Chuo-ku Tourism Association correspondent blog

This is the meat bar Bistro Otokomae Nihonbashi San Echizen store introduced in the lunch menu last year.

It looks delicious from the entrance

The place is very close to the West Bank Bridge, the red spot on the map below.

Last time, I introduced "Roast Pork Bowl", but this time it is "Hamburg Lunch".

As you can see in the menu, I ordered "Home-made hamburger-steak sauce-" of "First, Kore".

The hamburger meat and rich steak sauce are exquisite.

Here, there are still attractive menus such as "home-baked roast beef Bergh", "home-made curry hamburger-stick beef curry-", and so on, so it is irresistible for hamburger lovers.

Click here for the blog last November.　⇒

/archive/2017/11/post-4756.html

Click here for the website of Meat Tavern Bistro Otokomae Nihonbashi San Echizen store.　⇒

http://cococino.co.jp/shop_otokomae-nihonbashi-mitsukoshimae.html

Do you know the country called Uzbekistan?

I've heard the name, but many people don't know what kind of country it is.

Isn't it?

Uzbekistan, located in Central Asia, was once a relay point for Silk Road.

While the Orient and Western cultures are mixed, it is exotic for us Japanese.
It is a very friendly country where you can feel a lot in common.

Be sure to prepare warm tea at the dining table and eat rice well (prof. Cooking carrots and meat

There are noodles similar to udon (Lageman), and powdered food when baked, steamed, or boiled.

There is a wide variety.

Skewered meat (shasilk), which is a standard for markets and stalls, is similar to yakitori.

In summer, the people of Uzbekistan who eat watermelon almost every day.

I can't help but have a sense of closeness.

There is a restaurant in Chuo Ward where you can eat Uzbekistan cuisine.

The name of the shop is ALOHIDDIN (Alohidin).

It is a wine bar in Hatchobori and Nihonbashi.

In ALOHIDDIN, in addition to Uzbekistan dishes, Turkish dishes, Turkish dishes.

You can enjoy Russian cuisine with rare wines and beers.

The lunch menu starts at 500 yen. When I went around 12 o'clock, my seat was quick.

I'm filled.

At the Hatchobori store, chicken oven baked is often eaten in Uzbekistan.

I chose Tabaka (700 yen).

The chicken was juicy and the tomato-flavored sauce was delicious.

At the Nihonbashi store, we had a Turkish dish called Barbo Near (700 yen).

It was delicious with minced meat and red beans stewed with cheese and baked.

The menu of the Hatchobori and Nihonbashi stores is common, with soup and salad at lunch.

Drinks can be added for 100 yen.

Traditional Uzbekistan dishes such as Prof, Lageman, and Shasirik are a la carte menu.

I had it. ※Some menus require reservations.

Please go to Chuo-ku, where delicious food gathers in 2018 for a "world trip of food".

ALOHIDDIN (alohidin)

Hatchobori 1-4-8 Hatchobori, Chuo-ku Morita Building B1F

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Nihonbashi Store 1F Nihonbashi Yamada Building 2-16-4 Nihonbashi 2-chome, Chuo-ku

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Both stores offer regular Sunday lunch only on weekdays.

This is rosemary sea, which covers "gifts and I enjoy myself" with volumemy.

Toritada of Ningyocho amazake Yokocho is a long-established store founded in 1911.

Wholesale of chicken eggs After working at a Western restaurant, chicken egg specialty store again, and now it has stopped wholesale, and as a local chicken specialty store, in addition to the three major local chickens, egg ware, yakitori, momoyaki, etc. are sold.

Every morning, fresh chicken eggs are baked in the store.

I was taken care of by Mr. Chiharu Kigoshi, Senior Managing Director.

・・Let's introduce the product.

Parent-child ware

Special egg ware of 30 pieces per day only.

Celebrities also have many fans, making it a popular product.

It is made with fresh ground eggs, chicken, selected trefoils, and water.

It takes time and effort to use the secret dashi. It has been carefully baked one by one since the morning.

The ground chicken meat and fine trefoil are put in, the surface is decorated with fresh trefoil on the finish, and baked.

In connection with the nearby god of safe birth, Suitengu Shrine, praying for the health of parents and children visiting worship, the current fourth-generation owner: It is said that Tadao Kikoshi was invented.

Here is the appearance of the rozumari food lipo corps.

"The sweetness of the egg is moderately delicious." Mr. Si.

"The scent and sweetness of the dashi spread in your mouth. It's very delicious." First appearance: Mr. Hda.

"Sweet egg ware and bird soboro match and taste good." Mr. Tsan, 3.

"I feel like I'm eating Oyakodon, and I want rice." Mr. Ikura.

"It was delicious because the sweet and sour broth spread." Mr. F River.

"Kanto-style sweetness, soy sauce, and dashi are well organized and delicious." Mr. Kko.

"It was an old-fashioned sweet egg ware that reminds me of my childhood." Mr. S branch.

"It's sweet, moderately salty, and very delicious." Mr. T. 2.

"It's a parent-child grill where you can taste the taste and sweetness of the dashi twice." Mr. F Yu.

"Kanto-style sweet egg ware! Accompaniment to rice!" O.

Egg ware

It is baked with fresh eggs and secret dashi. It is the taste of Torichu, who has been loved for many years.

※　There is also a seasonal egg ware.

　　・With matsutake mushrooms

　　・In canola flower

　　・Green soybeans

That's right.

It will be sold in each season.

It will be announced on the website.

※　Tamagoyaki can be delivered nationwide (excluding Okinawa and remote islands).

It is also possible to deliver it the day after your order.

For details on payment methods and shipping costs, please call us at the bottom.

In addition to egg ware, there are also products that can be delivered.

Yakitori

Every morning, fresh chicken judged in the store is skewered on a skewer and baked at high temperatures.

It is said that the method of putting kitchen knives is also easy to eat.

Three major chickens

Nagoya Cochin [second from the upper right], Satsuma Gun Poultry (Satsuma Shamo) [second from the upper left], Hinai Poultry (first from the upper right).

This is said to be the three major chickens.

In addition, Miyazaki Prefecture's "Hyugadori" [first from the upper left] and Miyagi Prefecture's "Kaorijidori" are also available.

This stock is luxurious itself, a perfect lineup.

It seems that there is a way to eat according to each individual's individuality. Please contact us.

Toritada

2-10-12, Nihonbashiningyocho

Enter amazake Yokocho from Ningyocho-dori and head to Meijiza Hamacho Park.

About 50m walk at the entrance of amazake Yokocho, it's my left hand.

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Business hours Monday to Saturday from 9:00 to 19:00

Regular holidays Sunday and public holidays

Click here for the homepage of Mr. Toritada.

⇒　http://www.toritada.co.jp/

In addition, the story of Managing Director Toridadoki Koshi will be posted at a later date as an extra part of the location tour of the movie "When the Prayer Curtains Down".

Please look forward to it.

(C)2018 Movie "When the curtain of prayer comes down" Production Committee

Click here for the official website of the movie "When the curtain of prayer falls".

⇒　http://inorinomaku-movie.jp/

It is rosemary sea, which logically covers "gifts and I enjoy myself."

Shiseido Parlour Ginza Main Store Salon de Cafe is holding a "Special Strawberry Fair" by strawberries carefully selected from all over the country from January to March.

We offer strawberry parfait using strawberries that match the traditional vanilla ice cream of Shiseido Parlour.

In addition, at the Shiseido Parlour Ginza Main Store Shop, a shortcake "Kokot Duphrase" that is eaten with a spoon using 50 strawberries will be sold for a limited time.

Please fully enjoy the delicious Japanese strawberries unique to this season.

This time, we also took care of Mr. Koban, a public relations group of Shiseido Co., Ltd.

Then I would like to introduce some items.

(The above image is a premium strawberry parfait of "Mino Musume" from Gifu Prefecture.)

"2018 Strawberry Fair" January 2 (Tuesday)-March 31 (Sat)

From January to March, a strawberry parfait using strawberries of different varieties will appear on a monthly basis.

Strawberries from Gifu, Yamaguchi and Kagawa prefectures are available in January.

In February and March, a low-carbohydrate version of Strawberry Parfait will appear for the first time.

The taste of the royal road is made of carefully selected fresh strawberries, homemade strawberry sauce made from various varieties, vanilla ice cream, homemade fresh cream, and strawberry ice cream that keep the same taste since the founding of Shiseido Parlour.

〇　The first step　：January 2 (Tuesday) - 31 (Wednesday)

☆． Premium Strawberry Parfait of "Mino Musume" from Gifu Prefecture 3,240 yen (tax included)

In the Kanto region, large strawberries that are rarely seen are used up to ice cream. It is a strawberry with white pulp and a very good taste and flavor.

☆． Strawberry parfait of "Yotsuboshi" from Yamaguchi Prefecture 1,890 yen (tax included)

It is said that it is a naming because it is a four-star class with sweetness, acidity, flavor, and deliciousness.

☆． 1,890 yen (tax included) Strawberry parfait of "Sanukihime" from Kagawa Prefecture

Kagawa original variety. Rich in aroma, refreshing sweetness and moderate acidity spreads.

※　The image is an image.

※　Depending on the arrival status of strawberries, the content and offer period may change.

"Cocot Duphrase" 11,500 yen (tax included, with cold pack)

Reservation is required. Limited to one car per day.

It is a cocot-style cake with an even soft finish, decorated with strawberries as if it were full of red large flowers.

Strawberries sliced to give a gentle mouthfeel, finely sliced sponge cake, fresh cream is combined with homemade strawberry jam made with strained strawberry juice, and fresh cream is the real pleasure of strawberries. It is tailored so that you can fully feel the freshness and sweetness.

Strawberries, a valuable variety recommended at that time, are available from all over the country on a monthly basis.

We pursue the best mouthfeel of simple and special ingredients such as strawberries, fresh cream and sponge cake, and are superimposed on multiple layers.

Decorated strawberries, jelly, sandwiched strawberries and jam are all homemade made of special strawberries.

Since one car uses 50 strawberries equivalent to one, it is a size that can be eaten by 8 to 10 people.

It is recommended that you scoop it with a large spoon and divide it into a plate to eat it.

※　The number may vary depending on the size of the strawberry.

※　The strawberry variety in January is Sanuki princess from Kagawa Prefecture. From February onwards, the following information will be provided in order.

※　The size of Cocot is 192mm in diameter and 80mm in height.

※　Reservation period for reservation sales is from January 15 (Mon) to March 24 (Sat).

　　Delivery period is from January 22 (Mon) to March 31 (Sat).

　　Delivery will be made 7 days after the reservation is accepted.

※　Depending on the arrival status of strawberries, the period and limited quantity may change.

※　The image is an image.

Shiseido Parlour Ginza Main Store Salon de Cafe

Ginza 8-8-3 3rd floor of Tokyo Ginza Shiseido Building

　　03-5537-6231 (reservation is not possible.)

Business hours from Tuesday to Saturday from 11:30 to 21:00 (last order 20:30)

　　　　　　Sunday and public holidays 11:30 to 20:00 (last order 19:30)

Regular holiday Monday (Open on holidays)

Click here for Shiseido Parlour's website.

　⇒　http://parlour.shiseido.co.jp/

Contact

Shiseido Parlour toll-free number

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From Monday to Saturday 10:00 to 17:00

Excluding holidays and New Year's holidays.

Shiseido Parlour Ginza Main Store Shop

Ginza 8-8-3 1st floor of Tokyo Ginza Shiseido Building

　　０３－３５７２－２１４７

Business hours 11:00 to 21:00

No holiday

In addition, there are holidays during the year-end and New Year holidays.

※　The entire building will be closed due to building maintenance on February 19, 2018 (Monday).

Click here for Shiseido Parlour's website.

　⇒　http://parlour.shiseido.co.jp/

It's rosemary sea, which repeats "gifts and I enjoy myself".

"The Hinamatsuri viewing party will be held again this year at Soke Minamoto Kichoan Ginza Main Store, a Japanese confectionery that opens a new frontier in the Fruit Confectionery Nature Series.

This year is from Monday, January 15 to March 3 (Sat).

You can watch from 10 a.m. to 7 p.m.

Admission is free at the special venue on the 2nd floor of Ginza Main Store.

Cross the showcase on the first floor of the shop and use the elevator on the back left.

They are worth seeing Hina doll.

Please enjoy the gorgeous Hina Matsuri in Ginza.

I was taken care of by Watanabe manager of Soke Genkichichoan Ginza Main Store.

When you enter the venue, you will be greeted by chicks hanging gorgeously from the left, right and top.

The number is about 600. It's lovely.

On the back, you will see a Hina doll 13-stage decoration on the front. It's gorgeous.

It is also decorated with hanging chicks on the first floor.

Introducing one item of Japanese sweets.

Sakura mochi

216 yen per piece (tax included)

We wrapped Koshian in a solid dough using Domyoji powder and wrapped it with cherry leaves.

It is a lovely cherry blossom rice cake with cherry blossoms.

There is a special menu for a limited time during the Hina doll viewing period (1/15-3/3).

On the 3rd floor Ginza Shoto Iki, a seasonal menu "Hinamatsuri Zen" (2,916 yen: tax included) will appear.

Clam bowls and clam leaflets are very cute for the Hinamatsuri period.

At Ginza Shoto on the 4th to 6th floors, "Hinamatsuri Kaiseki" (17,700 yen: tax and service charge) is available for dinner.

This is a special Kaiseki cuisine where you can enjoy the cuisine and production of Hinamatsuri.

It is a seasonal menu that requires reservation.

Click here for inquiries regarding reservations and cooking.

⇒　０３－３５６９－２３６１

Soke Genkichichoan Ginza Main Store

7-8-9, Ginza

０３－５５３７－５４５７

A 5-minute walk from Tokyo Metro Ginza Station A2 Exit to Shiodome / Hakuhinkan on the right side of Chuo-dori Street in front of Shiseido.

Business hours

　Weekdays from 10:00 to 21:00

　Saturdays, Sundays, and holidays 10:00 to 19:00

No holiday

Click here for the homepage of Soke Genkichichoan.

⇒　http://www.kitchoan.co.jp/

Hello everyone. How are you?