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It's been more than 12 years since I started wandering around Ginza.
Ginza Ran Moon, which was always worried about at 3-chome on Chuo-dori.

From the exterior, there was a long-established atmosphere.
It's been 70 years old.

There are always a lot of French and Italian.
I didn't have a chance to come.
My friend wants to eat "meat!" (laughs).
I made this plan with a semi-private room.

The specially selected Wagyu beef at this shop was recognized as the highest quality A5 grade.
It seems that they use only male Japanese black beef.

When you open the lid, it's very colorful and beautiful.
You can eat it with a lot of vegetables, making you feel healthy.

And meat doesn't betray expectations.
It was soft and the original taste of meat was delicious.

The semi-private room is quiet, and tea is brewed many times.
It was very slow.

It seems that the founder is from Hyogo Prefecture, and I see it at this shop.
It is no wonder that you can eat delicious Japanese beef and crabs.

I also wanted to eat shabu-shabu and sukiyaki.

The homepage of Ginzaran Moon