Silver Fox 007

I feel like I went overseas to taste in Tsukuda

Can COVID-19 infection control be effective and go abroad next year? If you think, again, the threat of new variants. For the time being, you will enjoy the "feeling of going" in various ways such as virtual tours. One of the methods is to introduce a shop that makes you feel like you went with food.

A 3-minute walk from Tsukishima Station on the Tokyo Metro Yurakucho Line or Toei Oedo Line, Exit 6, is located in front of Tsukuda Kobashi on the red balustrade. This is Mr. Bonte. To be correct, '' is attached above e. It seems to mean sincerity and truth in French, and it is a naming with the idea of "hospitality" of the shop.

I feel like London with fish and chips

Enjoy the feeling of going abroad in London with Fish & Chips in Tsukuda

Bonte opened in 2011 as a standing bar shop in Kachidoki. In 2019, it was relocated as a shop with table seats in its current location. I'm a new customer who doesn't know the age of standing and drinking, but if it's a standing and drinking bar, it's a good idea to travel alone.

Today's menu has a cod buoyer base, so I was very worried. After all, my push is Fish & Chips! I decided. When I first visited my son and wife who lived in the neighborhood of the shop, I ordered it, and since I was impressed with "Oh, Arrived in London!" Fish & Chips = Bonte! What is it?
The inside is moist and fluffy, and the outside is crisp white fish (fish species are purchased on the day) and fries of Hokuhoku. Rosemary fried with all branches in addition to 3 kinds of dips. There are only fish that are purchased from Toyosu Market, the potatoes are also the best!

The other is the plate of Pated Campagne. There are many other menus that are reminiscent of Western Europe. No, wait! There are also hamburgers and curry, so you can go around the world at your choice. The quality is truly Japan! As expected, Mr. Bonte! That's right.
Thanks to the open kitchen in front of the counter seat and the construction of a shop where people can come and go through the glass window to the floor, the owner chef who is willing to consult on the menu and Madame, who warmly cares for it, whether you go alone, you can "like going" on a trip as if you were living.

And most of the dishes are said to be taken out. I also had take-out fish and chips and pasture beef sirloin steaks during the time of refraining from eating out. The steak tastes like meat itself and is very satisfying. I remembered the Alberta beef steak I ate in Canada.

I'm still worried about infectious disease countermeasures for Christmas and New Year's holidays. Wouldn't it be nice to spend the night "like to go" eating the dishes I bought at Delicatessen in pajamas in a hotel room (home that looked like to be)?

Challenges that started in the wake of COVID-19

Challenges that started in the wake of COVID-19 The feeling of going overseas to taste in Tsukuda

The salad dressing served with Pated Campagne felt the effect of the ginger scent and resetting the richness of the putty. The entrance of the shop and the ginger that has just been dug out in the shop are lined up and sold.
The owner said that he started to challenge the cultivation of pesticide-free vegetables while self-restraint. The ginger will be processed into dressing and ginger syrup, and will be sold. I learned that the severe test of COVID-19 infection may start.

Click here for Bonte's regular holidays, business hours, takeout consultations, etc.
https://www.instagram.com/bonte_since2011/
https://www.facebook.com/bonte 2011/

Actually, this article was prepared around June 2020, but I've been lying down all the time in consideration of COVID-19 infection control. When you go out, take the same appropriate measures as before!
In addition, we received the consent of Mr. Bonte for posting on the blog.