When I ate it, it was a meringue snack.
It's novel to sandwich cookies with cookies!

 

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I love meringue sweets, so it was delicious.
It was crispy and delicate texture like bubble snow!

 

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This shop is familiar at "Hagi no Tsuki" in Sendai famous confectionery
It was a new sweets brand developed by Kasho Sanzen.♪

 

I'm also worried about the Western-style dorayaki of mitarashi pancake.
I'd like to buy it next time.

 

Product pages such as Honjindo Sando Sand

 

 

Lunch at Bistro Marx ★Ginza Place

[Mapo ★] July 21, 2017 09:00

Earlier, I introduced the exquisite brioche of Thierry Marx.
After that, we went to Bistro Marx for lunch.

 

Marx, who was the head chef of Mandarin Oriental in Paris, said
He is also a Michelin two-star chef who invented molecular cooking methods.

 

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The dishes are also tasted as expected, and the rumored exquisite brioche
The smoke salmon laid underneath was a special taste!

 

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There are restaurants and bistros, and bistros are a little affordable.
The location overlooking Wako's clock while eating is quite rare.

  

Since there were 5 people, the main was fish, chickens, appetizers and desserts.
It was divided into two types, so I took a picture for the time being.

  

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There is a Christmas tree on the terrace.
The staff easily took pictures (*^^ *)

 

At present, there seem to be several kinds of affordable lunches with a limited-time pre-sake.

The homepage of Thierry Marx

 

 
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