Official
The dinner this time was "Sukiyaki"
Japanese black beef's tongue
~ Fugu, Shabushabu, Japanese Cuisine Yotsuya ~
Remotely navigate the beloved Chuo-ku, rosemary sea.
This time, I will tell you about the lunch scene with two best friends.
I visited with Mr. W and Mr. H as usual, "Fugu, Shabushabu, Japanese Cuisine Yotsuya" near Shin Nihonbashi Station.
Click here for an article about the past dinner with Mr. W and Mr. H.
⇒ October 5, 2023 "Slowly and elegantly kaiseki meal in a private room with good access ~ Private room Kitaoji Yaesu Tea House ~"
⇒ June 9, 2024 "I enjoyed the lunch of authentic Chinese cuisine of Hotel Okura in Nihonbashi-Momohanabayashi Nihonbashi Muromachi Guest House-"
I was guided to a private room style seat. The left, Mr. W, and Mr. H.
I'm happy to come to this shop with a calm atmosphere.
Sukiyaki and Sashimi Gozen 2,800 yen (excluding tax)
This is Mr. H's order.
The image is a lineup other than sashimi.
Mr. H's sashimi was quickly delivered and arranged.
Japanese beef sukiyaki, sashimi assortment, chawanmushi, small rice, miso soup, fruit
The fruit was orange.
Sukiyaki and Tempura Gozen 2,800 yen (excluding tax)
Here's Mr. W and Mr. Rozmari's order.
Mr. H's "Sukiyaki / Sashimi Gozen" is only the difference that tempura is attached instead of sashimi.
There is a small plate with tempura serving in the upper right corner.
・・・ The sukiyaki pot has gradually been boiled up to an edible state.
The mellowness of beef wrapped in eggs. I'm Japanese black beef.
With the addition of the richness of the egg, you can enjoy a deeper taste.
Vegetables also have a crispy texture, while the taste under the split is firmly soaked.
The tempura was also plump and delicious.
It was a dish that gained satisfaction. We all had the same taste.
After eating, the three were almost the same.
There are other lunch menus. (All tax is not included.)
[Lunch Course] Special selection Maezawa beef marbled shabu-shabu course (reservation required) 6,600 yen
[Lunch Course] Special selection Maezawa beef marbling sukiyaki course (reservation required) 6,600 yen
Crab porridge set meal 1,000 yen
1,000 yen for mountain set meal
East bowl set meal 1,500 yen
100% soba tororo Gozen 1,300 yen
Ten percent soba Tempura Gozen 1,500 yen
Sashimi set meal 1,700 yen
Sukiyaki set meal 1,800 yen
Tenfura set meal 1,700 yen
Lunch box (reservation required) 2,800 yen
Tensashi Gozen 2,500 yen
Special selection Maezawa beef marbled sukiyaki Gozen (A5 rank) 4,800 yen
That's right.
The conversation bounces.
The fun events of my school days and the failures I don't want to remember will be talked about one after another.
Of course, I will talk about the current situation without concealing and get advice.
Mr. Kyoko Yotsuya, the landlady, was sitting around.
ーHow long have you been in business?
"It's been 21 years in Nihonbashi Honmachi, 12 years in Horidome-cho (before), and 5 years in Nishisugamo, for a total of 38 years."
ーThe name of the shop is "Yotsuya", some of which are hiragana.
"If it is Yotsuya, it looks like the name of the station, so it's a little (changed)."
The book of Taro Okamoto was displayed.
There is an ikebana on the left side of the entrance.
As usual, I had a pleasant time.
Japanese cuisine Yotsuya
4-8-14 Nihonbashi Honmachi, Tokyo Building No. 3 Muromachi Building B1F
０３－３２４３－０６６１
1 minute walk from Exit 8 of Shin-Nihonbashi Station on the JR Sobu Main Line
5-minute walk from Exit 4 of Kodemmacho Station on the Tokyo Metro Hibiya Line
5-minute walk from Exit A10 of Mitsukoshimae Station on the Tokyo Metro Ginza Line.
Business hours from 11:30 to 14:00
(Last order 13:00)
１７：００～２２：００
(Last order 21:00)
Regular holidays Saturday, Sunday, national holidays, New Year's holidays
※ On Saturday, it is open only for reservations of 10 or more people. First of all, please contact us by phone.
Click here for Yotsuya's homepage.
※ The landlady Kyoko Yotsuya gave the consent of the article.