2019 Christmas limited menu
-Shiseido Parlour Ginza Main Store, etc.
This is the rosemary sea, which covers "gifts and I enjoy myself" with a model.
At restaurants and bars such as Shiseido Parlour, Ginza Main Store, we offer special Christmas-only menus with chefs and bartenders elaborate.
A number of courses, plates, and desserts that make full use of ingredients unique to this season and are colorful.
For Reiwa's first Christmas, how about a memorable lunch or dinner with your loved ones such as family, friends and lovers?
This time, we will introduce the Christmas menu of Shiseido Parlour Ginza Main Store Restaurant on the 4th and 5th floor of Tokyo Ginza Shiseido Building in Ginza, Ginza Main Store Salon de Cafe on the 3rd floor, and Shiseido Parlour Nihonbashi in Chuo-ku.
In addition, we would like to introduce Bar S's Christmas menu and monthly cocktails on the 11th floor of Tokyo Ginza Shiseido Building.
This time, we also took care of the PR representative of Shiseido Co., Ltd.
Let's introduce the menu.
At first, from the Ginza Main Store Restaurant ...
Shiseido Parlour Ginza Main Store Restaurant
Christmas course 14,500 yen (tax included, service charge: 10% reservation required)
(The image is a dish at the beginning of the sentence.)
December 19 (Thu)-25 (Wed)
It is a limited menu only for Christmas, using ingredients carefully selected by the chef himself, sticking to the production area.
The main dish of the fun is the fillet meat of Shizuoka Sodachi beef.
The meat is wrapped in rock salt pie, made with exquisite baking, and the chef cuts and serves in front of the customer.
There are also appetizers with vivid colors of the arrangement, inspired by the Christmas garden, and adorable Parfees with Christmas rose blooming.
Please enjoy the gorgeous course unique to this season.
<Amusement>
A steamed abalone Salsa Verdy Bourgogne style with two colors of caviar
<appetizer>
Along with the Hungarian foiegras confibrioche that colors the garden
<Soup>
Warm soup of winter vegetables cooked slowly
<Fish dish>
"Untan's termidol" baked in Chiba prefecture-produced Ise shrimp oven
<Meat dish>
Specially selected "Shizuoka Sodachi" Wagyu beef fillet Iwashio truffle
<Desert>
Christmas rose blooms fruilge parfe
<Coffee>
Salsa Verdy ...
Mexican seasonings made based on parsley, mint and basil.
Comfi (confit) ...
A French cooking method that soaks in a substance that improves the flavor of ingredients and enhances preservability.
Termidol (thermidor) ...
A dish made by half of Japanese spiny lobster and Omar shrimp and baked with cream sauce.
Ju de truffle (jus de truffes)...
truffle extract is extracted by adding only water and salt to aged truffle.
It is also called truffle juice.
Fruilage (fruits rouges)...
"Red fruit" in French.
A combination of so-called red fruits.
Parfait...
In English, "parfait".
It's a wonderful dessert that means perfection.
※ A Christmas course for children (5,000 yen including tax, separate service charge 10%) is also available.
※ Dinner time on Monday, December 23 and 24 (Tue) is limited to the Christmas course.
※ During dinner time on December 23 (Mon), 24 (Tuesday) and 25 (Wednesday), you can enjoy live performances of string dullets.
Shiseido Parlour Ginza Main Store Restaurant
Ginza 8-8-3 Tokyo Ginza Shiseido Building 4/5th floor
03-5537-6241
Business hours 11:30-21:30
(Last order 20:30)
Regular holiday Monday (Open on holidays)
※ All Monday in December will be open.
Click here for Shiseido Parlour's website.
Next, Mr. Salon de Cafe ...
Shiseido Parlour Ginza Main Store Salon de Cafe will enliven the first Christmas season in Reiwa with desserts using carefully selected fruits.
Under the theme of "Christmas Garden", elegant and gorgeous desserts like a garden colored in Christmas colors are now available.
That's ...
Christmas Rouge parfait
Cetivel
Weekday limited This month's Shiseido Parlour Story
It's 3.
Please spend a moment full of smiles in the shop decorated with Christmas trees.
Also, as a seasonal recommendation ...
Ice cream soda of "Red Dream" apple from Orisaka Honey Star Farm in Aomori Prefecture
Strawberry parfait from "Kaorino" from Nagasaki Prefecture
Le Recche parfait from Watanabe Orchard, Niigata Prefecture
However, it appears according to the theme of "Christmas Garden".
Le Recche ...
Pears are produced as a luxury brand product in Niigata Prefecture.
It's different from the general La France.
It is called "Western nobleman" because of its dazzling yellow color and its unique form of pears.
The taste is very sweet, and the texture is similar to peaches.
It is also characterized by its rich aroma.
The season is just December now.
It is a very valuable fruit because it is difficult to grow and requires advanced cultivation techniques.
Then...
◎ Christmas Rouge parfait 2,000 yen (tax included)
※ From December 1 (Sun) to 25 (Wed)
Several kinds of berries with a rouge-like color were decorated with Le Recche from Niigata Prefecture to create a gorgeous and elegant Christmas in Ginza.
Homemade framboise sherbet, chocolate ice cream, and rich, sweet and sour special berry sauce make you feel Christmas.
In addition, the bottom of the parfait glass is filled with strawberries, framboises, blueberries and cranberry jelly, so you can enjoy the texture.
◎ Setiver 2,100 yen (tax included)
※ From December 1 (Sun) to 29 (Sun)
Cethiver is "Winter of this year" in French.
The area around the lovely gift box, which is wrapped in a sweet and sour framboise mousse, is decorated with fruits unique to winter, and is finished into an exciting dish.
In addition, until December 25, it will be provided with a Christmas plate.
◎ Weekday limited This month's Shiseido Parlour Story (with cup service of coffee or tea or herbal tea)
2,600 yen (tax included)
Shiseido Parlour's standard strawberry parfait, chocolate parfait, pudding, plate dessert consisting of three seasonal sweets and fruits.
In December, it is a dish that combines sweets inspired by Christmas.
You can enjoy a variety of flavors, such as berry pannacotta, strawberry baroa, and chocolate roll cake containing rare "Monge Banana®" from Okayama Prefecture.
◎ Ice cream soda of "Red Dream" apple from Orikasa Honey Star Farm in Aomori Prefecture
1,150 yen (tax included)
A rare apple from Aomori Prefecture, "Red's Dream" ...
Squeezing the apple "Red Dream", which is characterized by bright red flesh and a moderate acidity without astringency, and a syrup that makes use of natural colors.
The refreshingness of traditional ice cream and apples blends in, leading to a soft and calm time.
Please enjoy it with gentle pink color.
◎ Strawberry parfait from "Kaorino" from Nagasaki Prefecture
2,000 yen (tax included)
This is a limited-time strawberry parfait using Kaorino, a strawberry that has a refreshing sweetness and mild acidity, and has an elegant scent.
The strawberry parfait of Kaorino is also available in a low-carbohydrate version (2,000 yen, including tax).
◎ Le Recche parfait from Watanabe Orchard, Niigata Prefecture
2,000 yen (tax included)
※ 4 days from December 26 (Thu) to 29 (Sun)
A flavorful "Le Rekche" parfait that has been aged while listening to Mozart.
The combination of mellow and elegant sweetness and praline sauce that makes the aroma of caramel gently expands the deep taste.
・・・ Please spend a happier time with a special set parfait dessert of Shiseido Parlour Ginza Main Store Salon de Café, dancing the heart, and at the end of the gorgeous year.
※ The image is an image. The items provided may differ from the image.
※ The menu contents and offer period may change depending on the availability of fruits.
※ The arrangement of Christmas-style items will be changed from December 26 (Thursday).
Shiseido Parlour Ginza Main Store Salon de Cafe
Ginza 8-8-3 3rd floor of Tokyo Ginza Shiseido Building
03-5537-6231 (reservation is not possible.)
Business hours Tuesday to Saturday from 11:30 to 21:00
(Last order 20:30)
Sunday and public holidays 11:30-20:00
(Last order 19:30)
※ January 3 (Fri) and 4 (Sat), 2020 will be from 11:00 to 20:00 (last order 19:30).
Regular holiday Monday (Open on holidays)
※ It will be open until the 29th of December.
※ Closed from December 30 (Mon) to January 2, 2020 (Thursday).
Click here for Shiseido Parlour's website.
Next is the Nihonbashi store...
Shiseido Parlour Nihonbashi Store
◎ Christmas menu dinner 5,940 yen (tax included)
December 10 (Tuesday)-25 (Wednesday)
The main dish is to choose from fish dishes made with angel shrimp and scallop shells, which are said to be the highest quality, or beef fillet meat dishes that the mustard enhances the scent.
And
Consommé soup
Smoke salmon salad
Bread or rice
Mini strawberry parfait or mini chocolate parfait
Coffee or tea or herbal tea
This is a set.
In addition, a lunch menu of 4,950 yen (tax included) is also available.
Shiseido Parlour Nihonbashi Store
2-4-1 Nihonbashi Takashimaya S.C. Main Building 8F
03-3246-5288
Business hours 11:00 to 22:00
(Last Order Food 21:15 Drink 21:30)
※ The Christmas course will be available from 17:00 to 20:15.
Regular holidays According to department stores.
Click here for Shiseido Parlour's website.
⇒ https://parlour.shiseido.co.jp/
Finally, Mr. Bar S ...
Bar S・・・
The red objects floating in an open space on the top floor of the Tokyo Ginza Shiseido Building sparkle and create a romantic Christmas.
<Christmas menu>
From December 20 (Fri) to 25 (Wed)
Noel Noel 3,800 yen (tax included)
Enjoy a special set of 2 drinks + 3 Christmas amusements from menus (except some) such as champagne, cocktails, whiskeys, etc.
1,800 yen (tax included) Noel Noel
Three Christmas amusement items (mini meat croquet, chicken alsath, flower camellia chocolate).
<Volanger Fair>
December 2 (Mon)-28 (Sat)
Glass 2,500 yen, bottle 13,000 yen (tax included)
・・・ Relax the fascinating night of Ginza with the fascinating sake at Bar S.
※ If you come to the store after 20:00, the cover charge will be charged 1,000 yen per person.
In addition, the lounge area costs 1,000 yen all day.
Bar S
8-8-3 Tokyo Ginza Shiseido Building 11F
03-3572-3922
Business hours from 17:00 to 23:30
(Last order 23:00)
Saturday from 15:00 to 22:30
(Last order 22:00)
Regular holidays Sunday, Monday and public holidays (irregular holidays)
※ It will be open temporarily on December 22 (Sat), 23 (Sun) and 24 (Mon).
Click here for Bar S's website.