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Spanish Club Gourmet Terii Bodega There is also a tasting on weekends.

 When I was trying to visit Kumagaya Inari Shrine on Hanatsubaki Street in Ginza 7-chome, I saw a familiar blue shop sign. I visited the Spanish Club about 5 times in Tsukishima, and once in Ginza, when I was at the current Gunma-chan House. 

 Currently, the Spanish club restaurant has been relocated to Ginza 777 Building, where wine, Spanish ingredients, and famous Iberico ham are sold at this "Spain Club Gourmet Terri y Bodega". At the entrance of the shop, I saw a signboard saying, "I can taste Spanish wine today."

Inside the Spanish Club Gourmet Terii Bodega store

Spanish Club Gourmet Territory Bodega In-store Spanish Club Gourmet Territory Bodega There is also a tasting on weekends.

 Inside the store around 2 o'clock on Saturday. A couple who enjoys a meal quietly in a relaxed atmosphere.

It looks like a hideaway in Ginza.

Iberico pork grown by eating wonderful bar counter acorns, mushrooms and herbs that can be tasted.

Iberico pork Spanish Club Gourmet Terrii Bodega, which grew up eating wonderful bar counter acorns, mushrooms and herbs to taste, also have a tasting on weekends.

A nice bar counter for tasting and plenty of wine.

At the moment, you can taste it "weekend only!" For more information, please visit our website. https://spain-ginza.com/

Iberico ham made of Iberico pork grown by eating well-cold white wine, acorns, mushrooms, and herbs. I'm looking forward to your next shopping.

※The wine of the tasting party held on October 9th and 10th was "Autumn of Harvest, Duero River Basin Special".