The Kumamoto Earthquake was hit by a major shaking in Oita Prefecture, and I would like to express my sincere gratitude to all those affected by the disaster.
In addition, cancellations have been occurring one after another at tourist destinations such as Yufuin, and there seems to be a blow to that.
It is said that it is operating well, so I hope that it can be conveyed more (` ・ ω ・ ')....
This time, I would like to introduce the flag shop "Zarai Oita" in Oita Prefecture, which I have been worried about for a long time.
There are many antenna shops all over the country in Ginza, but this is a restaurant main and a slightly different shop full of luxury.
Immediately after entering the Yuuraku Bridge intersection on Sotobori-dori St. (where CAFE de GINZA is located at the corner) toward Chuo-dori, it is on the 8th floor of Hulic Nishi Ginza Building. It might be a sign of a five-yen coin.
Is there a shop here? Really? ?...When I went up the elevator, I thought
I arrived at "Zarai" with a chic atmosphere.
"Zarai" is a word used in "Taiheiki" and expresses "while" thinking about various things. While in Tokyo, he enjoys the blessings of Oita's local area and the warmth of people, and expresses his heart to be a place to talk.
To be honest, "It's high. I wonder if it's okay to enter. The first impression was that everyone in Oita Prefecture who heard the story was very friendly and gentle, and I've talked about correspondent blogs so far. I feel the most comfortable and fun.
I really tasted the warmth of people!
The restaurant has a merchandise corner, which is just easy to enter.
We have a selection of carefully selected items from Oita Prefecture. Full of the blessings of the local area
●"Ayu fish sauce" is used as a secret ingredient in top European restaurants. There's no smell.
●Ayu fish sauce is also contained in the cute "tamago rice". That's why egg-cake rice becomes delicious.
●"Gomadashi" which can also be used for ochazuke, udon, and banya cauda.
●Japan's best dried shiitake mushroom
●"Granular master" of "Murata" in Yufuin. I'm worried because it's something different....
●The season of "Kaboss" is summer. It is said that the fruit juice is placed all year round and the fruit is also in season.
●The Beppu region is famous for bamboo craft, and it seems that there is Japan's only artisan training institution.
The shopping basket and the lighting of the shop were also delicate in bamboo craft. The one in the photo above is an exhibit.
●Bamboo chopsticks. It seems to be used in restaurants. This is available.☆
I was just looking for slim chopsticks, so it was very easy to use when I tried it!
There were many other things, such as Houndkin soy sauce and sweets, but I can't introduce you to it, so please go there ('@`*).
The main restaurant is so that you can fully enjoy Oita ingredients and sake.
It was almost filled by reservation, but it was said that if there was space, it could be entered on the day.
It's an adult atmosphere. The tableware is also called Ontayaki in Hita City, and it seems that you can also get Oita sake and wine.
Dinner is a course around ¥ 10,000, but it is said that workshops (lunch & hands-on courses) are held several times a year for about ¥ 5,000.
Last year, he seemed to be able to learn how to make sesame soup and yuzukosho.
He said he was considering courses on bamboo craft, Shochu Blend, and hot springs in the future. ^^
If you check Facebook, you can see the event information.
→https://www.facebook.com/ZaraiOita/?fref=nf
This donation will be sent to Oita Prefecture.
By the way, there is a sequel to "shochu". (^^;)
As it becomes longer, I will make a separate article together with the "Tourist Information Center" next to "Zarai".
It may be a bit difficult to understand the location, but please try visiting Ginza as if you were exploring Ginza.
It's a bit different antenna shop.◎
◆Zarai Oita
HP: http://www.zarai.jp/index.html
Address: 2-2-2 Ginza, Chuo-ku Hulic Nishi Ginza Building 8F
TEL: 03-3563-0322
Business hours 17:30~23:00(L.O22:00)
※Gallery (product sales) will be open from 11:30 on holidays: Sunday, national holiday, New Year's holiday, Bon, 1st Saturday