Nihonbashi Soba (3) Kobunacho Kyoto Kamo Soba Noriyuki (Kyoto Amane)
This project is dedicated to introducing Ryosoba shops scattered around Nihonbashi.
This time, it is Kyoto Kamo Soba specialty store "Masamane" located in Nihonbashikocho.
5-minute walk from Kodemmacho Station on the Tokyo Metro Hibiya Line.
It is about a 10-minute walk from Mitsukoshimae Station on the Tokyo Metro Ginza Line.
In terms of being in the middle of the office district, lunchtime gives the impression that there are many business people customers.
At other times, there are many local soba noodles.
In a nutshell, here if you want to eat elegant soba with umami!
It's like that.
The store was opened in Nihonbashikobunacho in 2013, and has been loved by people in Nihonbashi for over 10 years.
[Past Post]
Nihonbashi Soba Journey (1) Mr. Okada, Kodemmacho
https://tokuhain.chuo-kanko.or.jp/detail.php?id=4893
Nihonbashi Soba Journey (2) Ningyocho Fukusoba-san
https://tokuhain.chuo-kanko.or.jp/detail.php?id=4956
Anyway, try the proud Kyoto duck soba.
As the name of "Kyoto Kamo Soba Specialty Store", this shop is a shop that offers very special attention to duck soba.
The menu is here, but as you can see, you can see that it is being played at the proud duck soba.
This shop and the inside of the store are also quite clean, and the interior is calm.
We have an environment where you can concentrate on your proud duck soba.
There is also a counter seat, so you can use it alone.
In addition to enjoying soba, there is also such a relaxing environment where you can be released for a moment from a busy day.
The frontage is wide because the customer base is not just a business person, but is instructed by a wide range of customers. I hope you can pass through the noren in the shop without hesitation.
It seems that there are plenty of sake at night, and it seems good to visit at night.
This shop is very particular about soup stock.
It is said that sake and tidbits are also carefully selected and offered items that go well with soup stock.
The clerks actually try alcohol and tidbits in advance.
It is said that it will be provided after confirming whether it really matches the soup stock that it really boasts.
You have a menu under the motto "I will not break the specialty soup stock anyway."
A soba specialty store where you can enjoy special duck soba in the daytime. At night, sake centered on soup stock and tidbits (duck dishes, etc.)
This ease of use is nothing less than the goodness of a soba shop. I'm glad I was born as a Japanese!
The proud Kyoto duck soba
[Mr. confusing points]
Again, what this shop takes care of anyway is "dashi".
Anyway, I was particular about it because the water in Kanto has a higher hardness than the water in Kansai, and it is difficult to produce soup stock.
In order to take the Kansai-style soup stock, we are particular about soft water and make kelp stock.
From there, we use several kinds of shavings to carefully draw the soup every morning.
The soup stock made by pouring in without spare for a long time is really delicious. The taste is amazing!
I'm born and raised in the Kanto region, so I don't really know the authentic taste.
I can't forget the excitement when I first got soba at this shop.
"What is this Kyoto soba? 。 It was a shock like that.
Soba with a great taste! If so, I recommend this one.
There are many shops selling duck soba, and I think I have some experience.
The soup stock here is like "Duck !!" and does not emphasize very much, and the expression of elegance is perfect.
But you can enjoy the taste of the duck properly. It's really elegant.
I can drink as much as I can. I drank everything in this interview.
There is a real soup stock that you can't taste anywhere else.
As for the sweet green onion, we use Kujo onion from Kyoto, and it goes very well with the specialty soup stock.
Soba is also made with specialty homemade noodles, and it goes well with soup stock.
By the way, this shop is just "dashi soup" anyway.
It means that we make the best cup by examining what is perfect for the soup stock.
The flavor of duck meat is also condensed.
You can taste the best duck soba with high satisfaction in everything here.
In duck meat, the only thing that always places importance on purchasing is "compatibility with soup stock."
I understand that you are making it with a lot of effort.
It's a great pleasure to say that you can eat this level of soba in Nihonbashi, the city center.
First of all, get it normally.
After that, I'd like some pepper.
Sansho also goes very well with this soba, and the chopsticks are very advanced.
The homemade noodles are firm and the texture is outstanding.
A lot of commitments are condensed in a cup of soba.
It's a cup that reminds you of the depth of the world of soba.
Also, this time I didn't care for it, but there was also a recommended menu called "Kayakugo Rice".
This is also delicious and goes well with duck soba.
By all means, please try kayakugo rice too!
We asked Kyoto Kamo Soba Store about your impressions of opening a store in Nihonbashi.
This time, we asked about the impressions of opening a store in Chuo-ku because it was a corner of the Chuo-ku Tourism Association correspondent interview.
"The city of Nihonbashi, Chuo-ku is a big city, but the local people have preserved the traditional traditions. As for our customers, many people have come to the store. I am very grateful that you have opened a shop in such a district."
Thank you for your comment.
What do you mean?
It is a perfect comment for the Chuo-ku Tourism Association. 。 。
I'm really happy that you think that way.
Thank you very much for your continued business in Chuo-ku for a long time.
Store Information
〒103-0024 Nishimura Building 1F 4-10 Nihonbashi-Kobunacho, Chuo-ku, Tokyo 103-0024
03-6206-2853
https://www.kamosoba-amane.com/
Regular holidays: Saturdays, Sundays, and holidays