Tour of specialty stores specializing in Tsukiji Outer Market
We accompanied the “Waku Waku Tour” sponsored by the Chuo-ku Tourism Association, one of the town walking industry courses, “Tsukiji Outer Market Specialty Store Tour”.
The representatives of the four shops talked about various things, such as useful information and recommended products, from the outline of the shop for nearly 20 minutes. I also answered the questions carefully.
Thank you very much for explaining in detail during your busy schedule.
Sugimoto Knife
Sugimoto Knife draws on the flow of swordsmithing, founded in Tokyo for more than 100 years in 1908 and over 100 years, especially Chinese kitchen knives are used in Chinese restaurants nationwide, and Western knives are known especially in the Kanto region. It seems to have been used by many cooks for many years.
There are three good kitchen knives. It's sharp. Secondly, it has a good sense of sharpness. It's easy to use. Sugimoto's kitchen knife combines the three articles. In particular, many chefs say that they are "clean."
It is said that the number of customers from overseas is increasing recently.
Hitachiya with cooking utensils
Tsukiji has been said to be the Japanese kitchen. At that place, we sell cooking utensils that can be used in ordinary homes as well as commercial cookers.
We have a selection of products that are particular about "domestic and handmade". Tools that have been loved for a long time include Japanese culture, food culture, and traditional techniques, such as Bonza, which is indispensable when eating dried vegetables and noodles, a cut-out type that adds seasonal taste to dishes, and handmade pure copper grated gold. It is put.
The more you use handmade cooking utensils, the more familiar you with your hands, and the more comfortable you use. It is said that such a gem that makes the person in hand smile is prepared.
Tsukudani Boiled Bean Edo One Store
Edo Ichi is a manufacturing and wholesale business mainly in Edomae Tsukudani.
For more than 100 years since its establishment, it is a shop that sticks to the traditional taste of Edo-mae Tsukudani, inherits the food culture that has been handed down since the Edo period, and always pursues new tastes.
Taking care of "Tsukudani is delicious", you can enjoy it simply by looking around the store, such as shellfish Tsukudani, which has a fluffy flavor in your mouth, and kelp Tsukudani, which is full of the scent of the shore.
Pickles Yoshiokaya Sohonten
Since its establishment in 1929, it has been selected as a wholesale pickle manufacturer, such as restaurants and retail stores nationwide and overseas.
At Toyosu Market, the main store of Tsukiji Outer Market, we have carefully selected products such as signboard products such as Betara pickles, Nara pickles, Umeboshi, shallow pickles, pickles from all over the country, as well as various Tsukudani products.
"Vegetables are delicious pickles,"
He said that he wanted to easily incorporate pickles into his daily dining table.