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[Mapo ★]
October 27, 2010 09:00
Every October, Ebisu-ko is held at shrines around the country. The day before that, pickles began to be sold, and it became Beta City. It seems that it has continued since the middle of the Edo period.
This is also included in the text of the Chuo-ku Tourism Certification. I love Betara, so I definitely wanted to go there, so I went there for the first time last year.
October 19th, 20th and 2 days. When you get off the station, there are many shops lined up, and there are about 400 open-air shops. There are more than 100 shops in Betara-zuke shops alone!
First, visit Takarada Ebisu Shrine.
This is a picture of last year, but if you look at a shop next to a shrine, you can see a shop. I hope that the lively Oni-san recommends the tasting, "Let's eat!" It was very delicious, so I bought it, but it was a famous shop called Tokyo Shintakaya. According to Imperial Household Agency's purvey, Sanpei Hayashiya appeared on the PR poster of the first Sanpei and the shop.
This was lively because Takarada Ebisu Shrine and portable shrine also appeared.
I bought it at Shintakaya again this year, but there were also skinned and turnips that I did not last year. But I feel that the radish is getting smaller because of the soaring vegetables.
My husband's mother likes it, so this year I sent authentic Betazuke to Osaka on a cool flight.
Ninben, Taro Sakae, Nori Yamamoto, Kaishin, Nihonbashi Bunmeido, etc. There was also a shop that I visited during the town walking tour.
[Koedo Itabashi]
October 27, 2010 08:45
In the Edo period, the bell was hit to inform the time.
The first "bell of time" set up in the town was located in Chuo-ku.
The place is Nihonbashi Kokumachi.
It is said that the bell tower was built in Kokumachi in Kanei 3 (1626).
It's the time of the third shogun Iemitsu.
The first bell in this Edo town. Even if the castle bell was moved in Edo Castle, it was said.
It is said that it was newly cast in line with the construction of the bell tower.
In the first "bell of time", it is said that the bell that sounded in Edo Castle was handed over.
Wouldn't it be nice because it's tasteful?
It was the one who managed the bell tower, Genchi Tsuji, who managed the bell tower.
But how did you decide the time of the bell bell tower?
From the book of things, it seems that they used Japanese clocks and incense burners.
In the burning time of incense stick, it is the incense burner.
Call the abandoned bell three times to call attention, and then hit as many times as possible to inform them.
I did it.
It seems that there were times when the time was slightly different.
The people of Edo must have been relaxed in swallowing it.
After the great fire of 1657 (1657), the city area of Edo expanded rapidly.
Along with that, it was set up in more than a dozen places such as Ueno, Asakusa, Ichitani, and Shiba.
Currently, the "Time Bell" has been moved to Jisshi Park in Nihonbashikodenmacho.
The two-story bell tower was cast in Hoei 8 (1711).
It's a bell.
Why was the first place in Nihonbashi Kokumachi?
That's because it's already the center of Edo town.
The sound of that bell was echoing throughout Edo.
[Silver]
October 23, 2010 19:34
Today, hands-on treasure hunting event "Chuo-ku Great Investigation Line"-chase the legend of Oedo Treasure! ~
I went there. It started from Tsukishima. A stopover to the meat Takasago.
Since lunch was past, I ordered a simple "Takasago croquette and Menchi croquette" and ordered it.
She put it in a paper bag to make it easier for the landlady to eat. It's a nice heart.
"Meat Takasago" is a member of the tourist association. I'd like to introduce you.
http://www.chuo-kanko.or.jp/search/index.php/show/shop/12-24?t=1287830002
When you enter Tsukuda, you will see the Ishikawajima Museum. It is open only on Wednesday and Saturday.
It tells the history of shipyards since the Edo period.
Cross the Chuo-ohashi Bridge to Kameshima Bridge. Masashi Mukai's explanation of Mifunetegumi, which also appears in historical drama.
On the way to Inoue Building, recording the treasure password, Inari named Junko Oga.
Inoue Building is fashionable, isn't it? The front of the building is in English, and the design of the Igirder is stylish.
I'm glad if you walk around the city and meet wonderful plantings. Thank you very much!
On foot in Oita, in Ningyocho, I'm together in a caricature class at Chuo Kumin College.
I met Mr. Nakajima. It's swimming today. Your health is from continuing.
Waiting for a while for the performance of the Karakuri clock to begin, you can't be smart, the group Tobi.
"You!" "Oh! You can hear the voice of "Japan's best!"
The Nihonbashi Kyobashi Festival x Biodiversity banner. I'm looking forward to the "Marugoto Museum".
I wish you the success of this year's Tourism and Commerce Festival.
No, I use my head to search for treasure, and a little detour is fun.
Please enjoy it! Oh, the application is until November 5th. Don't forget it.
[Satsuki Yanagi]
October 20, 2010 09:00
The other day's article by "Neko on the Hill" Town Walking Tour "Tokyo Stock Exchange Course 2nd"
I'm a willow who was nominated!
In the coming season, I look forward to Mont Blanc, which is made by various patisseries every year.
Nihonbashi Mitsukoshi Main Store, "Pierre Hermé paris Pierre Elme Paris Nihonbashi Mitsukoshi" on the basement 1F of the main building.
I found it.
[Emotion Mont-Blanc Emotion Mont Blanc]
"Pierre Elme Paris" has boutiques in Aoyama, Shinjuku Isetan, Seibu Shibuya, Tokyo Daimaru, Seibu Ikebukuro, etc.
This is only available at Nihonbashi Mitsukoshi Main Store for a limited time (10/1 to 26).
I bought two.
This is in a glass, and you can clearly see what it looks like.
When I opened the box at home, each was put in an acrylic case, and each was pasted with a cold packing agent, and even a paper napkin and a spoon.
It is an eco-friendly cooling agent.
Environmental Cooling agent: The content is recognized as a food additive, but is not drinking water.
●The content is mild acidic sterile water. ●It can be sterilized and reused as disinfectant at home.
From the top, Mont Blanc cream, mascarpone cream with a scent of vanilla, jelly of strawberries and Egrantines (no roses), biscuy with nuts (sponge), and jelly of marron.
In addition to the style, unlike the usual Mont Blanc, the mascarpone cream scented with vanilla is rich, milky and delicious!
The top Mont Blanc cream, unlike those that are just too sweet, has a strong flavor of malon, with intermediate jelly and lower malon jelly accents.
"Pierre Elme Paris"'s sweets are attracting the attention of patissiers from all over the world, but the combination of tastes and stylish decorations are groaning, "Oh, I'm sure!" !
[North Yujin]
October 19, 2010 16:45
On October 19 and 20, it is Ebisu-ko and Bettara-shi at Takarada Ebisu Shrine at 3-chome Nihonbashi Honmachi.
According to the company biography, Ebisu-sama, who was given by Ieyasu Tokugawa, was enshrined here. It is said that it is worshiped as a guardian deity of business prosperity, family prosperity, and fire prevention.
In Kansai, the New Year's Toka Ebisu is famous, but now October 20 is the main one here.
As for Bettara City, a city that sells votive offering fish and pickles for Ebisu-ko stands, walks around this shallow pickled radish in the crowd, and the girls wear it while saying Kasu sticks to the kimono, and there are men trying to get it interesting, from which the name was born.
It's the entrance to the shrine.
It is Takarada Ebisu Shrine.
It's a nice place.
When you go to Horidome-cho while enjoying the stalls, you will find Sugimori Shrine.
You can see the Tomizuka monument on the left.
Why don't you visit to win the lottery?
[Yurikamome]
October 18, 2010 12:02
special exhibition, commemorating the 5th anniversary of the opening of the Mitsui Memorial Museum, Oukyo Maruyama's masterpieces have been collected at the Mitsui Art Memorial Museum.
From eyeglasses, which triggered Okyo to learn perspective in adolescence during his youth, to large screen works such as folding screen paintings and sliding doors during the Taisei period, the imaginary world of Okyo is spreading.
Several works designated as important cultural properties and dynamic works along with national treasures will slip back in time to the Edo period.
Period : October 9 (Sat)-November 28 (Sun)
Opening hours : 10:00 am to 5:00 pm (entrance until 4:30 pm)
Admission fee : General 1200. - 900. for those aged 70 and over (bringinging proof of identity)
Closed days : Monday ※ Opened on November 22 (Monday)
Oukyo Maruyama (1733-1795) Founder of the Maruyama school, a painter in the middle of the Edo period
The following is the newly confirmed "Matsuzuru Figure Screen" by Oukyo Maruyama.
It was signed in 1770 (Meiwa 7).
It was the first time. This work will be on display until November 7th.
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