Chuo-ku Tourism Association correspondent blog

The 6th store of Kanda Daruma, which is popular for "Taiyaki with Hane", opened in Tsukiji on September 3. In front of Honganji Temple. I used to have a dotor. I've been looking forward to seeing when I can do it during construction since summer. There is also a space where you can bake it on the spot. It is a product that makes use of not only Taiyaki but also Honwarabimochi, Karinto Manju, Kusamochi, Daifuku and the shop's specialty “homemade bean paste made using an old-fashioned method using an open fire copper pot from Hokkaido beans”.

By the way, "When was Taiyaki born?" Do you know?

According to Daruma Kanda, "Tayaki was born in 1909 at the end of the Meiji era. In this era, sea bream is synonymous with high-grade fish. It was also useful as a fish of lucky items, and was not accessible to the common people. So, the common people who couldn't eat real sea bream enjoyed as a luxury item was thin-skin taiyaki." That's right. Certainly, the shape of "sea bream" is thought to be "sokamo".

It's really freshly baked "Paris" because it's baked one by one after another after ordering.

"When there is a large number, you will not have to wait if you call and come."

Kanda Daruma Tsukiji Store 2-12-9 Tsukiji, Chuo-ku Marumi Building 1F TEL 03-6264-2406

Moon -Sat 9:30-21:00 Holidays

It is customary to go to lunch with friends after the course. I'm laughing that I don't know which one is the main, but I always enjoy eating with my unconscious friends.

Today, I went to "WASHOKU Nishikiro" which one of the members found. It is on the third floor of the building where the antenna shop "Ishikawa Hyakumangoku" is located rather than just next to Ginza 1-chome Subway. I heard that although there is no management relationship with "Ishikawa Hyakumangoku", it is an ideal place because it is a shop that provides "Ishikawa's direct-grown ingredients and regional cuisine with vessels from Ishikawa Prefecture". "Nishiki embroidery" is a term that refers to beautiful things in general, but also refers to the same autumn leaves as "Nishikishu". It's quite easy to get ahead of the coming season.

I was surprised to see the book "Cooker Omakase Gozen" that I had reserved. "Appetizers, sashimi, small bowls, turbot Saikyo-yaki, main dish miso pot using Noto pork and ten kinds of ingredients, white rice, grilled green onion green pepper miso, incense food, dessert" 2500 yen (gome) . Actually, my friend had a reservation online, so it was 2,000 yen for food and drinks included! I was told that "alcohol is prohibited for a while" during the fracture of my first experience, and everyone says "cold sake, beer, shochu water cracking" etc. is a word "patience".

However, when I put chopsticks on the dish, I made a smile. The dishes included in Kutani porcelain and Wajima Nuri are of course beautiful, but they are delicious. The turbot's Saikyo-yaki is exquisite, and the "baked onion miso" on the white rice is making a noise saying, "You can drink with this alone!" (Sold) The inside of the store is full despite rain. The service is well-suited, the location is excellent, and it may be easy to become a familiar person.

WASHOKU Kinshiro Ginza 2-2-1TH Ginza Building 3F TEL 03-3562-7632

Lunch: 11:30-15:00 Dinner 22:00:17: 00

Close to Exit 4 of Ginza 1-chome

The September annual “Hideyama Festival” begins on the 2nd. The "Hideyama Festival", which has been held since 2006 with the haiku name of the first Yoshiemon, has reached its 11th anniversary this time. It is also a topic that Yoshiemon of the present generation plays "Kawauchiyama" and "Shunkan", which are the first hit players and are also good at himself. What is great for Kabuki fans is that Fukusuke has returned to the stage for the first time in about five years. Shortly after the announcement of "Utaemon Attack Name" was announced, "Muscle weakness due to cerebral hemorrhage" was suspended from November 2013, and during that time there was almost no media report, and fans were worried, "What is the integrated medical condition?" Was. Fukusuke returns to the stage of Kabukiza, and on the stage of Kinkaku-ji Temple, where his eldest son, Kotaro, plays Yukihime in the first role. Since the performance and casting were announced, it has become a hot topic that "Mr. Shochiku also does something very good."

Kinkaku-ji Temple is the fourth tier of the Gion Festival Faith (all five tiers) and has been reputed since its premiere for the splendidity of props that go up and down using the large jelly of Kinkaku-ji Temple. The mother of Yoshiteru Ashikaga, played by Fukusuke, "Keijuinni," is trapped on the second floor of Kinkaku-ji Temple. Yukihime, who is desperate, gathers cherry blossom petals at his toes following the story of his grandfather Sesshu and draws a rat.A scene where Keijuin Nun is finally confined after the show "nee rat" is over. When Fujiyoshi, played by Umetama, reached the second floor, Seri came down. The best! Fukusuke-san can be seen well, the luster of the skin is good, the voice is good, and the good recovery! The companion's friend is a great Fukusuke fan, so he seemed to have been Uruuru before arriving at Kabukiza, and when he looked in front of him, he was already inspiring. The applause of the audience doesn't stop. Matsu Midori, who plays the rebel Matsunaga Daizen, Yukihime's husband, and Koshiro, the role of Naosuke Kano, also played the first role. But this time, I'm sorry, but I concentrated on about 4 minutes of Fukusuke's turn.

"Onimori Mokuhakari" is a taste that maids change to demon girls, and three of "Kawachiyama", at night, "Manzari Sanbaso", "Shunkan", "Yugen (Tamasaburo's new dance)

It's getting a little cooler in the morning and evening in September. Why don't you go out to the Kabuki-za Theater with a night and night performance?

"Hideyama Festival September Daikabuki" Senakiraku will be on the 26th. Ticket inquiries will be made at Ticket Hon Shochiku 0570-000-489 10:00-18:00