Chuo-ku Gourmet @ Haneda Airport
Hello. I'm very nervous. This is RIEdel.
When I got on a plane the other day.
Since it was an early flight in the morning, we procured lunch boxes at a shop in Haneda Airport to eat breakfast on the plane.
Otto and I bought each of their favorites and arranged them on the table saying, "Well, do you want to eat?"……
What do you mean?!
Isn't there two gourmets representing Chuo-ku lined up brilliantly?
To be honest, I, a correspondent, chose Tsuzuki Marutake's egg-yaki sandwich, saying, "If anything, it's from Chuo-ku," but I don't expect Otto to choose a famous lunch box in Chuo-ku.
After living in Chuo-ku for more than 10 years, Otto has finally reached a point where he unconsciously chose products with "Chuo-ku Mi" (laughs).
Tamagoyaki with plenty of soup stock and stunning thickness♪
By the way, it is the taste of the egg-yaki sand made by "Tsukiji Marutake" that I had.
It seems that it is egg-yaki for egg-yaki sand, and although it contains plenty of soup stock, thanks to the lightly coated butter, the bread did not become sticky, and the sweetness was not so persistent, so I enjoyed the exquisite harmony .
It can be purchased at JAL Shop (JAL PLAZA) at the airport along with Ningyocho's half-time Sukiyaki Shige.
How about a meal in Chuo-ku, as well as a companion to the air travel.
Official