Chuo-ku Tourism Association correspondent blog

Tsukiji 1-chome, the first basement floor of the Conwa Building is a restaurant area, and there are a number of delicious shops here.

Today, I would like to introduce the popular steak shop "Steak House Chime".

Each table here is a teppanyaki table, and the shop bakes it in front of you.

It is also pleasant for the shops that bake meat while going around a number of tables.

I ordered pork loin steak

It comes with salad, consommé onion soup and rice.

This recommendation, freshly baked meat with "Spiced Vinegar Soy Sauce" and bean sprouts are the best.

On this day, there was a line after 12:00, so we recommend that you enter the store early after opening.

From Monday to Friday, lunch time is from 11:30 to 15:00 and dinner time is from 18:00 to 21:00.

Closed on Saturdays, Sundays and public holidays.

I recommend it.

 

 

It is a delicious Nakahanaya located in 1-chome, Nihonbashi Kayabacho, a sword-shaving noodle sakeer Kayabacho store.

Regular holidays are Sunday and public holidays.

Today, we had a dinner at a total of 9 "Chang'an Course" where you can taste authentic Chinese with all-you-can-drink for 2 hours.

Four kinds of appetizers

Stir-fried shrimp and broccoli with salty taste

Broccoli and young corn with large shrimp are also delicious.

Spicy fried chicken and cashew nuts

Chicken and cashew nuts that enjoy the contrast of texture.

Mapo Tofu with Sansho

It's a bit different with spicy Japanese pepper added.

Crunchy vinegar pork

Fried crispy pork is delicious.

Freshly stir-fried green vegetables

Even with a refreshing taste, the seasoning is firm.

Two kinds of dim sum

Today's sword shaving noodles

The sword-shaving noodles and kishimen-like noodles, which are also included in the name of the shop, are delicious with soup.

Apricot tofu

Satisfaction that I enjoyed the "Chang'an Course"

This is a large number of single dishes, so no matter how many times you come, you won't get tired of it.

I recommend it.

 

 

This is the rosemary sea, which covers "gifts and I enjoy myself" in high grade.

Shiseido Parlour from all over the country, including the Shiseido Parlour Ginza Main Store Shop, will release a limited edition of "Valentine Collection 2019" from January 15th (Tuesday). (1 item is an online limited product.)

　

This year's theme is "COLLECTION DE BONHEURS".

BONHEURS (Bonnur) is "happy" in French.

With thanks, to important friends, moms and dads, to their boss, and to those who care with love.

And as a reward for yourself.

A variety of items that can be selected according to the recipient and purpose.

We are particular about beautiful taste (= deliciousness), beautiful shape, and packaging, and are tailored in various styles.

The design depicts a gorgeous pattern that resembles a chocolate as a jewel, a lucky charm in an orchard with beautiful blue birds and beautifully colored stone paths.

Why don't you look for a lucky chocolate with the blue bird while thinking of the recipient?

　

This time, we also took care of Kotsugai, a spokesman for Perlor of Shiseido Co., Ltd.

Then I would like to introduce some items.

　

"Shiseido Parlour Valentine Collection 2019"

Sales period: January 15 (Tuesday) - February 14 (Thursday)

"Le Chocolat,"

◇　Delivered to SENTIMENTS SANS DTOUR (this thought, straight!)

Strawberries, apples, peanuts (figs), yuzu, white peaches, and gorgeous chocolates where you can enjoy the sweetness of each fruit and the mariage of sake, and the image of blue birds lost in a beautiful orchard.

☆　2 pieces (Yuzu and 1 apple each) 540 yen (tax included)

☆　5 pieces (citron, apple, flower fruit, white peach, strawberry) 1,350 yen (tax included)

☆　9 pieces (citron, flower fruit, white peach, 2 pieces of strawberries, 1 piece of apple) 2,376 yen (tax included)

　　　Strawberry:　A red diamond-shaped chocolate wrapped in white chocolate with strawberry ganash with strawberry brandy.

　　　Apple:　An apple liquor A heart chocolate wrapped in milk chocolate with apple ganaches seasoned with Calvados.

　　　Flowers:　truffle Chocolat that shines brightly with the flavor of port wine and conac.

　　　Yuzu:　truffle Chocolat wrapped in sweet chocolate with yuzu ganash with rich flavor of sake.

　　　White peach:　truffle chocolate made of white peach ganash with rose wine and gently wrapped in feather-shaped white chocolate.

　

"Chocola Okafe,"

◇　L'AIDE POUR DCIDER (People who get lost)

It is made by grinding and mixing original blended coffee beans from Shiseido Parlour Ginza Main Store, and is a chocolate with three flavors that stand out because it is simple.

Package with the image of a blue bird that rests its wings with the scent of coffee.

☆　8 pieces (70% 4 pieces of cacao, 2 pieces of cacao, 2 pieces of cacao, 2 pieces of bran) 1,080 yen (tax included)

☆　16 pieces (70% 8 pieces of cacao, 44% 4 pieces of cacao, 4 pieces of brac) 2,160 yen (tax included)

　　　Cacao 70%:　Chocolat with bitterness like espresso.

　　　　　　　　　　　One of adults who can enjoy the texture of coffee beans.

　　　Cocao 44%:　Bittery flavor of coffee beans and subtle milk mariage.

　　　　　　　　　　　It is a chocolate with a gentle taste.

　　　Bran:　The presence of coffee beans that rise suddenly. Caféole-like chocolate soaked in mellow sweetness.

　　　　　　　　It is a chocolate suitable for the French "white".

　

"Man Deanne,"

◇　LE CHOIX DES CHOUCHOUTES (Do you like cute things?)

The vivid chocolate, studded with nuts and dried fruits, has a fruity scent when included in the mouth, appears in a package inspired by beautifully colored stone paths at the destination of the blue bird.

☆　5 pieces (2 suites, 2 milk, 1 white) 918 yen (tax included)

☆　10 pieces (4 suites, 3 milk, 3 whites) 1,836 yen (tax included)

　　　Sweet:　Chocolat made with dry lemon and pistachio to spread the refreshing flavor of lemon smoothly.

　　　Milk:　A chocolat with dry mangoes and almonds, tropical and mouthfeeling.

　　　White:　Chocolat studded with dry strawberry and dry framboise that gives off sweet and sour taste.

　

1,620 yen (tax included) for 7 pieces of "Milfeuille"

◇　POUR UN SOUPCON DECOURAGE (I will give you a little courage)

Milfeuille with a deep taste, with a combination of praline cream and pie, which is carefully wrapped in sweet chocolate with a light, crispy and fragrant pie like a blue bird's footstep.

The package is designed with the image of a blue bird holding the leaves of twigs.

　

“Chocollabary 2019 COLLECTION DE BONHEURS” 3,348 yen (tax included)

◇　POUR VOUS FAIRE FONDRE JUSQ'AU COEUR (I can feel relaxed)

Every time you open it gently to the person who wants to deliver his feelings, and also to himself, it seems that secret luck overflows.

A 3-tier box (3-tiered total of 20 pieces) packed luxuriously with expressive chocolate collected by blue birds.

　　　Upper:　Man Deanne

　　　1 sweet, 1 milk and 2 whites

　　　Middle:　Le Chocolat

　　　White peach, apple, citron, and one strawberry each

　　　Lower: Chocola okafe

　　　70% 6 cacao, 44% 3 cacao, 3 brans

　

※　The image is an image.

※　Sales will be from Tuesday, January 15 to February 14 (Thursday), but all products will end as soon as the limited quantity is reached.

　　Please purchase it as soon as possible.

　

Contact

Shiseido Parlour toll-free number

　０１２０－４７１０－０４

From Monday to Saturday 10:00 to 17:00

Excluding holidays and New Year's holidays.

Shiseido Parlour Ginza Main Store Shop

Ginza 8-8-3 1st floor of Tokyo Ginza Shiseido Building

０３－３５７２－２１４７

Business hours 11:00 to 21:00

No holiday

In addition, there are holidays during the year-end and New Year holidays.

Click here for Shiseido Parlour's website.

⇒　https://parlour.shiseido.co.jp/

　

 

 

Around noon, when I was walking around Ginza 1-chome, I suddenly found a shop with a mysterious store name.




The signboard says "Tsukisuso", but is it Tsukuso?　Do you think?　？ ？
Looking at the menu, it looks like a shop centered on fish, but I was curious and saw it immediately.





When you open the door of the entrance, you will find the stairs leading to the basement. It's a little steep, but there's no problem with the railings.





There was a handwritten menu on the wall. Expectations are increasing.
"Welcome," he said in a cheerful voice. Both the kitchen and the service are men only.





Inside the store, there are counter seats around the kitchen, and 13 to 14 people can sit.


There was also a small digging gotatsu-style private room depending on the location. This is large enough to accommodate up to 10 people.





From today's lunch menu, we chose "Silver stewed set meal" (1,000 yen including tax).
I've been prepared and brought to the table neatly!





In addition to the main stew, small bowls, tuna fillets, fried tofu and chikuwa stew, pickles and miso soup.
The simmering is exquisite and very delicious!


This shop is based on Toyosu Naka Wholesale "Oshin Shoten", which was founded in 1868, and just opened in late October 2018.
The signboard "Tsukisoso" came from the store name "Tsukiji no Osonori".

As expected, it was a taste that conveys the quality of fish.


The lunch menu includes not only fish dishes such as sashimi set meal, mackerel dried fish set meal, and Bansuke Hokke dried fish set meal, but also Sakurahime Tori Tang set meal.
Lunch rice is OK instead, and you can hear the customer's voice saying "Please replace me."


It's also nice that the store's Facebook has posted information about purchasing letters and menus.
https://www.facebook.com/ Tsukisso Ginza Store-2183838465223309/


There were some vacant seats when I entered the store, but it was full by the end of eating!
I'm convinced that it's a popular shop.


When you come to Ginza 1-chome, please enjoy delicious fish.


[About shops]　
Store name; Tsukiji's Osori Ginza store
Address: 1-4-6 Ginza, Chuo-ku Daiichi Nasda Building B1F
Place; 1-minute walk from Exit 3 of Ginza 1-chome Station on the Yurakucho Line, 3-minute walk from Kyobashi Exit of JR Yurakucho Station.
Phone: ０３－６２６３－０２７８
Sales; Mon-Sat, the day before the holiday from 11:00 to 14:00, 16:00 to 22:00　
https://www.facebook.com/ Tsukisso Ginza Store-2183838465223309/

 

 

　In YUITO Nihonbashi Muromachi Nomura Building B1, there is a remote island department store and a remote island kitchen inside the store.

As I passed through Chuo-dori, I suddenly saw the basement of the YUITO Building, and I was worried about it before, so I went and saw it.

　Remote Island Department Stores: Special products from remote islands in Japan are on sale.

　

The design of the shopping bag of "ruddy kingfisher" is very nice.　

　　The warm atmosphere of Amami reminiscent of Isson Tanaka's work is transmitted.

　

　I received a booklet explaining about the remote island kitchen.　

According to the report, the remote island kitchen is operated by a tourist association in Kaido-cho, Shimane Prefecture.　We offer ingredients and dishes not only from our own islands, but also from other islands.　By doing so, I dream that islands across the country can hold hands and share connections that cross the boundaries of prefectures with people and customers all over the country. I am.

　

　The interior decoration of the restaurant also creates the atmosphere of a remote island.

Goto Islands's ballamon kite and Eve-green.

The word "Delicious Foods & Drinks from Japanese isolated islands" is imprinted on business cards.

　

In the daily lunch, the “Island Fly Set Meal” on this day included Muroaji Menchikatsu in Hachijojima Island, Tokyo, oyster fries in Kurahashijima, Hiroshima Prefecture, fried dumplings of lemon pork in Iwaki Island, Ehime Prefecture, Kibinago in Koshikijima, Kagoshima Prefecture, and Anno potatoes on Yakushima Island.　The thirst was moistened by using craft beer, stir-fried potatoes using rock seaweed from Mikurajima Island, and miso peanuts from Tokunoshima, Kagoshima Prefecture.

　It is a shop that can be used for a short break.

Address: 2-4-3 Nihonbashi Muromachi Nomura Building B1, Nihonbashi Muromachi 2-chome, Chuo-ku, Tokyo

The URL is http://ritokitcehn.com

 

 

This is a rosemary sea, which directly covers "gifts and I enjoy myself."

Hakutsuru Ginza Style (HAKUTSURU GINZA STYLE), as I have explained so far, was set up for the purpose of transmitting a lifestyle with sake from Ginza here.

Since 2006, various seminars on sake have been held mainly.

Click here for past articles, "Seminar classrooms are like this" that can be imagined of classrooms.

⇒　/archive/2017/05/post-4353.html

Hakutsuru Sake Brewery Co., Ltd. Hakutsuru Ginza Style Fukumoto also took care of this time.

This time, I would like to introduce two seminars that are currently being recruited from late February to mid-March.

Then...

<Seminar held twice that can be selected day and night>

Approach the charm of amazake!

Held on February 21 (Thursday)

　　　Lecturer: Chiya Hagiwara, Product Development Division, Hakutsuru Sake Brewery

　　　Participation fee: Lunch 2,000 yen (with amazake, dessert, tea and souvenirs)

　　　※　We don't offer alcohol in the afternoon.

　　　　　　　Night Club 4,000 yen (with amazake, sake, lunch box and souvenir)

　　　Time Daytime 14:00-15:30

　　　　　　Night Club 18:45-20:15

　　　Application deadline: Wednesday, February 6

amazake is also called "drinking infusion" because of the effect of sake lees and koji.

I approach the secret of amazake.

You can experience drinking comparison with different kinds of amazake.

There is also an introduction to drinks and dessert recipes using amazake.

It will be held twice as long as you can choose from day and night.

In the afternoon, you can enjoy tasting amazake desserts, and in the evening, you can enjoy sake along with seasonal lunch.

In the daytime section, preschool children can be accompanied by advance notice.

The state-of-the-art sake brewing, described by the director of the Hakutsuru Research Office

March 14 (Thursday)

　　　Lecturer: Takahiro Akashi, General Manager, Hakutsuru Sake Brewery Research Office

　　　Participation fee: 5,000 yen (with lunch box, sake and souvenirs)

　　　Time １８：４５～２０：１５

　　　Application deadline: Wednesday, February 27

This seminar will be held by Mr. Shiratsuru's laboratory director himself.

The latest brewing research and technology development will be explained in an easy-to-understand and polite manner.

There are plenty of back stories that are hard to hear, such as the state of the laboratory and difficult stories.

You can enjoy the specialty sake with a seasonal lunch box.

Why don't you master the deep world of sake that you can't usually know?

※　In the case of a large number of applicants, a lottery will be held.

(Every seminar is popular. The probability of winning lottery is high.

For more information, please refer to the following website.

Hakutsuru Ginza style

（ＨＡＫＵＴＳＵＲＵ ＧＩＮＺＡ ＳＴＹＬＥ）

Ginza 5-12-5 Hakutsuru Building 7th floor

It's a building opposite the traffic light corner of Kabukiza.

Contact

Telephone 03-3543-0776

９：００～１２：００ ・ １３：００～１７：００

(excluding weekends and holidays)

Click here for details.

⇒　http://www.hakutsuru.co.jp/g-style/