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Oomi Ushi Oka Ki at Colled Nihonbashi

　I came to Cored Nihonbashi for dinner.　It's been a long time since I had lunch in Nihonbashi.

There's a new restaurant.　"Okaki Aged Yakiniku Set Meal", "Okaki Aged Sukiyaki Set Meal", "Okaki Aged Sukiyaki Set Meal", "Okaki Aged Yakiniku Bowl", "Roast Beef Bowl", etc., using Oomi beef called "Okaki" at a delicious and concentric price. Will be offered.

A great lunch fresh salad

A great lunch fresh salad Oomi Ushi Oka Ki at choledo Nihonbashi

　"Aged yakiniku bowl" which is limited in quantity at lunch. I'd like another soup.

It's a fresh salad that stimulates your appetite.

The female staff who responded was very kind.

Click here for the menu of Okaki Nihonbashi.

 

Oomi beef "Okaki" founded 1839 OKAKI SINCE 1839

Oomi beef "Okaki" founded 1839 OKAKI SINCE 1839 Oomi Ushi Oka Ki at Colled Nihonbashi

 　A kind female staff was handed over to the store manager, and the store manager gave me a company information. It is written as follows.

"Oomi beef Japan's oldest brand Wagyu beef" explains.

A historical Japanese beef that has been bred and dedicated to Shoguns since the Edo period in the Oomi Kuni Hikone Domain.　It is one of Japan's three largest Japanese beef along with Kobe beef and Matsuzaka beef, and is said to be Japan's oldest brand Wagyu beef.　Hikone beef was a masterpiece that was desired by many daimyo for nourishment.　feudal lord Naosuke Ii has a historical fact that he often offered this beef to the Tokugawa Shogunate, and there is still a letter of thanks from Nariaki Tokugawa."

 

Nihonbashi Oomi Beef Oge Denkai in Tokyo is in Shirakiya.

　On October 18, 1954, the public auction of Oomi beef was held on the roof of Shirakiya, Nihonbashi, and it became a major advertising event for Oomi beef. (Along with the photos of the gentlemen's brothers, a fine makeup roll or a group of large cows wearing gowns is introduced.)

Okaki has a commitment to Oomi beef owned by directly managed ranch.

The Broscher received inherits the traditional Oomi beef, creates a richer food culture, and contributes to society based on the spirit of Omi merchants, "Mikatayoshi (Seller Yoshi, Buyer Yoshi, and World Yoshi)" To do. Along with the introduction of the company

He explained that he had a directly managed ranch and continued to refine his traditional breeding techniques, starting in the Edo period.

The directly managed ranch raises a total of 650 Oomi beef, with 550 fattening cows and 100 breeding cows, (as of September 1, 2022).　

It is introduced that cows are bred in a comfortable environment so that they do not feel stressed by sticking to food and clean water that uniquely blend safe materials.

For more information, please visit our website. Okaki Shoten Co., Ltd.

 

Oomi Ushioka Ki Cored Nihonbashi Store casual take-out high-quality take-out.

Oomi Ushi Okaki Cored Nihonbashi Store casual take-out high-quality take-out Oomi Ushi Oka Ki at Colled Nihonbashi

　At the entrance of the restaurant, photos of take-out products are displayed, and there is a lunch box that is perfect for the needs of "lunch in the office."

　It's a bit sunny today, so if you want to have a high-quality lunch box, please.

"Oomi beef specialty Oomi beef specialty Oomi beef specialty bowl" ￥3200, "Oomi beef specialty Oomi sukiyaki Shige" ￥2600, "Omi beef specialty Omi yakinikushige" ￥2600 are recommended.

Finger foods such as "beef cutlet sandwich" ￥1850, "menchikatsu sandwich" ￥850, and "croquette sandwich" ￥500 are handy to eat. (Prices include tax as of September 3, 2022)

(We received permission from the person in charge of the store for posting.)